Halal cachir goût boeuf -
Countries where sold: France
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Gluten
- E14XX - Modified Starch
- E450 - Diphosphates
- E451 - Triphosphates
- E621 - Monosodium glutamate High risk of over exposure
- E301 - Sodium ascorbate
- E331 - Sodium citrates
- E325 - Sodium lactate
- E262 - Sodium acetates
- E250 - Sodium nitrite High risk of over exposure
- E150c - Ammonia caramel High risk of over exposure
4 - Ultra processed food and drink products
|Nutrition facts||As sold|
for 100 g / 100 ml
|- Saturated fat||6.9 g|
|- Sugars||0.5 g|
Product added on by kiliweb.
Last edit of product page on by mrhalal.
Product page also edited by harragastudios, openfoodfacts-contributors, yuka.RnFBd0Y2RU0rUFUzaGZZNTNSYksxZWhaNUsrb1QzS1JCL2NlSWc9PQ.