Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Muffins - Vale - 92.5 oz

edit Edit the page

Muffins - Vale - 92.5 oz

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20540340

Quantity: 92.5 oz

Brands: Vale

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Muffins, Chocolate cakes, Chocolate muffins

Labels, certifications, awards: Sustainable farming, Natural flavors, UTZ Certified, UTZ Certified Cocoa

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

  • icon

    52 ingredients

    : zucchero, uovo** intero, olio di colza, 10% ripieno di crema al cacao (zucchero, olio di semi di girasole, grasso di palma, 10% cacao magro in polvere, nocciole, latte scremato in polvere, emulsionante: lecitine), farina di frumento, 8% cioccolato (massa di cacao, zucchero, burro di cacao, emulsionante: lecitine), 7% pezzetti di cioccolato (zucchero, massa di cacao, burro di cacao, emulsionante: lecitine), 3% cioccolato bianco (zucchero, burro di cacao, latte intero in polvere, emulsionante: lecitine), farina di riso, grasso di palma, umidificante: glicerolo; 2% cacao magro in polvere, sciroppo di glucosio-fruttosio, amido di frumento, emulsionanti: mono - e digliceridi degli acidi grassi***, stearoil-2-lattilato di sodio; agenti lievitanti: difosfati, carbonati di sodio; correttore di acidità: acetati di sodio; aroma naturale, E sale, addensante: gomma di xanthan. **Da allevamento a terra. ***Di origine vegetale.
    Allergens: Eggs, Gluten, Nuts
    Traces: Nuts, Peanuts, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Humectant
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm fat, Palm fat
  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Skimmed milk powder, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: it:ripieno-di-crema-al-cacao, it:pezzetti-di-cioccolato, it:e-sale, it:da-allevamento-a-terra

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : zucchero, uovo**, olio di colza, ripieno di crema al cacao 10% (zucchero, olio di semi di girasole, grasso di palma, cacao magro in polvere 10%, nocciole, latte scremato in polvere, emulsionante (lecitine)), farina di frumento, cioccolato 8% (massa di cacao, zucchero, burro di cacao, emulsionante (lecitine)), pezzetti di cioccolato 7% (zucchero, massa di cacao, burro di cacao, emulsionante (lecitine)), cioccolato bianco 3% (zucchero, burro di cacao, latte intero in polvere, emulsionante (lecitine)), farina di riso, grasso di palma, umidificante (glicerolo), cacao magro in polvere 2%, sciroppo di glucosio-fruttosio, amido di frumento, emulsionanti (mono- e digliceridi degli acidi grassi), stearoil-2-lattilato di sodio, agenti lievitanti (difosfati), carbonati di sodio, correttore di acidità (acetati di sodio), aroma naturale, e sale, addensante (gomma di xanthan, Da allevamento a terra, Di)
    1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. uovo** -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    3. olio di colza -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    4. ripieno di crema al cacao -> it:ripieno-di-crema-al-cacao - percent: 10
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. grasso di palma -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      4. cacao magro in polvere -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 10
      5. nocciole -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
      6. latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      7. emulsionante -> en:emulsifier
        1. lecitine -> en:e322 - vegan: maybe - vegetarian: maybe
    5. farina di frumento -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    6. cioccolato -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 8
      1. massa di cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. emulsionante -> en:emulsifier
        1. lecitine -> en:e322 - vegan: maybe - vegetarian: maybe
    7. pezzetti di cioccolato -> it:pezzetti-di-cioccolato - percent: 7
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. massa di cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. emulsionante -> en:emulsifier
        1. lecitine -> en:e322 - vegan: maybe - vegetarian: maybe
    8. cioccolato bianco -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 3
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. latte intero in polvere -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. emulsionante -> en:emulsifier
        1. lecitine -> en:e322 - vegan: maybe - vegetarian: maybe
    9. farina di riso -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    10. grasso di palma -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    11. umidificante -> en:humectant
      1. glicerolo -> en:e422 - vegan: maybe - vegetarian: maybe
    12. cacao magro in polvere -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 2
    13. sciroppo di glucosio-fruttosio -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    14. amido di frumento -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    15. emulsionanti -> en:emulsifier
      1. mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    16. stearoil-2-lattilato di sodio -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    17. agenti lievitanti -> en:raising-agent
      1. difosfati -> en:e450 - vegan: yes - vegetarian: yes
    18. carbonati di sodio -> en:e500 - vegan: yes - vegetarian: yes
    19. correttore di acidità -> en:acidity-regulator
      1. acetati di sodio -> en:e262 - vegan: yes - vegetarian: yes
    20. aroma naturale -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    21. e sale -> it:e-sale
    22. addensante -> en:thickener
      1. gomma di xanthan -> en:e415 - vegan: yes - vegetarian: yes
      2. Da allevamento a terra -> it:da-allevamento-a-terra
      3. Di -> it:di - vegan: en:yes - vegetarian: en:yes

Nutrition

  • icon

    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.5, rounded value: 12.5)

    Negative points: 23

    • Energy: 5 / 10 (value: 1874, rounded value: 1874)
    • Sugars: 7 / 10 (value: 33.9, rounded value: 33.9)
    • Saturated fat: 8 / 10 (value: 8.1, rounded value: 8.1)
    • Sodium: 3 / 10 (value: 272, rounded value: 272)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 0)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (94g)     		Compared to: Chocolate muffins
    Energy 1,874 kj
    (448 kcal)     		1,760 kj
    (421 kcal)     		+7%
    Fat 25.3 g 23.8 g +14%
    Saturated fat 8.1 g 7.61 g +78%
    Carbohydrates 48.7 g 45.8 g -0%
    Sugars 33.9 g 31.9 g +19%
    Fiber ? ?
    Proteins 4.8 g 4.51 g -11%
    Salt 0.68 g 0.639 g -10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.5 % 12.5 %
Serving size: 94g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Labels

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by itsjustruby.
Product page also edited by chevalstar, date-limite-app, gzone, openfoodfacts-contributors, roboto-app, yuka.UzZjUkVZRWwrY0lncGZBeTNoS014K01vNkkzeUJUdVJGOFFPSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page