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Schoko Sticks - Sondey - 90g

Schoko Sticks - Sondey - 90g

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Barcode: 20847821

Common name: Biscuits nappés de chocolat au lait

Quantity: 90g

Packaging: Plastic, Box, de:Triman, fr:Etui carton à recycler, fr:Film plastique à jeter, fr:Pensez au tri!, fr:Point vert, fr:Triman

Brands: Sondey

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Stick biscuits covered with chocolate

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cocoa

Manufacturing or processing places: France

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

27 ingredients

: SCHOKO ST|CKS Gedrehte Kekssticks mit Milchschokolade. : 49% Milchschokolade (Zucker, Kakaobutter, Kakaomasse, Magermilchpulver, Laktose, Butterreinfett, Emulgatoren: Lecithine (Soja), Polyglycerin-Polyricinoleat; natürliches Vanille-Aroma), Weizenmehl, Zucker, Palmfet, Reistärke, Laktose, Milcheiweiß, Speisesalz, deaktivierte Hefe, Backtriebmitel: Ammoniumcarbonate; Säureregulator: NatriumhydrOxİd. Kann Spuren von Schalenfrüchten und Eiern enthalten. Vor Wārme schützen und trocken lagern. Ungeöffnet mindestens haltbar bis Ende: siehe Seitenlasche.

Allergens: Gluten, Milk, Soybeans

Traces: Eggs, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E476 - Polyglycerol polyricinoleate

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Lactose

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E476 - Polyglycerol polyricinoleate

Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
Source: Wikipedia

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503i - Ammonium carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat

Non-vegan
Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Lactose, Butterfat, Lactose, Milk proteins
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: de:schoko-st-cks-gedrehte-kekssticks-mit-milchschokolade, de:palmfet, de:reistärke, de:deaktivierte-hefe, de:backtriebmitel, de:natriumhydroxi̇d, de:vor-wārme-schützen-und-trocken-lagern, de:ungeöffnet-mindestens-haltbar-bis-ende, de:siehe-seitenlasche
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: SCHOKO ST|CKS Gedrehte Kekssticks mit Milchschokolade (Milchschokolade 49%, Zucker), Kakaobutter, Kakaomasse, Magermilchpulver, Laktose, Butterreinfett, Emulgatoren (Lecithine), Polyglycerin-Polyricinoleat, natürliches Vanille-Aroma, Weizenmehl, Zucker, Palmfet, Reistärke, Laktose, Milcheiweiß, Speisesalz, deaktivierte Hefe, Backtriebmitel (Ammoniumcarbonate), Säureregulator (NatriumhydrOxİd), Vor Wārme schützen und trocken lagern, Ungeöffnet mindestens haltbar bis Ende (siehe Seitenlasche)
SCHOKO ST|CKS Gedrehte Kekssticks mit Milchschokolade -> de:schoko-st-cks-gedrehte-kekssticks-mit-milchschokolade - percent_min: 49 - percent_max: 98

Milchschokolade -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 49 - percent: 49 - percent_max: 49

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 49

Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 50

Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 33.3333333333333

Magermilchpulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 25

Laktose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 17

Butterreinfett -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 12.75

Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 10.2

Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10.2

Polyglycerin-Polyricinoleat -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.5

natürliches Vanille-Aroma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

Palmfet -> de:palmfet - percent_min: 0 - percent_max: 5

Reistärke -> de:reistärke - percent_min: 0 - percent_max: 4.63636363636364

Laktose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.25

Milcheiweiß -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.92307692307692

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.46

deaktivierte Hefe -> de:deaktivierte-hefe - percent_min: 0 - percent_max: 0.46

Backtriebmitel -> de:backtriebmitel - percent_min: 0 - percent_max: 0.46

Ammoniumcarbonate -> en:e503i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46

Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.46

NatriumhydrOxİd -> de:natriumhydroxi̇d - percent_min: 0 - percent_max: 0.46

Vor Wārme schützen und trocken lagern -> de:vor-wārme-schützen-und-trocken-lagern - percent_min: 0 - percent_max: 0.46

Ungeöffnet mindestens haltbar bis Ende -> de:ungeöffnet-mindestens-haltbar-bis-ende - percent_min: 0 - percent_max: 0.46

siehe Seitenlasche -> de:siehe-seitenlasche - percent_min: 0 - percent_max: 0.46

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 8.3, rounded value: 8.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 25

Energy: 6 / 10 (value: 2046, rounded value: 2046)

Sugars: 7 / 10 (value: 34, rounded value: 34)

Saturated fat: 10 / 10 (value: 12, rounded value: 12)

Sodium: 2 / 10 (value: 184, rounded value: 184)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (25 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.46%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (11.5 g, 5 biscuits)	Compared to: Stick biscuits covered with chocolate
Energy	2,046 kj (489 kcal)	235 kj (56 kcal)	-3%
Fat	21 g	2.42 g	-12%
Saturated fat	12 g	1.38 g	-12%
Carbohydrates	65 g	7.48 g	+3%
Sugars	34 g	3.91 g	-2%
Fiber	?	?
Proteins	8.3 g	0.955 g	+20%
Salt	0.46 g	0.053 g	-5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 11.5 g, 5 biscuits

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 56/100)

Category: Biscuit (cookie), with chocolate, prepacked

PEF environmental score: 0.47 (the lower the score, the lower the impact)
including impact on climate change: 5.92 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.6 %
Processing	29.8 %
Packaging	2.3 %
Transportation	3.2 %
Distribution	1.0 %
Consumption	0.0 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- UTZ Certified

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Recycling	Impact
Sleeve	Cardboard	Recycle	Low
Film	Plastic	Discard	High
Box	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 49/100)
Product: Schoko Sticks - Sondey - 90g

Life cycle analysis score: 56
Sum of bonuses and maluses: -7

Final score: 49/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

592 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.9 %
Processing	42.0 %
Packaging	1.9 %
Transportation	2.9 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Sleeve (Cardboard)

Film (Plastic)

Box

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

UTZ Certified

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Complete or correct product information

Data sources

Product added on April 2, 2017, 3:31:00 PM CEST by kiliweb
Last edit of product page on February 10, 2022, 9:25:25 PM CET by packbot.
Product page also edited by aleene, date-limite-app, grumpf, moon-rabbit, openfoodfacts-contributors, segundo, teolemon, yuka.U3B3QUxZNEx2UE1wcFBBNDJpTFgyOWxaL29XRVVtR0hFZEU5SVE9PQ, yuka.UjZVY0NwMWFvK01IcC9kajB4SGZ4UGRXMVlHTmVVUG9MZWc2SUE9PQ, yuka.V2JJR0FMeGVpdkF4d1BjYXdFT0YwSWd1NTVQNWZGNlZLdUFVSWc9PQ, yuka.VjRVL0ZQMDZ2dElBdTlnKzRCM3YydkpmOXB1bFVGT3VkK005SUE9PQ, yuka.ZlkweVRhb0RxdmdVdE5obC96YisxUFpLeDdtd2UwQ3ZKTlF6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkp5TYCCiwroHSbVmGSy69WqIpXGZvFLwon0Lqg.
Last check of product page on February 26, 2019, 12:49:08 PM CET by aleene.

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Schoko Sticks - Sondey - 90g