Yaourt bio peche - ENVIA - 500 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20907464
Quantity: 500 g
Packaging: Pot
Brands: ENVIA
Categories: Dairies
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Nutriscore, Nutriscore Grade B, AB Agriculture Biologique
Traceability code: FR 89.209.001 CE - Jouy (Yonne, France)
Stores: Lidl
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Whole milk, Skimmed milk powder
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Maybe vegetarian
Ingredients that may not be vegetarian: Natural flavouring
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Details of the analysis of the ingredients
: lait entier 77%, pêche 10%, sucre de canne 8.9%, poudre de lait écrémé, jus de citron concentré, amidon de riz, arôme naturel, ferments lactiques- lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 77 - percent: 77 - percent_max: 77
- pêche -> en:peach - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.9 - percent: 8.9 - percent_max: 8.9
- poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.819999999999999 - percent_max: 4.09999999999999
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 3.28
- amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.045
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.436
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.03
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.82, rounded value: 10.8)
Negative points: 4
- Energy: 1 / 10 (value: 377, rounded value: 377)
- Sugars: 2 / 10 (value: 12.6, rounded value: 12.6)
- Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
- Sodium: 0 / 10 (value: 32, rounded value: 32)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 2)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (12.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.08%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 80 %Medium Unknown 11 %High Austria 0 %Medium Belgium 0 %Medium Bulgaria 0 %High Czech Republic 0 %Medium Denmark 0 %Medium Estonia 0 %Medium Finland 0 %Medium Germany 0 %Medium Greece 0 %Medium Hungary 0 %High Ireland 0 %Medium Italy 0 %Medium Latvia 0 %High Lithuania 0 %High Luxembourg 0 %Medium Malta 0 %Medium Netherlands 0 %Medium Poland 0 %High Portugal 0 %Medium Romania 0 %High Slovakia 0 %Medium Slovenia 0 %Medium Spain 0 %Medium Sweden 0 %Medium Turkey 0 %High
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, ecoscore-impact-estimator, jojoduvar, musarana, nathalie-64, openfoodfacts-contributors, quechoisir, roboto-app, yuka.R0tRdEtyd2d1ZU5ScThJeHhSam40b0pJOTdxQVFHNnZPZVFCSVE9PQ, yuka.YUtRRE43c2RnOThCeE5vNDB6am5vK2xMeHJpMFJWcXVGcmNySVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnVmD_TGgjz6ay3VhVegx4rVIZzGW9d8ybDqI6g.