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Trattoria Alfredo Pizza Deliziosa Vegan Verdura - 390 g

Trattoria Alfredo Pizza Deliziosa Vegan Verdura - 390 g

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Barcode: 20864842

Common name: Stonebaked pizza base topped with tomato sauce, spinach, tomatoes and mushrooms

Quantity: 390 g

Packaging: Cardboard, Non-corrugated cardboard, LDPE 4 - Low-density polyethylene, fr:Fsc, fr:Green dot

Brands: Trattoria Alfredo

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Vegetarian pizzas, Frozen pizzas and pies, Frozen pizzas, Vegetable pizza

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, FSC, FSC Mix, Green Dot, sv:FSC-C012270

Manufacturing or processing places: Allemagne

Traceability code: FSC-C012270

Stores: Lidl

Countries where sold: Czech Republic, France, Spain, Sweden, Switzerland

Matching with your preferences

Health

Ingredients

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    32 ingredients


    : farine de blé, 20% tomates concassées, 18% épinards, eau, 12,8% tomates cerises, 7,7 % champignons de Paris, margarine (BE: préparation de matières grasses végétales) (huile de colza, graisses végétales en proportion variable (karité, coco), eau, émulsifiants: lécithines (tournesol), mono - et diglycérides d'acides gras*; sel de cuisine, acidifiant: acide citrique), huile de colza, sucre, sel de cuisine, levure, origan, levain de blé déshydraté, farine de malt d'orge, farine de malt grillé (blé, orge), granulés d'ail, oignon en poudre, amidon modifié (pomme de terre). *d'origine végétale. Peut contenir des traces de soja, de céleri, de moutarde et de graines de sésame. Élaboré en Allemagne.
    Allergens: Gluten
    Traces: Celery, Mustard, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Dried wheat sourdough, fr:granules-d-ail, fr:elabore-en-allemagne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Dried wheat sourdough, fr:granules-d-ail, fr:elabore-en-allemagne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : farine de blé, tomates concassées 20%, épinards 18%, eau, tomates cerises 12.8%, champignons de Paris 7.7%, margarine (huile de colza, graisses végétales de karité, graisses végétales de coco, eau, émulsifiants (lécithines de tournesol), mono- et diglycérides d'acides gras, sel de cuisine, acidifiant (acide citrique)), huile de colza, sucre, sel de cuisine, levure, origan, levain de blé déshydraté, farine de malt d'orge, malt (blé, orge), granulés d'ail, oignon, amidon modifié (pomme de terre), Élaboré en Allemagne
    1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 20 - percent_max: 28.7
    2. tomates concassées -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 20 - percent: 20 - percent_max: 20
    3. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 18 - percent: 18 - percent_max: 18
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.8 - percent_max: 18
    5. tomates cerises -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent_min: 12.8 - percent: 12.8 - percent_max: 12.8
    6. champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 7.7 - percent: 7.7 - percent_max: 7.7
    7. margarine -> en:margarine - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 5.34
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 5.34
      2. graisses végétales de karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.67
      3. graisses végétales de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 1.78
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.335
      5. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 1.068
        1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.068
      6. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.89
      7. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
      8. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.6675
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6675
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 4.45
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.8
    10. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
    11. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
    12. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.85
    13. levain de blé déshydraté -> en:dried-wheat-sourdough - percent_min: 0 - percent_max: 0.85
    14. farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 0.85
    15. malt -> en:malt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.85
      2. orge -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.425
    16. granulés d'ail -> fr:granules-d-ail - percent_min: 0 - percent_max: 0.85
    17. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.85
    18. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.85
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 0.85
    19. Élaboré en Allemagne -> fr:elabore-en-allemagne - percent_min: 0 - percent_max: 0.85

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 59

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 4.9, rounded value: 4.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 59.375, rounded value: 59.4)

    Negative points: 4

    • Energy: 1 / 10 (value: 618, rounded value: 618)
    • Sugars: 0 / 10 (value: 3.8, rounded value: 3.8)
    • Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Sodium: 3 / 10 (value: 340, rounded value: 340)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (390 g)
    Compared to: Vegetable pizza
    Energy 618 kj
    (147 kcal)
    2,410 kj
    (573 kcal)
    -27%
    Fat 2.7 g 10.5 g -59%
    Saturated fat 0.5 g 1.95 g -80%
    Carbohydrates 24.3 g 94.8 g -10%
    Sugars 3.8 g 14.8 g +9%
    Fiber ? ?
    Proteins 4.9 g 19.1 g -35%
    Salt 0.85 g 3.32 g -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 59.375 % 59.375 %
Serving size: 390 g

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by aleene, big-brother, foodrepo, neptuno, nicobur, olofolleola4, openfoodfacts-contributors, packbot, quechoisir, risajanda, segundo, thaialagata, vege-freek, yuka.SGFBUUVvRWx2NmNXb01jLzl6Lyt4dEZIeThhQVlrK0ZLdm9OSWc9PQ, yuka.ZTdJYktvQWxpdEFNcDhjazJqem82dHRFMktHNUJIS1hPdElTSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.