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Ecorino Mediano - Gelatelli - 8 x 35 g

Ecorino Mediano - Gelatelli - 8 x 35 g

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Barcode: 20879938

Quantity: 8 x 35 g

Brands: Gelatelli

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Labels, certifications, awards: Sustainable farming, UTZ Certified

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

51 ingredients

reconstituted skimmed milk powder, 21% biscuit (wheat flour, sugar, coconut fat. emulsifier: soy lecithin; coloring: natural caramel; salt), 9% cocoa coating (coconut fat and sunflower oil in variable proportion , sugar, 10% defatted cocoa, emulsifier, soy lecithin, natural aroma of wainilla), sugar, 4% strawberry sauce (sugar, 30% pure strawberry, water, 11% cassis juice from concentrate, thickeners: pectins. Garrofin gum: natural aroma, acidulant: citric acid). 4% strawberry puree, cpco fat, glucose syrup, lactose, milk proteins, 1% meringue pieces (meringue jazucar, wheat aimidon, egg white, cocoa butter, sugar), emulsifier: monoglycerides and diglycerides of stabilizing fatty acids guar gum, sodium alginate; Concentrated rivet juice. milk powder, natural aroma, citric acid acid may contain traces of nuts. ConMi C caramel almond Emugent ingredients olive oil devanla) anicar 4 pod, anhel natural ooles de amendra caemlgntc I could contner trz

Allergens: Gluten, Milk, Soybeans

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150 - Caramel

Additive: E322 - Lecithins

Additive: E401 - Sodium alginate

Additive: E410 - Locust bean gum

Additive: E412 - Guar gum

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Lactose

Ingredient: Milk proteins

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150 - Caramel

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E401 - Sodium alginate

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:recubrimiento-al-cacao, es:grasa-de-coco-y-aceite-de-girasol-en-proporcion-variable, es:salsa-de-fresa, es:zumo-de-cassis-procedente-de-concentrado, es:monoglceridos-y-digliceridos-de-acidos-grasos
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: bg:Възстановено обезмаслено мляко на прах, Lactose, Milk proteins, Meringue, Meringue, Egg white, Milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Biscuit, es:recubrimiento-al-cacao, es:grasa-de-coco-y-aceite-de-girasol-en-proporcion-variable, es:salsa-de-fresa, es:zumo-de-cassis-procedente-de-concentrado, es:monoglceridos-y-digliceridos-de-acidos-grasos
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: leche desnatada en polvo reconstituida, galleta 21% (harina de trigo, azúcar, grasa de coco, emulgente (lecitina de soja), colorante (caramelo natural), sal), recubrimiento al cacao 9% (grasa de coco y aceite de girasol en proporción variable, azúcar, cacao desgrasado 0.9%, emulgente, lecitina de soja, aroma natural de vainilla), azúcar, salsa de fresa 4% (azúcar, pure de fresa 1.2%, agua, zumo de cassis procedente de concentrado 0.44%, espesantes (pectinas, goma garrofin), aroma natural, acidulante (acido citrico)), puré de fresa 4%, grasa de coco, jarabe de glucosa, lactosa, proteinas de la leche, de merengue 1% (merengue (azucar, almidon de trigo, clara de huevo), manteca de cacao, azúcar), emulgente (monoglceridos y digliceridos de ácidos grasos), estabilizantes (goma guar), alginato sódico, Concentrado de remolacha, leche en polvo, aroma natural, acidulante (acido citrico)
leche desnatada en polvo reconstituida -> bg:възстановено-обезмаслено-мляко-на-прах - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 29 - percent_max: 53

galleta -> en:biscuit - ciqual_food_code: 24000 - percent_min: 21 - percent: 21 - percent_max: 21

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.5 - percent_max: 21

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.5

grasa de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 7

emulgente -> en:emulsifier - percent_min: 0 - percent_max: 5.25

lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5.25

colorante -> en:colour - percent_min: 0 - percent_max: 4.2

caramelo natural -> en:natural-caramel-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.2

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.32

recubrimiento al cacao -> es:recubrimiento-al-cacao - percent_min: 9 - percent: 9 - percent_max: 9

grasa de coco y aceite de girasol en proporción variable -> es:grasa-de-coco-y-aceite-de-girasol-en-proporcion-variable - percent_min: 1.5 - percent_max: 7.2

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.9 - percent_max: 4.05

cacao desgrasado -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9

emulgente -> en:emulsifier - percent_min: 0 - percent_max: 0.9

lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.9

aroma natural de vainilla -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 9

salsa de fresa -> es:salsa-de-fresa - percent_min: 4 - percent: 4 - percent_max: 4

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.2 - percent_max: 1.92

pure de fresa -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.44 - percent_max: 1.16

zumo de cassis procedente de concentrado -> es:zumo-de-cassis-procedente-de-concentrado - percent_min: 0.44 - percent: 0.44 - percent_max: 0.44

espesantes -> en:thickener - percent_min: 0 - percent_max: 0.44

pectinas -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.44

goma garrofin -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.29

acidulante -> en:acid - percent_min: 0 - percent_max: 0.232

acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.232

puré de fresa -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 4 - percent: 4 - percent_max: 4

grasa de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 1 - percent_max: 4

jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 4

lactosa -> en:lactose - vegan: no - vegetarian: yes - percent_min: 1 - percent_max: 4

proteinas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 1 - percent_max: 4

de merengue -> en:meringue - vegan: no - vegetarian: yes - ciqual_food_code: 24520 - percent_min: 1 - percent: 1 - percent_max: 1

merengue -> en:meringue - vegan: no - vegetarian: yes - ciqual_food_code: 24520 - percent_min: 0.333333333333333 - percent_max: 1

azucar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.111111111111111 - percent_max: 1

almidon de trigo -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.5

clara de huevo -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 0.333333333333333

manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.5

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.333333333333333

emulgente -> en:emulsifier - percent_min: 0 - percent_max: 1

monoglceridos y digliceridos de ácidos grasos -> es:monoglceridos-y-digliceridos-de-acidos-grasos - percent_min: 0 - percent_max: 1

estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 1

goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

alginato sódico -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Concentrado de remolacha -> fr:concentre-de-betterave - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1

leche en polvo -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 1

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

acidulante -> en:acid - percent_min: 0 - percent_max: 1

acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.7, rounded value: 5.7)

Negative points: 19

Energy: 3 / 10 (value: 1276, rounded value: 1276)

Sugars: 5 / 10 (value: 25.8, rounded value: 25.8)

Saturated fat: 10 / 10 (value: 11.6, rounded value: 11.6)

Sodium: 1 / 10 (value: 128, rounded value: 128)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (11.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (25.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.32%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Ice creams
Energy	1,276 kj (305 kcal)	+32%
Fat	14.5 g	+26%
Saturated fat	11.6 g	+54%
Carbohydrates	39.9 g	+42%
Sugars	25.8 g	+14%
Fiber	?
Proteins	3.2 g	-3%
Salt	0.32 g	+93%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.7 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Ice cream, cone (normal size)

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.9 %
Processing	18.1 %
Packaging	6.7 %
Transportation	6.9 %
Distribution	7.2 %
Consumption	4.2 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- UTZ Certified

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 77/100)
Product: Ecorino Mediano - Gelatelli - 8 x 35 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -10

Final score: 77/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	12.3 %
Packaging	10.3 %
Transportation	11.3 %
Distribution	3.7 %
Consumption	1.4 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

UTZ Certified

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Data sources

Product added on June 1, 2019, 7:27:07 PM CEST by elcoco
Last edit of product page on June 30, 2020, 4:39:35 PM CEST by acuario.
Product page also edited by ahmet00571, autorotate-bot, elcoco.a8a0907119a09be497291ffaa966177d, kiliweb, musarana, roboto-app, yuka.Ui80Z0M1c2s5dHNFZy8wUHhCUFpwL2Q2bjQ2SlVFR1Fkc3BNSVE9PQ.

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Ecorino Mediano - Gelatelli - 8 x 35 g