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Pizzataschen - Trattoria Alfredo

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Pizzataschen - Trattoria Alfredo

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Barcode: 20711818

Brands: Trattoria Alfredo

Labels, certifications, awards: French meat, French beef

Traceability code: FR 88.079.003 CE - Bulgnéville (Vosges, France)

Stores: Lidl

Countries where sold: France, Germany

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Health

Ingredients

  • icon

    71 ingredients

    : Garniture (50%) : 17% sauce Burger (eau, amidons modifiés de maïs et de pomme de terre, lactosérum en poudre (lait), Tomato ketchup (concentré de tomate, sucre, vinaigre d'alcool, amidon modifié de maïs, sel, conservateur : sorbate de potassium ; arômes naturels), poudre de lait entier, crème en poudre (lait), saccharose, piment doux fumé, arômes naturels ; épices, extrait de malt d'orge, plantes aromatiques, sel, huile de tournesol, huile de colza), 14% Cheddar fondu (lait) (70,6 Cheddar (lait), fromages (lait), eau, beurre (lait), amidon modifié de pomme de terre, protéines de lait, sels de fonte : citrate de sodium ; lactosérum (lait), gélifiant : carraghénanes ; arôme naturel, sel, colorant : rocou), 12% préparation à base de viande de boeuf hachée cuite (9,9% viande de boeuf (origine France), eau, oignons, sel, persil, ail, poivre), 3,5% cornichons (cornichons, eau, vinaigre d'alcool, sel, arôme naturel), 3,5% oignons pré frits (oignons, huile de tournesol). Pâte (50%) : farine de blé, eau, huile de tournesol, sel, sucre, levure de boulangerie, poudres à lever : diphosphates, carbonates de sodium ; fibre de blé, agent de traitement de la farine : L-cystéine.
    Allergens: Gluten, Milk
    Traces: Eggs, Mustard, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160b - Annatto
    • Additive: E407 - Carrageenan
    • Additive: E450 - Diphosphates
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E920 - L-cysteine

    Cysteine: Cysteine -symbol Cys or C; - is a semi-essential proteinogenic amino acid with the formula HO2CCH-NH2-CH2SH. The thiol side chain in cysteine often participates in enzymatic reactions, as a nucleophile. The thiol is susceptible to oxidation to give the disulfide derivative cystine, which serves an important structural role in many proteins. When used as a food additive, it has the E number E920. It is encoded by the codons UGU and UGC. Cysteine has the same structure as serine, but with one of its oxygen atoms replaced by sulfur; replacing it with selenium gives selenocysteine. -Like other natural proteinogenic amino acids cysteine has -L- chirality in the older D/L notation based on homology to D and L glyceraldehyde. In the newer R/S system of designating chirality, based on the atomic numbers of atoms near the asymmetric carbon, cysteine -and selenocysteine- have R chirality, because of the presence of sulfur -resp. selenium- as a second neighbor to the asymmetric carbon. The remaining chiral amino acids, having lighter atoms in that position, have S chirality.-
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:tomato-ketchup, fr:70-6-cheddar, fr:preparation-a-base-de-viande-de-boeuf-hachee-cuite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whey powder, Whole milk powder, Cream, Melted cheddar, Cheese, Butter, Milk proteins, Whey, Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Garniture 50% (sauce Burger 17%, eau), amidons modifiés de maïs et de pomme de terre, lactosérum en poudre, Tomato ketchup (concentré de tomate, sucre, vinaigre d'alcool, amidon modifié de maïs, sel, conservateur (sorbate de potassium), arômes naturels), poudre de lait entier, crème, saccharose, piment doux, arômes naturels, épices, extrait de malt d'orge, plantes aromatiques, sel, huile de tournesol, huile de colza, Cheddar fondu 14% (70‚6 Cheddar, fromages, eau, beurre, amidon modifié de pomme de terre, protéines de lait, sels de fonte (citrate de sodium), lactosérum, gélifiant (carraghénanes), arôme naturel, sel, colorant (rocou)), préparation à base de viande de boeuf hachée cuite 12% (viande de boeuf 9.9%, eau, oignons, sel, persil, ail, poivre), cornichons 3.5% (cornichons, eau, vinaigre d'alcool, sel, arôme naturel), oignons 3.5% (oignons, huile de tournesol), Pâte 50% (farine de blé), eau, huile de tournesol, sel, sucre, levure de boulangerie, poudres à lever (diphosphates), carbonates de sodium, fibre de blé, agent de traitement de la farine (L-cystéine)
    1. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 50
      1. sauce Burger -> en:burger-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11196 - percent: 17
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. amidons modifiés de maïs et de pomme de terre -> fr:amidons-modifies-de-mais-et-de-pomme-de-terre - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    3. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    4. Tomato ketchup -> fr:tomato-ketchup
      1. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. conservateur -> en:preservative
        1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    5. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    6. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    7. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. piment doux -> fr:piment-doux - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    10. épices -> en:spice - vegan: yes - vegetarian: yes
    11. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes
    12. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    15. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    16. Cheddar fondu -> en:melted-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 14
      1. 70‚6 Cheddar -> fr:70-6-cheddar
      2. fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      5. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      6. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      7. sels de fonte -> en:emulsifying-salts
        1. citrate de sodium -> en:sodium-citrate
      8. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      9. gélifiant -> en:gelling-agent
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      12. colorant -> en:colour
        1. rocou -> en:e160b - vegan: yes - vegetarian: yes
    17. préparation à base de viande de boeuf hachée cuite -> fr:preparation-a-base-de-viande-de-boeuf-hachee-cuite - percent: 12
      1. viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 9.9
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
      6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      7. poivre -> en:pepper - vegan: yes - vegetarian: yes
    18. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent: 3.5
      1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    19. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 3.5
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    20. Pâte -> en:dough - percent: 50
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    21. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    22. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    25. levure de boulangerie -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045
    26. poudres à lever -> en:raising-agent
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    27. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    28. fibre de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes
    29. agent de traitement de la farine -> en:flour-treatment-agent
      1. L-cystéine -> en:e920 - vegan: maybe - vegetarian: maybe

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 975 kj
    (233 kcal)
    Fat 8.5 g
    Saturated fat 3.6 g
    Carbohydrates 28.2 g
    Sugars 6.2 g
    Fiber ?
    Proteins 9.4 g
    Salt 1.48 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.519 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by autorotate-bot, big-brother, openfoodfacts-contributors, prepperapp, teolemon, vaporous, yuka.sY2b0xO6T85zoF3NwEKvlkJhXcfMpSP_NkHSgxaSnN2tFZ7CWt4j84T0Iqg, yuka.sY2b0xO6T85zoF3NwEKvllAXdsrZ-jfmBU3no3WO5veCL5vHXfNYvIraa6o, yuka.sY2b0xO6T85zoF3NwEKvlmVjfODP-yjdGBPTq0qTnPqvcb7laPRd2I_1aKs.

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