Les Triangles Fondants - Milbona - 533 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20919214
Common name: Fromage Fondu Riche En Calcium
Quantity: 533 g
Packaging: Metal, Cardboard, Paper, Recyclable Metals, Aluminium, Non-corrugated cardboard
Brands: Milbona, Société Fromagère de Lons le Saunier
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Spreads, Salted spreads, Cheese spreads, Industrial cheese, Melted cheese
Labels, certifications, awards:
Triman
Origin of ingredients: France, Germany, Ireland, Latvia, Lithuania, Poland, Portugal
Manufacturing or processing places: France
Traceability code: FR 39.300.002 CE - Lons-le-Saunier (Jura, France)
Stores: Lidl
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E452 - Polyphosphates
- Ingredient: Milk proteins
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: fr:Lait écrémé reconstitué, Cheese, Milk, Whey, Butter, Milk, Milk proteins
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Maybe vegetarian
Ingredients that may not be vegetarian: Whey
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Details of the analysis of the ingredients
: Lait écrémé reconstitué, fromages (lait), lactosérum, beurre (lait), sel de fonte (polyphosphates), proteines de lait, correcteur d'acidité (acide citrique)- Lait écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 14.2857142857143 - percent_max: 100
- fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 50
- lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
- lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
- beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 25
- lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
- sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 20
- polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- proteines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 14.2857142857143
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 9, rounded value: 9)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 21
- Energy: 3 / 10 (value: 1021, rounded value: 1021)
- Sugars: 1 / 10 (value: 6.5, rounded value: 6.5)
- Saturated fat: 10 / 10 (value: 14, rounded value: 14)
- Sodium: 7 / 10 (value: 720, rounded value: 720)
The points for proteins are counted because the product is in the cheeses category.
Nutritional score: (21 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (20%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (6.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Category: Processed cheese with fresh cream cheese and walnuts
Category: Processed cheese with fresh cream cheese and walnuts
- PEF environmental score: 0.59 (the lower the score, the lower the impact)
- including impact on climate change: 5.44 kg CO2 eq/kg of product
Stage Impact 
Agriculture
81.7 %
Processing
10.8 %
Packaging
2.7 %
Transportation
2.9 %
Distribution
1.5 %
Consumption
0.4 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 64 %Medium Germany 8 %Medium Ireland 8 %Medium Latvia 7 %High Poland 7 %High Portugal 4 %Medium Lithuania 2 %High Unknown 1 %High
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact 32 Sheet Light aluminium Recycle Medium 1 Box Non-corrugated cardboard Recycle Low 32 Label Paper Recycle Low 1 Strip Plastic Recycle High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 38/100)
Product: Les Triangles Fondants - Milbona - 533 g
Life cycle analysis score: 47
Sum of bonuses and maluses: -9
Final score: 38/100
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Carbon footprint
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Equal to driving 2.8 km in a petrol car
544 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Processed cheese with fresh cream cheese and walnuts (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
83.4 %
Processing
8.4 %
Packaging
3.4 %
Transportation
4.0 %
Distribution
0.7 %
Consumption
0.1 %
Packaging
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Packaging with a medium impact
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Packaging parts
32 x Sheet 16.7 g (Aluminium)
1 x Box 533 g (Non-corrugated cardboard)
32 x Label (Paper)
1 x Strip (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 64 %Medium Germany 8 %Medium Ireland 8 %Medium Latvia 7 %High Poland 7 %High Portugal 4 %Medium Lithuania 2 %High Unknown 1 %High
Data sources
Product added on by kiliweb
Last edit of product page on by bugmenot.
Product page also edited by beniben, del, ecoscore-impact-estimator, forais, inf, marmotte73, olofolleola4, openfoodfacts-contributors, packbot, tacite, thaialagata, yuka.CKwZGteKL88LGcXNja837RiiP_fRGu95F2MPoQ, yuka.CYxYEtipT8BwMPf-zb8e0imqGfXNPPZTIVQxog, yuka.CZtIbP-KLfJ8TMuI9oxt8T-DJsrfWOB3SXAiog, yuka.EKFMM-yKJpcYM_Ttj4MR-T-4Ju3FIK4HQV5Xow, yuka.IpNaY8OKOsoPLd_Y4ZNu-iHlNtu7DqVfQCJUog, yuka.JJdeMtiCM5I4JMDyiqUy9x2EHuDcGtVnIC4Cog, yuka.K5ZkNdrXBeUKIvPK4agu9RG2Nfi-IKNeJVggog, yuka.K75GO_SUBfMhP8D9io4a3we9TvXyP6Z2AUxQog, yuka.KZBGJNKTOpYoHMvp4b4K-yCRGNnZMaBnMWIHog, yuka.LbdtAMfbO88ZEd3g-qAd1RiHBNm8DMdXG2Axog, yuka.MpJGOOKXAZJ6QPbwy74e8mHqKcHjBPl3OiYJoQ, yuka.P-4fZfiiItEhA_aDyKcf_DWUDrnRIqRwAGIhog, yuka.P7dbMf3WMcsYIcb9-4tu-zuALs7lDuR2OWQOog, yuka.PKtDZtuQDpI7M_TzjY0z_2SUK_rkHKJSNiIPoQ, yuka.R0xFR0FZb2JqT0VReHNFQy9UV0tvNDVXeE0vNVhHeUdkTnM4SUE9PQ, yuka.Vq9sYPG0QcAjTMfii5oLxiCcG-TGX95FFVAVog, yuka.VusSLMSLJJd4R8rt96UfhzOeE8DAI9hQPHkHog, yuka.ZnFjSlBma0ttS0lobnZJUTlEM3R4WTlLMmJDclpWeXpKTHNOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllF1YvvZoRzrFTnRs22oxu2kIZjETNJAvLfLGKo, yuka.sY2b0xO6T85zoF3NwEKvlml4d8OPny7DMQDnt3CamY-vAaXDUclv-KL7Mas.