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Choco Cookie - Crownfield - 750 g

Choco Cookie - Crownfield - 750 g

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Barcode: 20621339

Common name: Knusprige Getreidekost mit 5,8% Kakaogebäckstückchen

Quantity: 750 g

Packaging: Plastic, Hdpe-high-density-polyethylene, Cardboard, Non-corrugated cardboard

Brands: Crownfield, Lidl

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Breakfasts, Cereals and potatoes, Sweet snacks, Cereals and their products, Biscuits and cakes, Breakfast cereals, Biscuits, Extruded cereals

Labels, certifications, awards: Fair trade, Vegetarian, Fairtrade International, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Nutriscore, Nutriscore Grade C

Traceability code: 2044 1609

Stores: Lidl

Countries where sold: France, Germany, Italy

Matching with your preferences

Health

Ingredients

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    13 ingredients


    German: Mehl (50% Weizenvollkornmehl, 2% Weizenmehl), 27% Maisgrieß, Zucker, Glukosesirup, 1% fettarmer Kakao, Rapsöl, Speisesalz, Melasse, Backtriebmittel: Natriumcarbonate; natürliche Aromen.
    Allergens: Gluten
    Traces: Gluten, Milk, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Mehl (_Weizenvollkornmehl_ 50%, _Weizenmehl_ 2%), Maisgrieß 27%, Zucker, Glukosesirup, fettarmer Kakao 1%, Rapsöl, Speisesalz, Melasse, Backtriebmittel (Natriumcarbonate), natürliche Aromen
    1. Mehl -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 52 - percent_max: 52
      1. _Weizenvollkornmehl_ -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 50 - percent: 50 - percent_max: 50
      2. _Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2 - percent: 2 - percent_max: 2
    2. Maisgrieß -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 27 - percent: 27 - percent_max: 27
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.02 - percent_max: 19
    4. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 10.5
    5. fettarmer Kakao -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 1 - percent: 1 - percent_max: 1
    6. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1
    7. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.62
    8. Melasse -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.62
    9. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 0.62
      1. Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.62
    10. natürliche Aromen -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.62

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
    • Fiber: 5 / 5 (value: 8.5, rounded value: 8.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.5, rounded value: 0.5)

    Negative points: 11

    • Energy: 4 / 10 (value: 1595, rounded value: 1595)
    • Sugars: 5 / 10 (value: 23.9, rounded value: 23.9)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 2 / 10 (value: 248, rounded value: 248)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (50g)
    Compared to: Extruded cereals
    Energy 1,595 kj
    (377 kcal)
    1,480 kj
    (354 kcal)
    741 kj
    (177 kcal)
    -2%
    Fat 2.5 g 5.8 g 2.9 g -45%
    Saturated fat 0.7 g 2.6 g 1.3 g -45%
    Carbohydrates 75.5 g 60.8 g 30.4 g -1%
    Sugars 23.9 g 26.2 g 13.1 g +30%
    Fiber 8.5 g 3.6 g 1.8 g +55%
    Proteins 8.9 g 13 g 6.5 g +12%
    Salt 0.62 g 0.62 g 0.31 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.5 % ? ?
Serving size: 50g

Environment

Carbon footprint

Packaging

Transportation

Labels

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    Fairtrade International


    Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

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