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Select & Go Sandwich Turkey & Egg - 185 g

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Select & Go Sandwich Turkey & Egg - 185 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 20830823

Common name: Skivat flerkornsbröd med kokt kalkonpålägg och ägg

Quantity: 185 g

Packaging: Plastic, Cardboard, Ldpe-low-density-polyethylene, Non-corrugated cardboard

Brands: Select & Go, Lidl

Categories: Sandwiches, Sandwiches filled with cold cuts, Poultry sandwiches, Turkey sandwiches

Origin of the product and/or its ingredients: Ursprung vetemjöl: EU och icke-EU. Ursprung kalkonbröst, ägg: EU.

Origin of ingredients: European Union, Non European Union

Manufacturing or processing places: Tyskland

Stores: Lidl

Countries where sold: Finland, Sweden

Matching with your preferences

Health

Ingredients

  • icon

    69 ingredients

    : Flerkornsbröd 40 % (vetemjöl, vatten, surdeg (vatten, vetemjöl), jäst, linfrön, havregryn 1,2 %, solrosfrön, vetekli, rågkross 1 %, vetekross 1 %, rapsolja, invertsockersirap, salt, veteprotein, maltextrakt (kornmalt, vatten), rågmjöl, surhetsreglerande medel (natriumacetater), vetemaltmjöl), kalkonpålägg 22 % (kalkonbröst 21,1 %, nitritsalt (salt (salt, jod), konserveringsmedel (natriumnitrit))), glukossirap, stabiliseringsmedel (trifosfater), antioxidationsmedel (natriumaskorbat), kryddextrakt, majonnäs (rapsolja, vatten, äggula, socker, majsstärkelse, ättiksprit, senap (vatten, senapsfrön, ättiksprit, salt, socker, kryddor), salt, förtjockningsmedel (guarkärnmjöl), kryddor), kokt ägg 10 % (ägg, salt, syra (ättiksyra)), inlagd paprika 7 % (tärnad röd paprika, vatten, ättiksprit, socker, salt, stabiliseringsmedel (kalciumklorid)).
    Allergens: Eggs, Gluten, Mustard, sv:rågkross, sv:senapsfrön, sv:vetekross, sv:vetemaltmjöl, sv:veteprotein, sv:rågkross, sv:senapsfrön, sv:vetekross, sv:vetemaltmjöl, sv:veteprotein
    Traces: Celery, Fish, Lupin, Milk, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E451 - Triphosphates
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: sv:flerkornsbröd, sv:kalkonpålägg, sv:inlagd-paprika

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Turkey breast, Egg yolk, Egg, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Turkey breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Flerkornsbröd 40% (_vetemjöl_, vatten, surdeg (vatten, _vetemjöl_), jäst, linfrön, _havregryn_ 1.2%, solrosfrön, _vetekli_, _rågkross_ 1%, _vetekross_ 1%, rapsolja, invertsockersirap, salt, _veteprotein_, maltextrakt (_kornmalt_, vatten), _rågmjöl_, surhetsreglerande medel (natriumacetater), _vetemaltmjöl_), kalkonpålägg 22%, kalkonbröst 21.1%, nitritsalt (salt (salt, jod), konserveringsmedel (natriumnitrit)), glukossirap, stabiliseringsmedel (trifosfater), antioxidationsmedel (natriumaskorbat), kryddextrakt, majonnäs (rapsolja, vatten, _äggula_, socker, majsstärkelse, ättiksprit, senap (vatten, _senapsfrön_, ättiksprit, salt, socker, kryddor), salt, förtjockningsmedel (guarkärnmjöl), kryddor), ägg 10% (_ägg_, salt, syra (ättiksyra)), inlagd paprika 7% (röd paprika, vatten, ättiksprit, socker, salt, stabiliseringsmedel (kalciumklorid))
    1. Flerkornsbröd -> sv:flerkornsbröd - percent: 40
      1. _vetemjöl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. surdeg -> en:sourdough
        1. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. _vetemjöl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      4. jäst -> en:yeast - vegan: yes - vegetarian: yes
      5. linfrön -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034
      6. _havregryn_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 1.2
      7. solrosfrön -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011
      8. _vetekli_ -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621
      9. _rågkross_ -> en:rye-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent: 1
      10. _vetekross_ -> en:wheat-groats - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 1
      11. rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      12. invertsockersirap -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
      13. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      14. _veteprotein_ -> en:wheat-protein - vegan: yes - vegetarian: yes
      15. maltextrakt -> en:malt-extract - vegan: yes - vegetarian: yes
        1. _kornmalt_ -> en:malted-barley - vegan: yes - vegetarian: yes
        2. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      16. _rågmjöl_ -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
      17. surhetsreglerande medel -> en:acidity-regulator
        1. natriumacetater -> en:e262 - vegan: yes - vegetarian: yes
      18. _vetemaltmjöl_ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. kalkonpålägg -> sv:kalkonpålägg - percent: 22
    3. kalkonbröst -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 21.1
    4. nitritsalt -> en:nitrite-curing-salt
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        2. jod -> en:iodine
      2. konserveringsmedel -> en:preservative
        1. natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes
    5. glukossirap -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. stabiliseringsmedel -> en:stabiliser
      1. trifosfater -> en:e451 - vegan: yes - vegetarian: yes
    7. antioxidationsmedel -> en:antioxidant
      1. natriumaskorbat -> en:e301 - vegan: yes - vegetarian: yes
    8. kryddextrakt -> en:herb-extract - vegan: yes - vegetarian: yes
    9. majonnäs -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
      1. rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      2. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. _äggula_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      4. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. majsstärkelse -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      6. ättiksprit -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      7. senap -> en:mustard - ciqual_food_code: 11013
        1. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. _senapsfrön_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
        3. ättiksprit -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        6. kryddor -> en:spice - vegan: yes - vegetarian: yes
      8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. förtjockningsmedel -> en:thickener
        1. guarkärnmjöl -> en:e412 - vegan: yes - vegetarian: yes
      10. kryddor -> en:spice - vegan: yes - vegetarian: yes
    10. ägg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 10
      1. _ägg_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. syra -> en:acid
        1. ättiksyra -> en:e260 - vegan: yes - vegetarian: yes
    11. inlagd paprika -> sv:inlagd-paprika - percent: 7
      1. röd paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
      2. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. ättiksprit -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. stabiliseringsmedel -> en:stabiliser
        1. kalciumklorid -> en:e509 - vegan: yes - vegetarian: yes
    • ägg: EU.
      ägg -> en:egg

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.1, rounded value: 10.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.132031250000001, rounded value: 0.1)

    Negative points: 9

    • Energy: 3 / 10 (value: 1028, rounded value: 1028)
    • Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 5 / 10 (value: 500, rounded value: 500)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (185 g)     		Compared to: Turkey sandwiches
    Energy 1,028 kj
    (246 kcal)     		1,900 kj
    (455 kcal)     		+6%
    Fat 14.6 g 27 g +42%
    Saturated fat 1.5 g 2.77 g -45%
    Carbohydrates 17.2 g 31.8 g -28%
    Sugars 2.9 g 5.36 g +21%
    Fiber ? ?
    Proteins 10.1 g 18.7 g -11%
    Salt 1.25 g 2.31 g +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.132 % 0.132 %
Serving size: 185 g

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Data sources

Product added on by variaatio
Last edit of product page on by olofolleola4.
Product page also edited by jumati, kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlmYaQff8gQroDSblx1CG69KnPLqxTuBvxpHQbKs.

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