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Les Surgelés - Éclairs Café - Lidl - 240 g

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Les Surgelés - Éclairs Café - Lidl - 240 g

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Barcode: 20841478

Quantity: 240 g

Packaging: Box, Cardboard, Frozen

Brands: Lidl

Categories: Snacks, Sweet snacks, Frozen foods, Biscuits and cakes, Pastries, Eclairs, Coffee eclairs, Frozen cakes and pastries

Labels, certifications, awards: Made in France, Pure butter

Manufacturing or processing places: France

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    54 ingredients

    : 50,7 % fourrage au café : lait demi-écrémé, eau, préparation pour crème pâtissière (sucre, amidon modifié de pomme de terre, poudre de lait entier, lactosérum en poudre, épaississant : gomme xanthane), crème (lait) (crème (lait), stabilisant : carraghénanes), sucre glace (sucre, antiagglomérant : amidon de maïs), extrait de café (0,4 % café, eau, sucre). 29 % pâte à choux : œufs entiers pasteurisés, farine (farine de blé, gluten de blé), eau, lait demi-écrémé, beurre (lait), sucre, sel. 17,4 % glaçage au café : sucre, sirop de glucose, eau, beurre de cacao, chocolat blanc (sucre, beurre de cacao, poudre de lait entier, poudre de lactosérum, lactose, matière grasse laitière (lait) anhydre, émulsifiant : lécithines (soja) ; arôme naturel de vanille), 0,1 % café instantané, émulsifiant : lécithines (tournesol) ; gélifiant : pectines ; 0,08 % extrait de café, sirop de sucre.
    Allergens: Eggs, Gluten, Milk, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Lactose
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Semi-skimmed milk, Whole milk powder, Whey powder, Cream, Cream, bg:Пастьоризирани цели яйца, Semi-skimmed milk, Butter, Whole milk powder, Whey powder, Lactose, Milkfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:fourrage-au-cafe, fr:preparation-pour-creme-patissiere, fr:pate-a-choux, fr:glacage-au-cafe, fr:anhydre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : fourrage au café 50.7% (lait demi-écrémé), eau, préparation pour crème pâtissière (sucre, amidon modifié de pomme de terre, poudre de lait entier, _lactosérum_ en poudre, épaississant (gomme xanthane)), crème (crème, stabilisant (carraghénanes)), sucre glace (sucre, antiagglomérant (amidon de maïs)), café (café 0.4%, eau, sucre), pâte à choux 29% (_œufs_ entiers pasteurisés), farine (farine de _blé_, _gluten de blé_), eau, _lait_ demi-écrémé, beurre, sucre, sel, glaçage au café 17.4%, sirop de glucose, eau, beurre de cacao, chocolat blanc (sucre, beurre de cacao, poudre de lait entier, poudre de _lactosérum_, _lactose_, matière grasse _laitière_, anhydre, émulsifiant (lécithines), arôme naturel de vanille), café instantané 0.1%, émulsifiant (lécithines de tournesol), gélifiant (pectines), café 0.08%, sirop de sucre
    1. fourrage au café -> fr:fourrage-au-cafe - percent: 50.7
      1. lait demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. préparation pour crème pâtissière -> fr:preparation-pour-creme-patissiere
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
      5. épaississant -> en:thickener
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    4. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      1. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. stabilisant -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    5. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. antiagglomérant -> en:anti-caking-agent
        1. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    6. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003
      1. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent: 0.4
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. pâte à choux -> fr:pate-a-choux - percent: 29
      1. _œufs_ entiers pasteurisés -> bg:пастьоризирани-цели-яйца - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    8. farine -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
    9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. _lait_ demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041
    11. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. glaçage au café -> fr:glacage-au-cafe - percent: 17.4
    15. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    17. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    18. chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. poudre de _lactosérum_ -> en:whey-powder - vegan: no - vegetarian: maybe
      5. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
      6. matière grasse _laitière_ -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      7. anhydre -> fr:anhydre
      8. émulsifiant -> en:emulsifier
        1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
      9. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    19. café instantané -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent: 0.1
    20. émulsifiant -> en:emulsifier
      1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    21. gélifiant -> en:gelling-agent
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes
    22. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent: 0.08
    23. sirop de sucre -> en:sugar-syrup - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 3 / 10 (value: 1222, rounded value: 1222)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 9 / 10 (value: 9.2, rounded value: 9.2)
    • Sodium: 1 / 10 (value: 140, rounded value: 140)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (60 g)     		Compared to: Coffee eclairs
    Energy 1,222 kj
    (292 kcal)     		733 kj
    (175 kcal)     		+20%
    Fat 14 g 8.4 g +31%
    Saturated fat 9.2 g 5.52 g +96%
    Carbohydrates 36 g 21.6 g +12%
    Sugars 24 g 14.4 g +19%
    Fiber ? ?
    Proteins 5.4 g 3.24 g +37%
    Salt 0.35 g 0.21 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 60 g

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by beniben, openfoodfacts-contributors, packbot, yuka.UjRrL0d2VU8rdWtxa2M4NjNBanQyc2xwN0oySmVXbThFZWd1SVE9PQ.

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