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Sushi Box Ikuno - Chef Select to Go - 200 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Product characteristics

Common name: Spécialités de sushi avec sauce soja, préparation au gingembre et préparation au raifort

Quantity: 200 g

Packaging: Barquette, Plastique, 01, 22

Brands: Chef Select to Go

Categories: Meals, Sushis and makis, Sushis, Sushi medley

Labels, certifications, awards: Lift net fishing, fr:Pêché au filet tournant, fr:Elevé en aquaculture intensive

Origin of ingredients: Norvège, Islande, FAO 27

EMB code: FR 41.059.003 CE - Contres (Loir-et-Cher, France), DE NW 40122 EG

Stores: LIDL

Countries where sold: France, Germany

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Sushis : 77,9 % préparation de riz [riz cuit (eau, riz, huile de tournesol), sirop de glucose-fructose, vinaigre de riz, sel, correcteur d'acidité : acétates de sodium], 6,7 % saumon cru (poissons), 3,6 % poivron vert, mayonnaise (huile de colza, jaune d'oeuf, eau, vinaigre d'alcool, graines de moutarde, sucre, sel, épices), 2,9 % surimi à base de protéines de muscles de poisson [57 % surimi (protéines de muscles de poisson, sucre), eau, amidon de blé, amidon modifié de pomme de terre, blanc d'oeuf en poudre réhydraté, sucre, sel, arôme naturel (contient des crustacés), colorant : extrait de paprika], varech séché, 1,6 % salade de saumon [81,9 % saumon cuit (poissons), mayonnaise (huile de colza, jaune d'oeuf, eau, vinaigre d'alcool, graines de moutarde, sucre, sel, épices), paprika, sel, aneth], courgettes, 0,3 % préparation d'oeufs de poisson (95 % oeufs de capelan (poissons), sucre, sel, fructose, colorants : carmins, curcumine), graines de sésame grillées. Sauce soja : eau, fèves de soja, blé, sel. Préparation au gingembre : gingembre, sirop de glucose-fructose, sel, acidifiants : acide acétique, acide citrique. Préparation au raifort : eau, 17 % raifort en poudre, farine de moutarde, wasabi en poudre, colorants : complexes cuivre-chlorophylles et cuivre-chlorophyllines, curcumine.

Substances or products causing allergies or intolerances: Crustaceans, Eggs, Fish, Gluten, Mustard, Sesame seeds, Soybeans

Traces: Celery, Milk, Molluscs

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

3.4 g Fat in moderate quantity
0.4 g Saturated fat in low quantity
9.1 g Sugars in moderate quantity
2.2 g Salt in high quantity

Comparison to average values of products in the same category:

(38 products)
(399 products)
(435 products)
(49126 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Sushi medley Sushis Sushis and makis Meals
Energy (kJ) 646 kj +6% +5% -3%
Energy (kcal) ?
Energy 646 kj
(154 kcal)
-3% -2% -2% -8%
Fat 3.4 g -15% -23% -23% -48%
- Saturated fat 0.4 g -53% -49% -49% -81%
Carbohydrates 25.6 g +8% +9% +9% +55%
- Sugars 9.1 g +44% +91% +96% +297%
Proteins 4.5 g -15% -18% -18% -35%
Salt 2.2 g +21% +114% +112% +110%
Sodium 0.88 g +21% +114% +112% +110%
Nutrition score - France 12 +42% +270% +261% +159%
Nutri-Score D +42% +270% +261% +159%
Ecological footprint
Ecological footprint As sold
for 100 g / 100 ml
Sushi medley Sushis Sushis and makis Meals
Carbon footprint from meat or fish 532.35 g

Product added on by tacite
Last edit of product page on by teolemon.
Product page also edited by sebleouf, twoflower.

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