arrow_upward

Cuna de queso viejo - Sol&Mar

Cuna de queso viejo - Sol&Mar

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20645250

Packaging: Plastic

Brands: Sol&Mar

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Unpasteurised cheeses

Manufacturing or processing places: Spain

Stores: Lidl

Countries where sold: Bulgaria, Italy

Matching with your preferences

Health

Ingredients

85 ingredients

: HR] Bostra tvrdi miješani sir. Sadrži min. 45% mliječne masti u suhoj tvari. Dozrijevrao najmanje 6 mjeseci. Sastojci: pasterizirano ovčje mlijeko, pasterizirano kravlje mlijeko, pasterizirano kozje milijeka mliječni fermenti, kuhinjska sol, sirilo, učvršćivač: kalcijev klorid; konzervansi: sorbinska kiselina**, natamicin** bojilo: obični karamel** **u kori. kora nije jestiva. Čuvati na temperaturi od +2 °C do +8 °C. Nakon otvaranja potrošiti u roku jednog tjedna. Najbolje upotrijebiti do: otisnuto na prednjem dijelu ambalaže. Stavlja na tržište: Lidl Hrvatska d.o.o. k.d., Ulica kneza Ljudevita Posavskog 53, HR-10410 Velika Gorica, Hrvatska. *Ovdje otvoriti BG Испанско твърдо сирене от овче, краве и козе мляко, претърпяло процес на зреене минимум 6 месеца. Масленост в сухото вещество: мин. 45%. Съставки: 33% пастьоризирано овче мляко, 32% пастьоризирано краве мляко, 20% пастьоризирано козе мо, млечнокисели култури, трапезна сол, сирищни ензими с животински произход, втвърдител: калциев хлорид; консерванти: сорбинова киселина, натамицин; оцветител: карамел обикновен. Кората не е ядивна. Неотворен, при съхранение от +2°С до +8°С, най-добър до:/Партида: виж предната страна. След отваряне съхранявайте в хладилник и консумирайте до една седмица, но не по-късно от датата, обознач на трайност. Произведено от Кесос дел Дуеро, С.А. Стра. Кастронуево, км 1,5, 49800 Торо (Самора), Испания. *Отвори тук ~170370987~ LADL Hranjive vrijednosti/ Хранителни стойности ø/100g Energija/Енергийна стойност 1818 к]/439 kcal Masti/Мазнини od kojih zasićene masne kiseline/om koumо наситени мастни киселини Ugljikohidrati/Въглехидрати od kojih šećeri/om които захари Bjelančevine/Белтъци Sol/Сол 36,5 g 24,8 1,5 9 1,5 9 Proizvođač: Quesos del Duero, S.A. Čira. Castronuevo, km 1,5 | ES-49800 Toro (Zamora), Spanjolska. ES 15.05219/ZA CE Tol А Neto količina:/Нетно количество: 26,0 g 1909 220gе g Países BG-HR

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: it:hr-bostra-tvrdi-miješani-sir, it:sadrži-min, it:mliječne-masti-u-suhoj-tvari, it:dozrijevrao-najmanje-6-mjeseci, it:sastojci, it:pasterizirano-ovčje-mlijeko, it:pasterizirano-kravlje-mlijeko, it:pasterizirano-kozje-milijeka-mliječni-fermenti, it:kuhinjska-sol, it:sirilo, it:učvršćivač, it:kalcijev-klorid, it:konzervansi, it:sorbinska-kiselina, it:natamicin-bojilo, it:obični-karamel-u-kori, it:kora-nije-jestiva, it:čuvati-na-temperaturi-od-2-c-do-8-c, it:nakon-otvaranja-potrošiti-u-roku-jednog-tjedna, it:najbolje-upotrijebiti-do, it:otisnuto-na-prednjem-dijelu-ambalaže, it:stavlja-na-tržište, it:lidl-hrvatska-d-o-o, it:k-d, it:ulica-kneza-ljudevita-posavskog-53, it:hr-10410-velika-gorica, it:hrvatska, it:ovdje-otvoriti-bg-испанско-твърдо-сирене-от-овче, it:краве-и-козе-мляко, it:претърпяло-процес-на-зреене-минимум-6-месеца, it:масленост-в-сухото-вещество, it:мин, it:съставки, it:пастьоризирано-овче-мляко, it:пастьоризирано-краве-мляко, it:пастьоризирано-козе-мо, it:млечнокисели-култури, it:трапезна-сол, it:сирищни-ензими-с-животински-произход, it:втвърдител, it:калциев-хлорид, it:консерванти, it:сорбинова-киселина, it:натамицин, it:оцветител, it:карамел-обикновен, it:кората-не-е-ядивна, it:неотворен, it:при-съхранение-от-2-с-до-8-с, it:най-добър-до, it:партида, it:виж-предната-страна, it:след-отваряне-съхранявайте-в-хладилник-и-консумирайте-до-една-седмица, it:но-не-по-късно-от-датата, it:обознач-на-трайност, it:произведено-от-кесос-дел-дуеро, it:с-а, it:стра, it:кастронуево, it:км-1-5, it:49800-торо, it:самора, it:испания, it:отвори-тук-170370987-ladl-hranjive-vrijednosti, it:хранителни-стойности-ø, it:energija, it:енергийна-стойност-1818-к, it:439-kcal-masti, it:мазнини-od-kojih-zasićene-masne-kiseline, it:om-koumо-наситени-мастни-киселини-ugljikohidrati, it:въглехидрати-od-kojih-šećeri, it:om-които-захари-bjelančevine, it:белтъци-sol, it:сол-36-5-24-8-1-5-9-1-5-9-proizvođač, it:quesos-del-duero, it:s-a, it:čira, it:castronuevo, it:km-1-5-es-49800-toro, it:zamora, it:spanjolska, it:es-15-05219, it:za-ce-tol-а-neto-količina, it:нетно-количество, it:1909-220gе-g-paises-bg-hr
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: it:hr-bostra-tvrdi-miješani-sir, it:sadrži-min, it:mliječne-masti-u-suhoj-tvari, it:dozrijevrao-najmanje-6-mjeseci, it:sastojci, it:pasterizirano-ovčje-mlijeko, it:pasterizirano-kravlje-mlijeko, it:pasterizirano-kozje-milijeka-mliječni-fermenti, it:kuhinjska-sol, it:sirilo, it:učvršćivač, it:kalcijev-klorid, it:konzervansi, it:sorbinska-kiselina, it:natamicin-bojilo, it:obični-karamel-u-kori, it:kora-nije-jestiva, it:čuvati-na-temperaturi-od-2-c-do-8-c, it:nakon-otvaranja-potrošiti-u-roku-jednog-tjedna, it:najbolje-upotrijebiti-do, it:otisnuto-na-prednjem-dijelu-ambalaže, it:stavlja-na-tržište, it:lidl-hrvatska-d-o-o, it:k-d, it:ulica-kneza-ljudevita-posavskog-53, it:hr-10410-velika-gorica, it:hrvatska, it:ovdje-otvoriti-bg-испанско-твърдо-сирене-от-овче, it:краве-и-козе-мляко, it:претърпяло-процес-на-зреене-минимум-6-месеца, it:масленост-в-сухото-вещество, it:мин, it:съставки, it:пастьоризирано-овче-мляко, it:пастьоризирано-краве-мляко, it:пастьоризирано-козе-мо, it:млечнокисели-култури, it:трапезна-сол, it:сирищни-ензими-с-животински-произход, it:втвърдител, it:калциев-хлорид, it:консерванти, it:сорбинова-киселина, it:натамицин, it:оцветител, it:карамел-обикновен, it:кората-не-е-ядивна, it:неотворен, it:при-съхранение-от-2-с-до-8-с, it:най-добър-до, it:партида, it:виж-предната-страна, it:след-отваряне-съхранявайте-в-хладилник-и-консумирайте-до-една-седмица, it:но-не-по-късно-от-датата, it:обознач-на-трайност, it:произведено-от-кесос-дел-дуеро, it:с-а, it:стра, it:кастронуево, it:км-1-5, it:49800-торо, it:самора, it:испания, it:отвори-тук-170370987-ladl-hranjive-vrijednosti, it:хранителни-стойности-ø, it:energija, it:енергийна-стойност-1818-к, it:439-kcal-masti, it:мазнини-od-kojih-zasićene-masne-kiseline, it:om-koumо-наситени-мастни-киселини-ugljikohidrati, it:въглехидрати-od-kojih-šećeri, it:om-които-захари-bjelančevine, it:белтъци-sol, it:сол-36-5-24-8-1-5-9-1-5-9-proizvođač, it:quesos-del-duero, it:s-a, it:čira, it:castronuevo, it:km-1-5-es-49800-toro, it:zamora, it:spanjolska, it:es-15-05219, it:za-ce-tol-а-neto-količina, it:нетно-количество, it:1909-220gе-g-paises-bg-hr
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: it:hr-bostra-tvrdi-miješani-sir, it:sadrži-min, it:mliječne-masti-u-suhoj-tvari, it:dozrijevrao-najmanje-6-mjeseci, it:sastojci, it:pasterizirano-ovčje-mlijeko, it:pasterizirano-kravlje-mlijeko, it:pasterizirano-kozje-milijeka-mliječni-fermenti, it:kuhinjska-sol, it:sirilo, it:učvršćivač, it:kalcijev-klorid, it:konzervansi, it:sorbinska-kiselina, it:natamicin-bojilo, it:obični-karamel-u-kori, it:kora-nije-jestiva, it:čuvati-na-temperaturi-od-2-c-do-8-c, it:nakon-otvaranja-potrošiti-u-roku-jednog-tjedna, it:najbolje-upotrijebiti-do, it:otisnuto-na-prednjem-dijelu-ambalaže, it:stavlja-na-tržište, it:lidl-hrvatska-d-o-o, it:k-d, it:ulica-kneza-ljudevita-posavskog-53, it:hr-10410-velika-gorica, it:hrvatska, it:ovdje-otvoriti-bg-испанско-твърдо-сирене-от-овче, it:краве-и-козе-мляко, it:претърпяло-процес-на-зреене-минимум-6-месеца, it:масленост-в-сухото-вещество, it:мин, it:съставки, it:пастьоризирано-овче-мляко, it:пастьоризирано-краве-мляко, it:пастьоризирано-козе-мо, it:млечнокисели-култури, it:трапезна-сол, it:сирищни-ензими-с-животински-произход, it:втвърдител, it:калциев-хлорид, it:консерванти, it:сорбинова-киселина, it:натамицин, it:оцветител, it:карамел-обикновен, it:кората-не-е-ядивна, it:неотворен, it:при-съхранение-от-2-с-до-8-с, it:най-добър-до, it:партида, it:виж-предната-страна, it:след-отваряне-съхранявайте-в-хладилник-и-консумирайте-до-една-седмица, it:но-не-по-късно-от-датата, it:обознач-на-трайност, it:произведено-от-кесос-дел-дуеро, it:с-а, it:стра, it:кастронуево, it:км-1-5, it:49800-торо, it:самора, it:испания, it:отвори-тук-170370987-ladl-hranjive-vrijednosti, it:хранителни-стойности-ø, it:energija, it:енергийна-стойност-1818-к, it:439-kcal-masti, it:мазнини-od-kojih-zasićene-masne-kiseline, it:om-koumо-наситени-мастни-киселини-ugljikohidrati, it:въглехидрати-od-kojih-šećeri, it:om-които-захари-bjelančevine, it:белтъци-sol, it:сол-36-5-24-8-1-5-9-1-5-9-proizvođač, it:quesos-del-duero, it:s-a, it:čira, it:castronuevo, it:km-1-5-es-49800-toro, it:zamora, it:spanjolska, it:es-15-05219, it:za-ce-tol-а-neto-količina, it:нетно-количество, it:1909-220gе-g-paises-bg-hr
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: HR] Bostra tvrdi miješani sir, Sadrži min, mliječne masti u suhoj tvari 45%, Dozrijevrao najmanje 6 mjeseci, Sastojci (pasterizirano ovčje mlijeko), pasterizirano kravlje mlijeko, pasterizirano kozje milijeka mliječni fermenti, kuhinjska sol, sirilo, učvršćivač (kalcijev klorid), konzervansi (sorbinska kiselina), natamicin** bojilo (obični karamel** **u kori, kora nije jestiva, Čuvati na temperaturi od +2 °C do +8 °C, Nakon otvaranja potrošiti u roku jednog tjedna, Najbolje upotrijebiti do), otisnuto na prednjem dijelu ambalaže, Stavlja na tržište (Lidl Hrvatska d.o.o, k.d), Ulica kneza Ljudevita Posavskog 53, HR-10410 Velika Gorica, Hrvatska, Ovdje otvoriti BG Испанско твърдо сирене от овче, краве и козе мляко, претърпяло процес на зреене минимум 6 месеца, Масленост в сухото вещество (мин 45%, Съставки), пастьоризирано овче мляко 33%, пастьоризирано краве мляко 32%, пастьоризирано козе мо 20%, млечнокисели култури, трапезна сол, сирищни ензими с животински произход, втвърдител (калциев хлорид), консерванти (сорбинова киселина), натамицин, оцветител (карамел обикновен, Кората не е ядивна, Неотворен), при съхранение от +2°С до +8°С, най-добър до (Партида), виж предната страна, След отваряне съхранявайте в хладилник и консумирайте до една седмица, но не по-късно от датата, обознач на трайност, Произведено от Кесос дел Дуеро, С.А, Стра, Кастронуево, км 1‚5, 49800 Торо (Самора), Испания, Отвори тук ~170370987~ LADL Hranjive vrijednosti, Хранителни стойности ø, Energija, Енергийна стойност 1818 к, 439 kcal Masti, Мазнини od kojih zasićene masne kiseline, om koumо наситени мастни киселини Ugljikohidrati, Въглехидрати od kojih šećeri, om които захари Bjelančevine, Белтъци Sol, Сол 36.5% 24‚8 1‚5 9 1‚5 9 Proizvođač (Quesos del Duero), S.A, Čira, Castronuevo, km 1‚5 | ES-49800 Toro (Zamora), Spanjolska, ES 15.05219, ZA CE Tol А Neto količina (Нетно количество), 1909 220gе g Países BG-HR 26%
HR] Bostra tvrdi miješani sir -> it:hr-bostra-tvrdi-miješani-sir

Sadrži min -> it:sadrži-min

mliječne masti u suhoj tvari -> it:mliječne-masti-u-suhoj-tvari - percent: 45

Dozrijevrao najmanje 6 mjeseci -> it:dozrijevrao-najmanje-6-mjeseci

Sastojci -> it:sastojci

pasterizirano ovčje mlijeko -> it:pasterizirano-ovčje-mlijeko

pasterizirano kravlje mlijeko -> it:pasterizirano-kravlje-mlijeko

pasterizirano kozje milijeka mliječni fermenti -> it:pasterizirano-kozje-milijeka-mliječni-fermenti

kuhinjska sol -> it:kuhinjska-sol

sirilo -> it:sirilo

učvršćivač -> it:učvršćivač

kalcijev klorid -> it:kalcijev-klorid

konzervansi -> it:konzervansi

sorbinska kiselina -> it:sorbinska-kiselina

natamicin** bojilo -> it:natamicin-bojilo

obični karamel** **u kori -> it:obični-karamel-u-kori

kora nije jestiva -> it:kora-nije-jestiva

Čuvati na temperaturi od +2 °C do +8 °C -> it:čuvati-na-temperaturi-od-2-c-do-8-c

Nakon otvaranja potrošiti u roku jednog tjedna -> it:nakon-otvaranja-potrošiti-u-roku-jednog-tjedna

Najbolje upotrijebiti do -> it:najbolje-upotrijebiti-do

otisnuto na prednjem dijelu ambalaže -> it:otisnuto-na-prednjem-dijelu-ambalaže

Stavlja na tržište -> it:stavlja-na-tržište

Lidl Hrvatska d.o.o -> it:lidl-hrvatska-d-o-o

k.d -> it:k-d

Ulica kneza Ljudevita Posavskog 53 -> it:ulica-kneza-ljudevita-posavskog-53

HR-10410 Velika Gorica -> it:hr-10410-velika-gorica

Hrvatska -> it:hrvatska

Ovdje otvoriti BG Испанско твърдо сирене от овче -> it:ovdje-otvoriti-bg-испанско-твърдо-сирене-от-овче

краве и козе мляко -> it:краве-и-козе-мляко

претърпяло процес на зреене минимум 6 месеца -> it:претърпяло-процес-на-зреене-минимум-6-месеца

Масленост в сухото вещество -> it:масленост-в-сухото-вещество

мин -> it:мин - percent: 45

Съставки -> it:съставки

пастьоризирано овче мляко -> it:пастьоризирано-овче-мляко - percent: 33

пастьоризирано краве мляко -> it:пастьоризирано-краве-мляко - percent: 32

пастьоризирано козе мо -> it:пастьоризирано-козе-мо - percent: 20

млечнокисели култури -> it:млечнокисели-култури

трапезна сол -> it:трапезна-сол

сирищни ензими с животински произход -> it:сирищни-ензими-с-животински-произход

втвърдител -> it:втвърдител

калциев хлорид -> it:калциев-хлорид

консерванти -> it:консерванти

сорбинова киселина -> it:сорбинова-киселина

натамицин -> it:натамицин

оцветител -> it:оцветител

карамел обикновен -> it:карамел-обикновен

Кората не е ядивна -> it:кората-не-е-ядивна

Неотворен -> it:неотворен

при съхранение от +2°С до +8°С -> it:при-съхранение-от-2-с-до-8-с

най-добър до -> it:най-добър-до

Партида -> it:партида

виж предната страна -> it:виж-предната-страна

След отваряне съхранявайте в хладилник и консумирайте до една седмица -> it:след-отваряне-съхранявайте-в-хладилник-и-консумирайте-до-една-седмица

но не по-късно от датата -> it:но-не-по-късно-от-датата

обознач на трайност -> it:обознач-на-трайност

Произведено от Кесос дел Дуеро -> it:произведено-от-кесос-дел-дуеро

С.А -> it:с-а

Стра -> it:стра

Кастронуево -> it:кастронуево

км 1‚5 -> it:км-1-5

49800 Торо -> it:49800-торо

Самора -> it:самора

Испания -> it:испания

Отвори тук ~170370987~ LADL Hranjive vrijednosti -> it:отвори-тук-170370987-ladl-hranjive-vrijednosti

Хранителни стойности ø -> it:хранителни-стойности-ø

Energija -> it:energija

Енергийна стойност 1818 к -> it:енергийна-стойност-1818-к

439 kcal Masti -> it:439-kcal-masti

Мазнини od kojih zasićene masne kiseline -> it:мазнини-od-kojih-zasićene-masne-kiseline

om koumо наситени мастни киселини Ugljikohidrati -> it:om-koumо-наситени-мастни-киселини-ugljikohidrati

Въглехидрати od kojih šećeri -> it:въглехидрати-od-kojih-šećeri

om които захари Bjelančevine -> it:om-които-захари-bjelančevine

Белтъци Sol -> it:белтъци-sol

Сол 36.5% 24‚8 1‚5 9 1‚5 9 Proizvođač -> it:сол-36-5-24-8-1-5-9-1-5-9-proizvođač

Quesos del Duero -> it:quesos-del-duero

S.A -> it:s-a

Čira -> it:čira

Castronuevo -> it:castronuevo

km 1‚5 | ES-49800 Toro -> it:km-1-5-es-49800-toro

Zamora -> it:zamora

Spanjolska -> it:spanjolska

ES 15.05219 -> it:es-15-05219

ZA CE Tol А Neto količina -> it:za-ce-tol-а-neto-količina

Нетно количество -> it:нетно-количество

1909 220gе g Países BG-HR -> it:1909-220gе-g-paises-bg-hr - percent: 26

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 26, rounded value: 26)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 23

Energy: 5 / 10 (value: 1818, rounded value: 1818)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 10 / 10 (value: 24.799999237061, rounded value: 24.8)

Sodium: 8 / 10 (value: 760, rounded value: 760)

The points for proteins are counted because the product is in the cheeses category.

Nutritional score: (23 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (36.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (24.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Unpasteurised cheeses
Energy	1,818 kj (439 kcal)	1,820 kj (439 kcal)	+30%
Fat	36.5 g	36.5 g	+34%
Saturated fat	24.8 g	24.8 g	+36%
Carbohydrates	1.5 g	1.5 g	+164%
Sugars	1.5 g	1.5 g	+379%
Fiber	?	?
Proteins	26 g	26 g	+19%
Salt	1.9 g	1.9 g	+26%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 54/100)

Category: Camembert cheese, from cow's milk

PEF environmental score: 0.50 (the lower the score, the lower the impact)
including impact on climate change: 5.24 kg CO2 eq/kg of product

Stage	Impact
Agriculture	84.4 %
Processing	5.6 %
Packaging	4.4 %
Transportation	3.3 %
Distribution	1.8 %
Consumption	0.5 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 34/100)
Product: Cuna de queso viejo - Sol&Mar

Life cycle analysis score: 54
Sum of bonuses and maluses: -20

Final score: 34/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

524 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	85.1 %
Processing	5.0 %
Packaging	5.0 %
Transportation	4.0 %
Distribution	0.7 %
Consumption	0.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on April 21, 2021, 9:07:23 PM CEST by kiliweb
Last edit of product page on April 29, 2023, 7:44:47 AM CEST by roboto-app.
Product page also edited by ilf, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvln53fOPB82rVayT4xRCvxfuBMZGwQtZ2vo76Kas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Cuna de queso viejo - Sol&Mar