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Turrón de coco con chocolate - DOR - 250 g

Turrón de coco con chocolate - DOR - 250 g

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Barcode: 20797416

Common name: Turrón diverso. Turrón de coco con chocolate. Calidad suprema

Quantity: 250 g

Packaging: Plastic, Box, Container

Brands: DOR

Categories: Snacks, Sweet snacks, Confectioneries, Festive foods, Christmas foods and drinks, Christmas sweets, Turrón, Coconut turrón

Labels, certifications, awards: No gluten, Sustainable farming, UTZ Certified, UTZ Certified Cocoa, es:Calidad suprema

Manufacturing or processing places: España

Stores: Lidl

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    16 ingredients


    Spanish: 29% coco, 20% chocolate negro (70% pasta de cacao. azúcar, manteca de cacao, aroma de vainilla), jarabe de glucosa, almendra,. agua, humectante: glicerina; oblea (fécula de patata, aceite de girasol), conservador: ácido sórbico
    Allergens: Nuts
    Traces: Eggs, Milk, Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    coco 29%, chocolate negro 20% (pasta de cacao 14%, azúcar, manteca de cacao, aroma de vainilla), jarabe de glucosa, _almendra_, agua, humectante (glicerina), oblea (fécula de patata, aceite de girasol), conservador (ácido sórbico)
    1. coco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 29 - percent: 29 - percent_max: 29
    2. chocolate negro -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
      1. pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 14 - percent: 14 - percent_max: 14
      2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 6
      3. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      4. aroma de vainilla -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    3. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 8.5 - percent_max: 20
    4. _almendra_ -> en:almond - vegan: yes - vegetarian: yes - percent_min: 6.2 - percent_max: 20
    5. agua -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.75 - percent_max: 14.9333333333333
    6. humectante -> en:humectant - percent_min: 0 - percent_max: 10.5125
      1. glicerina -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10.5125
    7. oblea -> en:wafer - percent_min: 0 - percent_max: 8.41
      1. fécula de patata -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.41
      2. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.205
    8. conservador -> en:preservative - percent_min: 0 - percent_max: 7.00833333333333
      1. ácido sórbico -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.00833333333333

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 35

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 35.2, rounded value: 35.2)

    Negative points: 23

    • Energy: 6 / 10 (value: 2084, rounded value: 2084)
    • Sugars: 7 / 10 (value: 35.3, rounded value: 35.3)
    • Saturated fat: 10 / 10 (value: 22.5, rounded value: 22.5)
    • Sodium: 0 / 10 (value: 12, rounded value: 12)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 23 (23 - 0)

    Nutri-Score: E

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    Sugars in high quantity (35.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.03%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Coconut turrón
    Energy 2,084 kj
    (498 kcal)
    521 kj
    (125 kcal)
    +3%
    Fat 31.9 g 7.98 g +14%
    Saturated fat 22.5 g 5.62 g +2%
    Carbohydrates 44.4 g 11.1 g -13%
    Sugars 35.3 g 8.82 g -17%
    Fiber ? ?
    Proteins 5.4 g 1.35 g +67%
    Salt 0.03 g 0.008 g -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 35.2 % 35.2 %
Serving size: 25 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by neptuno
Last edit of product page on by packbot.
Product page also edited by thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.