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Salat Combo Orzo & Käse - Penny Ready - 350g

Salat Combo Orzo & Käse - Penny Ready - 350g

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Barcode:
20674274

Quantity: 350g

Brands: Penny Ready, Penny

Categories: de:Salat

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Traceability code: FSC-C041248

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 53
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/55
- Calories
  2/10 points (732kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (1.7g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  2/10 points (2.8g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  3/20 points (0.67g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  2/7 points (5.6g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (0g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (39.5%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 53
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 5 (7 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.67%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (350g)	Compared to: de:salat
Energy	732 kj (175 kcal)	2,560 kj (612 kcal)	+44%
Fat	10 g	35 g	+41%
Saturated fat	2.8 g	9.8 g	+115%
Carbohydrates	14 g	49 g	+70%
Sugars	1.7 g	5.95 g	-56%
Fiber	?	?
Proteins	5.6 g	19.6 g	+66%
Salt	0.67 g	2.35 g	-0%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	53.252 %	53.252 %

Serving size: 350g

Ingredients

40 ingredients

: Dressing Sylter Art 28% (Wasser, Rapsöl, Zwiebeln, Wein-Branntweinessig, Zucker, Oligofructose, Eigelb, Tapiokastärke, Speisesalz, Senfsaaten, Gewürze, Säureregulator (Natriumacetate), Verdickungsmittel (Xanthan, Carrageen), Branntweinessig, Zitronensaft), Salatmischung (Feldsalat, Frisée, Radicchio), gegarte Nudeln 27% (Hartweizengrieß, Wasser, Rapsöl), Gouda 10%, Croutons 5% (Weizenmehl, Sonnenblumenöl, Speisesalz, Hefe, Antioxidationsmittel Extrakt aus Rosmarin), gekochtes Ei 5% (Ei, Wasser, Branntweinessig, Speisesalz).

Allergens: Eggs, Gluten, Milk, Mustard

Traces: Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E415 - Xanthan gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E392 - Extracts of rosemary

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:dressing-sylter-art, de:wein-branntweinessig, de:salatmischung
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg yolk, Gouda, Boiled egg, Egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: de:dressing-sylter-art, de:wein-branntweinessig, de:salatmischung, Crouton
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Dressing Sylter Art 28% (Wasser, Rapsöl, Zwiebeln, Wein-Branntweinessig, Zucker, Oligofructose, Eigelb, Tapiokastärke, Speisesalz, Senfsaaten, Gewürze, Säureregulator (Natriumacetate), Verdickungsmittel (Xanthan, Carrageen), Branntweinessig, Zitronensaft), Salatmischung (Feldsalat, Frisée, Radicchio), Nudeln 27% (Hartweizengrieß, Wasser, Rapsöl), Gouda 10%, Croutons 5% (Weizenmehl, Sonnenblumenöl, Speisesalz, Hefe, Antioxidationsmittel (Extrakt aus Rosmarin)), gekochtes Ei 5% (Ei, Wasser, Branntweinessig, Speisesalz)
Dressing Sylter Art -> de:dressing-sylter-art - percent: 28

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

Wein-Branntweinessig -> de:wein-branntweinessig

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Oligofructose -> en:oligofructose - vegan: yes - vegetarian: yes

Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

Tapiokastärke -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Senfsaaten -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Säureregulator -> en:acidity-regulator

Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes

Verdickungsmittel -> en:thickener

Xanthan -> en:e415 - vegan: yes - vegetarian: yes

Carrageen -> en:e407 - vegan: yes - vegetarian: yes

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Zitronensaft -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

Salatmischung -> de:salatmischung

Feldsalat -> en:corn-salad - vegan: yes - vegetarian: yes - ciqual_food_code: 20099

Frisée -> en:curly-endive - vegan: yes - vegetarian: yes - ciqual_food_code: 20012

Radicchio -> en:radicchio - vegan: yes - vegetarian: yes

Nudeln -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 27

Hartweizengrieß -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Gouda -> en:gouda - vegan: no - vegetarian: maybe - ciqual_food_code: 12736 - percent: 10

Croutons -> en:crouton - ciqual_food_code: 7430 - percent: 5

Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Hefe -> en:yeast - vegan: yes - vegetarian: yes

Antioxidationsmittel -> en:antioxidant

Extrakt aus Rosmarin -> en:e392 - vegan: yes - vegetarian: yes

gekochtes Ei -> en:boiled-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 5

Ei -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on September 7, 2022, 9:07:38 PM CEST by sapiores
Last edit of product page on September 7, 2022, 9:19:30 PM CEST by roboto-app.
Product page also edited by openfoodfacts-contributors.

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Salat Combo Orzo & Käse - Penny Ready - 350g