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Fusilli poulet roti & fromage italien - CHEF SELECT - 310g

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Fusilli poulet roti & fromage italien - CHEF SELECT - 310g

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Barcode: 20927585

Quantity: 310g

Packaging: fr:Boite sous vide

Brands: CHEF SELECT

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    50 ingredients

    French: Plat (82,2%) : 69,3% mélange de pâtes alimentaires cuisinées (64% pâtes alimentaires fusilli cuites (eau, semoule de blé dur), 2,1% basilic, 1,1 % tomates, sel), 9,6% émincés de filet de poulet traité en salaison cuit rôti (9,4% filet de poulet (origine hors UE), sel, amidon de tapioca, dextrose), 3,2 % fromage italien (lait) (lait de vache cru, sel, présure, conservateur : lysosyme (Œufs)). Sauce basilic Parmigiano Reggiano (9,7%) : huile de colza, 2,4% huile d'olive vierge extra, 1,7 % basilic, eau, 0,6% Parmigiano Reggiano (lait), sel, 0,04% ail, jus concentré de citron, poivre noir, épaississants : gomme xanthane, gomme guar ; acidifiant : acide citrique ; conservateur : sorbate de potassium. Madeleine pur beure (8,1 %) : 2,2% beurre frais (lait), farine de blé, sucre, 2% œufs entiers, amandes en poudre, émulsifiant : mono-et diglycérides d'acides gras, poudres à lever : diphosphates, carbonates de sodium ; sel, arômes naturels de vanille avec autres arômes naturels (lait) (contient alcool).
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Chicken fillet, Chicken fillet, Raw cow's milk, E1105, Parmigiano reggiano, Fresh butter, Whole egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken fillet, Chicken fillet, E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Plat 82.2% (mélange de pâtes alimentaires cuisinées 69.3%, pâtes alimentaires fusilli cuites 64%, eau), semoule de blé dur, basilic 2.1%, tomates 1.1%, sel, de filet de poulet 9.6% (filet de poulet 9.4%, sel, amidon de tapioca, dextrose), fromage italien 3.2% (lait de vache cru, sel, présure, conservateur (lysosyme)), Sauce basilic Parmigiano Reggiano 9.7% (huile de colza), huile d'olive vierge extra 2.4%, basilic 1.7%, eau, Parmigiano Reggiano 0.6%, sel, ail 0.04%, jus concentré de citron, poivre noir, épaississants (gomme xanthane), gomme guar, acidifiant (acide citrique), conservateur (sorbate de potassium, Madeleine pur beure 8.1%), beurre frais 2.2%, farine de blé, sucre, œufs entiers 2%, amandes en poudre, émulsifiant (mono- et diglycérides d'acides gras), poudres à lever (diphosphates), carbonates de sodium, sel, arômes naturels de vanille, arômes naturels
    1. Plat -> fr:plat - percent: 82.2
      1. mélange de pâtes alimentaires cuisinées -> fr:melange-de-pates-alimentaires-cuisinees - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 69.3
      2. pâtes alimentaires fusilli cuites -> fr:pates-alimentaires-fusilli-cuites - percent: 64
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    3. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 2.1
    4. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1.1
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. de filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 9.6
      1. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 9.4
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. fromage italien -> fr:fromage-italien - percent: 3.2
      1. lait de vache cru -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe
      4. conservateur -> en:preservative
        1. lysosyme -> en:e1105 - vegan: no - vegetarian: no
    8. Sauce basilic Parmigiano Reggiano -> fr:sauce-basilic-parmigiano-reggiano - percent: 9.7
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    9. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent: 2.4
    10. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 1.7
    11. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    12. Parmigiano Reggiano -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent: 0.6
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 0.04
    15. jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    16. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    17. épaississants -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    18. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    19. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    20. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      2. Madeleine pur beure -> fr:madeleine-pur-beure - percent: 8.1
    21. beurre frais -> en:fresh-butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 2.2
    22. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. œufs entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 2
    25. amandes en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    26. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    27. poudres à lever -> en:raising-agent
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    28. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    29. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    30. arômes naturels de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    31. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.54, rounded value: 3.5)

    Negative points: 6

    • Energy: 2 / 10 (value: 837, rounded value: 837)
    • Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)
    • Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 4)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Pastas
    Energy 837 kj
    (200 kcal)     		-38%
    Fat 7.8 g +165%
    Saturated fat 1.3 g +55%
    Carbohydrates 24 g -60%
    Sugars 1.4 g -45%
    Fiber ?
    Proteins 7.7 g -30%
    Salt 0.78 g +110%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.54 %
    Carbon footprint from meat or fish 93.1 g

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by date-limite-app, openfoodfacts-contributors, packbot, quechoisir, yuka.UWFzY0MvMFI5dEFuZ2NjVjgwUGw4NE1yMmFleEFVQzVCZkJOSVE9PQ, yuka.UlpvcEFJZ052dk1PeHZKbTh6blZ5L0l1MXBpSVdqeTlKY2MrSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJYDvjZ_SnaPj7nvEipzcaUIZfFOd5iv5fhOKs.

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