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Sportyfeel Protein+ Strawberry - 60

Sportyfeel Protein+ Strawberry - 60

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Barcode: 20566067

Quantity: 60

Packaging: Plastic

Brands: Sportyfeel

Categories: Snacks, Dietary supplements, Bodybuilding supplements, Protein bars

Labels, certifications, awards: No added sugar

Countries where sold: Sweden

Matching with your preferences

Health

Ingredients

  • icon

    27 ingredients


    : 18% vit choklad (sötningsmedel (maltitoler), kakaosmör, helmjölkspulver, emulgeringsmedel (sojalecetin), mjölkprotein, sötningsmedel ( maltitolsirap), fuktighetsbevarande medel ( glycerol), kollgenpeptider, vassleproteinisolat ( av mjölk) , 4 % soyakrisp ( soyaproteinisolat, tapiokastärkelse, salt), palmfett, aromer, syra (citronsyra), färgämnen (Karmin), sötningsmedel (sukarlos).
    Allergens: Milk
    Traces: Gluten, sv:ägg-jordnötter-nötter

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E422 - Glycerol
    • Additive: E965 - Maltitol
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Humectant
    • Ingredient: Milk proteins
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia
  • E965ii - Maltitol syrup


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
  • icon

    Non-vegan


    Non-vegan ingredients: Whole milk powder, Milk proteins, Milk, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : vit choklad 18%, sötningsmedel (maltitoler), kakaosmör, helmjölkspulver, emulgeringsmedel (sojalecetin), mjölkprotein, sötningsmedel (maltitolsirap), fuktighetsbevarande medel (glycerol), kollgenpeptider, vassleproteinisolat (av mjölk), soyakrisp 4% (soyaproteinisolat, tapiokastärkelse, salt), palmfett, aromer, syra (citronsyra), färgämnen (Karmin), sötningsmedel (sukarlos)
    1. vit choklad -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 18 - percent: 18 - percent_max: 18
    2. sötningsmedel -> en:sweetener - percent_min: 5.46666666666667 - percent_max: 18
      1. maltitoler -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 5.46666666666667 - percent_max: 18
    3. kakaosmör -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 4.57142857142857 - percent_max: 18
    4. helmjölkspulver -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 4 - percent_max: 18
    5. emulgeringsmedel -> en:emulsifier - percent_min: 4 - percent_max: 15.2
      1. sojalecetin -> sv:sojalecetin - percent_min: 4 - percent_max: 15.2
    6. mjölkprotein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 4 - percent_max: 13.3333333333333
    7. sötningsmedel -> en:sweetener - percent_min: 4 - percent_max: 12
      1. maltitolsirap -> en:e965ii - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 12
    8. fuktighetsbevarande medel -> en:humectant - percent_min: 4 - percent_max: 10.0888888888889
      1. glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 4 - percent_max: 10.0888888888889
    9. kollgenpeptider -> sv:kollgenpeptider - percent_min: 4 - percent_max: 8.07619047619048
    10. vassleproteinisolat -> sv:vassleproteinisolat - percent_min: 4 - percent_max: 6.56666666666667
      1. av mjölk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4 - percent_max: 6.56666666666667
    11. soyakrisp -> sv:soyakrisp - percent_min: 4 - percent: 4 - percent_max: 4
      1. soyaproteinisolat -> sv:soyaproteinisolat - percent_min: 1.33333333333333 - percent_max: 4
      2. tapiokastärkelse -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.33333333333333
    12. palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 4
    13. aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    14. syra -> en:acid - percent_min: 0 - percent_max: 3.71111111111111
      1. citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.71111111111111
    15. färgämnen -> en:colour - percent_min: 0 - percent_max: 3.42564102564103
      1. Karmin -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.42564102564103
    16. sötningsmedel -> en:sweetener - percent_min: 0 - percent_max: 3.18095238095238
      1. sukarlos -> sv:sukarlos - percent_min: 0 - percent_max: 3.18095238095238

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (60g)
    Compared to: Protein bars
    Energy 1,427 kj
    (341 kcal)
    856 kj
    (205 kcal)
    -11%
    Fat 10 g 6 g -32%
    Saturated fat 5.8 g 3.48 g -11%
    Carbohydrates 36 g 21.6 g +8%
    Sugars 2 g 1.2 g -83%
    Fiber ? ?
    Proteins 41 g 24.6 g +41%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 60g

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by celii, ecoscore-impact-estimator, kiliweb, off.48495cb9-c8e7-4916-90b9-eab7506481da, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkt2esPmjhblbCHto1SmndeeCZa2eft85KjnK6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.