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hummus classic - chef select - 160g

hummus classic - chef select - 160g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 20901882

Quantity: 160g

Packaging: Plastic

Brands: chef select, Lidl

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spreads, Plant-based spreads, Salted spreads, Sauces, Dips, Hummus, Classic hummus

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan

Stores: Lidl

Countries where sold: Poland

Matching with your preferences

Health

Ingredients

  • icon

    15 ingredients


    : 53% ciecierzyca gotowana (ciecierzyca, woda), woda, olej rzepakowy, 11,6% pasta sezamowa Tahini, ekstrakty przypraw, sól, cukier, regulator kwasowości: kwas cytrynowy; czosnek suszony, przeciwutleniacz: kwas askorbinowy; kmin rzymski. Może zawierać: zboża zawierające gluten, gorczycę, jaja, mleko, orzechy, ryby, skorupiaki oraz soję.
    Allergens: Eggs, Milk, Mustard, Nuts, Sesame seeds
    Traces: Eggs, Fish, Gluten, Milk, Mustard, Nuts, pl:wegan

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : ciecierzyca gotowana 53% (ciecierzyca, woda), woda, olej rzepakowy, pasta sezamowa Tahini 11.6%, ekstrakty przypraw, sól, cukier, regulator kwasowości (kwas cytrynowy), czosnek suszony, przeciwutleniacz (kwas askorbinowy), kmin rzymski
    1. ciecierzyca gotowana -> en:cooked-chickpeas - vegan: yes - vegetarian: yes - ciqual_food_code: 20507 - percent_min: 53 - percent: 53 - percent_max: 53
      1. ciecierzyca -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent_min: 26.5 - percent_max: 53
      2. woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 26.5
    2. woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11.6 - percent_max: 23.8
    3. olej rzepakowy -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 11.6 - percent_max: 23.8
    4. pasta sezamowa Tahini -> en:tahini - vegan: yes - vegetarian: yes - ciqual_food_code: 15203 - percent_min: 11.6 - percent: 11.6 - percent_max: 11.6
    5. ekstrakty przypraw -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.93333333333334
    6. sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
    7. cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
    8. regulator kwasowości -> en:acidity-regulator - percent_min: 0 - percent_max: 1.4
      1. kwas cytrynowy -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    9. czosnek suszony -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 1.4
    10. przeciwutleniacz -> en:antioxidant - percent_min: 0 - percent_max: 1.4
      1. kwas askorbinowy -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    11. kmin rzymski -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)
    • Fiber: 5 / 5 (value: 6.9, rounded value: 6.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 70.7, rounded value: 70.7)

    Negative points: 11

    • Energy: 3 / 10 (value: 1138, rounded value: 1138)
    • Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)
    • Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)
    • Sodium: 6 / 10 (value: 560, rounded value: 560)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 7)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Classic hummus
    Energy 1,138 kj
    (272 kcal)
    +2%
    Fat 21 g +1%
    Saturated fat 2.2 g -9%
    Carbohydrates 9.5 g -16%
    Sugars 2.2 g +116%
    Fiber 6.9 g +35%
    Proteins 7.9 g +16%
    Salt 1.4 g +35%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 70.7 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by itsjustruby.
Product page also edited by maciodb, moon-rabbit, off.d9a91511-5416-4b1c-9333-b68c9ecc9700, packbot, sierigh.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.