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beurre de Bretagne demi-sel - Envia - 500 g

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beurre de Bretagne demi-sel - Envia - 500 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Some of the data for this product has been provided directly by the manufacturer Laita.

Barcode: 20840303

Common name: Beurre

Quantity: 500 g

Packaging: Plastic, Fresh, fr:Film papier

Brands: Envia, Lidl

Categories: Dairies, Fats, Spreads, Spreadable fats, Animal fats, Milkfat, Dairy spread, Butters, Refrigerated foods, Half-salted butter

Labels, certifications, awards: French milk, Green Dot

Origin of the product and/or its ingredients: lait : France

Origin of ingredients: France

Manufacturing or processing places: France, Bretagne, 29800 Pencran

Traceability code: FR 29.156.090 CE - Pencran (Finistère, France)

Stores: Lidl

Countries where sold: France

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Health

Ingredients

Food processing

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    Processed culinary ingredients

    Elements that indicate the product is in the 2 - Processed culinary ingredients group:

    • Category: Fats
    • Category: Animal fats

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Beurre (_lait_), sel 2%
    1. Beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 98 - percent_max: 98
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 98 - percent_max: 98
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent: 2 - percent_max: 2
    • lait : France
      lait -> en:milk

    • en:milk -> en:milk

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 8 / 10 (value: 2984, rounded value: 2984)
    • Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Saturated fat / fat ratio: 10 / 10 (value: 71.25, rounded value: 71.3)
    • Sodium: 8 / 10 (value: 800, rounded value: 800)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 0)

    Nutri-Score:

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    Nutrient levels

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      Sugars in low quantity (0.6%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in high quantity (2%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Half-salted butter
    Energy 2,984 kj
    (726 kcal)     		-0%
    Fat 80 g +1%
    Saturated fat 57 g +6%
    Carbohydrates 0.6 g -18%
    Sugars 0.6 g -4%
    Fiber 0 g -100%
    Proteins 0.8 g +16%
    Salt 2 g -1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver entre 2 et 8°C

Recycling instructions - To discard: film papier à jeter

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by beniben, ecoscore-impact-estimator, openfoodfacts-contributors, org-laita, packbot, quechoisir, yuka.WDRaZUhvNDZtNlVodzhJRDhoR0s1ZFJvK1pTM2VUMlVHZUVmSWc9PQ, yuka.YlpFZElZSXJsOXNJbTgwTzJnTDU5K0pweWNHUWVXV3NDL0FoSVE9PQ.
Last check of product page on by beniben.

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