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Pistachio & Chocolate Ice Cream - Gelatelli - 268 g, 360 ml (4x90 ml)

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Pistachio & Chocolate Ice Cream - Gelatelli - 268 g, 360 ml (4x90 ml)

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Barcode: 20548445

Common name: Bâtonnet glacé

Quantity: 268 g, 360 ml (4x90 ml)

Brands: Gelatelli

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cocoa

Stores: Lidl

Countries where sold: France, Spain

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Health

Ingredients

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    36 ingredients

    water, sugar, glucose-fructose syrup, skim milk, cocoa butter, whey (milk), milk protein, coconut fat, 3% pistachio flakes, concentrated butter (milk), skimmed milk powder, 1.5% pistachio paste, emulsifiers: soy lecithin, mono - and fatty acid diglycerides, polyglycerol polyricinoleate, lean cocoa powder, natural pistachio aromas with other natural aromas, modified amidon (tapioca) , natural vanilla aroma, 0.2% chocolate (cocoa paste, sugar, lean cocoa powder), concentrated plant colouring (algae, safflower), stabilizing: sodium alginate, salt, chocolate: cocoa: 35% min, white chocolate: cocoa butter 20%, dry matter from milk: 14% min, possible traces of other nuts
    Allergens: Milk
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E401 - Sodium alginate
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk, Whey, Milk proteins, Butterfat, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: fr:arome-naturel-de-pistache-et-aromes-naturels, fr:matiere-seche-issue-du-lait

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : eau, sucre, sirop de glucose-fructose, lait écrémé, beurre de cacao, lactosérum, protéines de lait, matière grasse de coco, pistaches 3%, beurre concentré, lait écrémé en poudre, pâte de pistaches 1.5%, émulsifiants (lécithine de soja), mono- et diglycérides d'acides gras, polyricinoléate de polyglycérol, cacao maigre en poudre, árôme naturel de pistache et arômes naturels, amidon modifié (tapioca), arôme naturel de vanille, chocolat 0.2% (pâte de cacao, sucre, cacao maigre en poudre), concentré colorant (algue, carthame), stabilisant (alginate de sodium), sel, Chocolat 35% (cacao), Chocolat blanc (beurre de cacao 20%), matière sèche issue du lait 14%
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    4. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    5. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    6. lactosérum -> en:whey - vegan: no - vegetarian: maybe
    7. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    8. matière grasse de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    9. pistaches -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 3
    10. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    11. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    12. pâte de pistaches -> en:pistachio-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 1.5
    13. émulsifiants -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    14. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    15. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes
    16. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    17. árôme naturel de pistache et arômes naturels -> fr:arome-naturel-de-pistache-et-aromes-naturels
    18. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      1. tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    19. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    20. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 0.2
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    21. concentré colorant -> de:färbende-konzentrate - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
      1. algue -> en:algae - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984
      2. carthame -> en:safflower - vegan: yes - vegetarian: yes
    22. stabilisant -> en:stabiliser
      1. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. Chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 35
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    25. Chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010
      1. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent: 20
    26. matière sèche issue du lait -> fr:matiere-seche-issue-du-lait - percent: 14

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.5, rounded value: 4.5)

    Negative points: 22

    • Energy: 4 / 10 (value: 1372, rounded value: 1372)
    • Sugars: 7 / 10 (value: 33.7, rounded value: 33.7)
    • Saturated fat: 10 / 10 (value: 11.6, rounded value: 11.6)
    • Sodium: 1 / 10 (value: 108, rounded value: 108)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (67g)     		Compared to: Ice creams
    Energy 1,372 kj
    (328 kcal)     		919 kj
    (220 kcal)     		+41%
    Fat 18.6 g 12.5 g +62%
    Saturated fat 11.6 g 7.77 g +54%
    Carbohydrates 36.7 g 24.6 g +31%
    Sugars 33.7 g 22.6 g +48%
    Fiber ? ?
    Proteins 3.1 g 2.08 g -6%
    Salt 0.27 g 0.181 g +63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.5 % 4.5 %
Serving size: 67g

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by acuario, date-limite-app, elcoco, inf, musarana, openfoodfacts-contributors, rvalli, sil, solosix, thaialagata, yuka.EZxdG8WrHeEzJ8DOzogE8xOLOr3fAN1eRVgWoQ, yuka.YWFFRU5LQXFpL2NGdTh3WnJnN2Y5OVI2N0svMWVuS3BKOGtMSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhAXWPHjuC6dKjjUtVKy-MWiLqO4ZcxY-6fga6o, yuka.sY2b0xO6T85zoF3NwEKvlmhlVobbgDXKbDLgm1CS2fuMN7vaQ9F0yKmgE6o.

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