Préparation de mirabelles de Lorraine - Saveurs de nos Régions - 330 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
×
Barcode: 20840846
Common name: Préparation de mirabelles de Lorraine
Quantity: 330 g
Packaging: fr:Bocal en verre, fr:Couvercle en metal, fr:Pot en verre
Brands: Saveurs de nos Régions, Lidl
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Breakfasts, Spreads, Fruits based foods, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Fruits, Jams, Plum jams, Plums, Mirabelle plum jams, fr:Mirabelles de Lorraine
Labels, certifications, awards:
Green Dot, Triman
Origin of ingredients: France
Manufacturing or processing places: France
Stores: Lidl
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E440 - Pectins
- Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Vegan
No non-vegan ingredients
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
fr: mirabelles 65%, sucre de canne, jus de citron concentré, gélifiant (pectines)- mirabelles -> en:mirabelle-plum - vegan: yes - vegetarian: yes - percent_min: 65 - percent: 65 - percent_max: 65
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11.6666666666667 - percent_max: 35
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 23.3333333333333
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 11.6666666666667
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.6666666666667
Nutrition
-
Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 65, rounded value: 65)
Negative points: 12
- Energy: 2 / 10 (value: 833, rounded value: 833)
- Sugars: 10 / 10 (value: 48, rounded value: 48)
- Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
- Sodium: 0 / 10 (value: 8, rounded value: 8)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (12 - 2)
Nutri-Score:
-
Nutrient levels
-
Fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (48%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in low quantity (0.02%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 52/100)
Category: Plum, raw
Category: Plum, raw
- PEF environmental score: 0.52 (the lower the score, the lower the impact)
- including impact on climate change: 0.98 kg CO2 eq/kg of product
Stage Impact 
Agriculture
95.0 %
Processing
0.0 %
Packaging
0.0 %
Transportation
4.1 %
Distribution
0.2 %
Consumption
0.6 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
-
Packaging with a medium impact
Malus: -5
Shape Material Recycling Impact Lid Metal High Jar Glass Low 1 Label Paper Low Capsule Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: C (Score: 51/100)
Product: Préparation de mirabelles de Lorraine - Saveurs de nos Régions - 330 g
Life cycle analysis score: 52
Sum of bonuses and maluses: -1
Final score: 51/100
-
Carbon footprint
-
Equal to driving 0.5 km in a petrol car
98 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Plum, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
63.0 %
Processing
0.0 %
Packaging
0.0 %
Transportation
28.1 %
Distribution
0.7 %
Consumption
8.2 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
Lid (Metal)
Jar (Glass)
1 x Label (Paper)
Capsule
-
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by beniben, foodvisor, moon-rabbit, motolflam, musarana, openfoodfacts-contributors, packbot, quechoisir, wollam, yuka.WWFjR01Kc28vUHcxdk5nbXdEclAvTXh4eWIyS0JrbXZDYlVkSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnxocIPbkhTKbBLSlxKp6-6vK465cfB13dbDMqs.