Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Tiramisu - Deluxe

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 20815837

Brands: Deluxe

Categories: Dairies, Snacks, Desserts, Sweet snacks, Dairy desserts, Biscuits and cakes, Pastries, Tiramisu

Labels, certifications, awards: Sustainable farming, UTZ Certified

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients

    : eau, 20,7% Mascarpone (crème (lait), lait (origine.' Italie), correcteur d'acidité: acid( lactique), sirop de glucose, 14% biscuits à la cuillère (farine de blé, sucre, 3,64%** œufs*, poudres à lever carbonates de sodium, carbonates d'ammonium,' sirop de glucose, arôme naturel, sel de cuisine), lait en pou - dre écrémé, jaune d'œuf*, huile de coco, sucre, 1,53% alcool éthylique, 1,48% Marsala, préparation à base de cacao en poudre (cacao en poudre, dextrose, amidon de maïs, sucre, beurre de cacao), gélatine, émulsifi - ant: mono - et diglycérides d'acides gras; 0,4% café soluble. *issus de poules élevées au sol. au produitfini. $'lli+e_n
    Allergens: Eggs, Gluten, Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Mascarpone, Cream, Milk, Dairy, Egg, Egg yolk, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : eau, Mascarpone 20.7%, crème, lait, correcteur d'acidité (acid (lactique)), sirop de glucose, biscuits à la cuillère 14% (farine de blé, sucre, œufs 3.64%, poudres à lever (carbonates de sodium), carbonates d'ammonium, sirop de glucose, arôme naturel, sel de cuisine), lait en pou, dre écrémé, jaune d'œuf, huile de coco, sucre, alcool éthylique 1.53%, Marsala 1.48%, préparation à base de cacao en poudre (cacao en poudre, dextrose, amidon de maïs, sucre, beurre de cacao), gélatine, émulsifi, ant (mono- et diglycérides d'acides gras), café soluble 0.4%, issus de poules élevées au sol, au produitfini, $'lli+e_n
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. Mascarpone -> en:mascarpone - vegan: no - vegetarian: maybe - ciqual_food_code: 19584 - percent: 20.7
    3. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    4. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    5. correcteur d'acidité -> en:acidity-regulator
      1. acid -> fr:acid
        1. lactique -> en:dairy - vegan: no - vegetarian: maybe
    6. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. biscuits à la cuillère -> fr:biscuits-a-la-cuillere - percent: 14
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 3.64
      4. poudres à lever -> en:raising-agent
        1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
      5. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes
      6. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      8. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. lait en pou -> fr:lait-en-pou
    9. dre écrémé -> fr:dre-ecreme
    10. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    11. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. alcool éthylique -> en:e1510 - vegan: yes - vegetarian: yes - percent: 1.53
    14. Marsala -> en:marsala-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1015 - percent: 1.48
    15. préparation à base de cacao en poudre -> fr:preparation-a-base-de-cacao-en-poudre
      1. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    16. gélatine -> en:e428 - vegan: no - vegetarian: no
    17. émulsifi -> fr:emulsifi
    18. ant -> fr:ant
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    19. café soluble -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent: 0.4
    20. issus de poules élevées au sol -> fr:issus-de-poules-elevees-au-sol
    21. au produitfini -> fr:au-produitfini
    22. $'lli+e_n -> fr:lli-e-n

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 3 / 10 (value: 1155, rounded value: 1155)
    • Sugars: 4 / 10 (value: 21.4, rounded value: 21.4)
    • Saturated fat: 8 / 10 (value: 8.9, rounded value: 8.9)
    • Sodium: 0 / 10 (value: 50, rounded value: 50)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Tiramisu
    Energy 1,155 kj
    (276 kcal)     		+3%
    Fat 12.7 g +3%
    Saturated fat 8.9 g +7%
    Carbohydrates 32.2 g -1%
    Sugars 21.4 g -1%
    Fiber 0 g -100%
    Proteins 5.3 g +30%
    Salt 0.125 g -31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Labels

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by charlesnepote, openfoodfacts-contributors, roboto-app, teolemon, yuka.U3JBbkdhRWVxOTBidU1OdnBEL1AvTTlZOTRTVWNVZXVLYlVCSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnR4CdP-h27BLB_jsG67-tCINJz5UfMiwpncMqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page