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Mozzarella Sticks - Culinea - 250 g

Mozzarella Sticks - Culinea - 250 g

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Barcode: 20644369

Quantity: 250 g

Packaging: Cardboard, Frozen, Paperboard

Brands: Culinea

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Frozen foods, Meat alternatives, Breaded products, Breaded cheeses, Fried foods, Frozen snacks and starters, Mozzarella sticks

Labels, certifications, awards: Vegetarian, European Vegetarian Union, European Vegetarian Union Vegetarian, Made in Germany

Manufacturing or processing places: Allemagne

Traceability code: DE NW-216 EG

Stores: Lidl

Countries where sold: France, Germany, Spain

Matching with your preferences

Health

Ingredients

29 ingredients

mozzarella sticks [60%, mozzarella cheese (milk) (40% fat on dry matter), faríne wheat, sunflower oil, corn starch - modified, salt, corn flour, water, spices, english exit exam whole powder*, milk protein, yeast extract, spices, baking powders: diphosphates, herbs], sauce chilli [sugar, water, modified corn starch, vinegar, apple juice, paprika, 2.5 per cent chili peppers, salt, acidifier: citric acid], *from eggs of hens in the soil, mode of preparation: baking oven preheat the oven to 220°c in a conventional oven or 180°c in convection oven, take the hâton

Allergens: Eggs, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E450 - Diphosphates

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:batonnets-de-mozzarella, fr:lait-40-de-matieres-grasses-sur-matiere-seche, fr:sauce-pimentee, fr:a-partir-d-oeufs-de-poules-elevees-au-sol
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Mozzarella, Whole egg, Milk proteins
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:batonnets-de-mozzarella, fr:lait-40-de-matieres-grasses-sur-matiere-seche, fr:sauce-pimentee, fr:a-partir-d-oeufs-de-poules-elevees-au-sol
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Bâtonnets de mozzarella 60% (Mozzarella (_lait_ 40% de matières grasses sur matière sèche), farine de _blé_, huile de tournesol, amidon de maïs-modifié, sel, farine de maïs, eau, épices, _oeuf_ entier, protéines de _lait_, levure, extrait d'épice, poudres à lever (diphosphates), herbes), Sauce pimentée (sucre, eau, amidon de maïs modifié, vinaigre d'alcool, jus de pomme, paprika, piments 2.5%, sel, acidifiant (acide citrique)), à partir d'oeufs de poules élevées au sol
Bâtonnets de mozzarella -> fr:batonnets-de-mozzarella - percent_min: 60 - percent: 60 - percent_max: 60

Mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 4.28571428571429 - percent_max: 60

_lait_ 40% de matières grasses sur matière sèche -> fr:lait-40-de-matieres-grasses-sur-matiere-seche - percent_min: 4.28571428571429 - percent_max: 60

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 30

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 20

amidon de maïs-modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 15

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.08

farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 1.08

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.08

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08

_oeuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.08

protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.08

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08

extrait d'épice -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08

poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.08

diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08

herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08

Sauce pimentée -> fr:sauce-pimentee - percent_min: 20 - percent_max: 40

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.5 - percent_max: 11.6

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 11.6

amidon de maïs modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2.5 - percent_max: 10

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 2.5 - percent_max: 8.125

jus de pomme -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 2.5 - percent_max: 7

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 2.5 - percent_max: 6.25

piments -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.08

acidifiant -> en:acid - percent_min: 0 - percent_max: 1.08

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08

à partir d'oeufs de poules élevées au sol -> fr:a-partir-d-oeufs-de-poules-elevees-au-sol - percent_min: 0 - percent_max: 20

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 10.6, rounded value: 10.6)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.91875, rounded value: 5.9)

Negative points: 14

Energy: 3 / 10 (value: 1281, rounded value: 1281)

Sugars: 2 / 10 (value: 11.6, rounded value: 11.6)

Saturated fat: 5 / 10 (value: 5.5, rounded value: 5.5)

Sodium: 4 / 10 (value: 432, rounded value: 432)

The points for proteins are counted because the product is in the cheeses category.

Nutritional score: (14 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (11.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.08%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Mozzarella sticks
Energy	1,281 kj (298 kcal)	+2%
Fat	14.2 g	-13%
Saturated fat	5.5 g	-21%
Carbohydrates	31 g	+37%
Sugars	11.6 g	+353%
Fiber	?
Proteins	10.6 g	-27%
Salt	1.08 g	-28%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.919 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 54/100)

Category: Camembert cheese, from cow's milk

PEF environmental score: 0.50 (the lower the score, the lower the impact)
including impact on climate change: 5.24 kg CO2 eq/kg of product

Stage	Impact
Agriculture	84.4 %
Processing	5.6 %
Packaging	4.4 %
Transportation	3.3 %
Distribution	1.8 %
Consumption	0.5 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -1

Shape	Material	Recycling	Impact
Unknown	Paperboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 48/100)
Product: Mozzarella Sticks - Culinea - 250 g

Life cycle analysis score: 54
Sum of bonuses and maluses: -6

Final score: 48/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

524 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	85.1 %
Processing	5.0 %
Packaging	5.0 %
Transportation	4.0 %
Distribution	0.7 %
Consumption	0.1 %

Packaging

Packaging with a low impact

Packaging parts

(Paperboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on January 15, 2017, 6:32:59 PM CET by date-limite-app
Last edit of product page on January 30, 2024, 10:05:53 AM CET by aleene.
Product page also edited by andre-o-mob, dahlqvist, ecoscore-impact-estimator, elcoco, foodrepo, inf, kiliweb, musarana, openfoodfacts-contributors, packbot, roboto-app, tacite, teolemon, yuka.SDdBL1BLMFJxS0FveXMwVjNqRC9xLzhzL3IrSmZWT1ZLY2M3SVE9PQ, yuka.WUs1ZVNJSVBxTlpVdk0wbTV3clgydndzeUs2U2NqbVBEYlF1SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnZjSNP98xHqZxPnuVTW_fOcNJrRTs1t2IrIDKs.

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Mozzarella Sticks - Culinea - 250 g