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Américain prépare - - 250 g

Américain prépare - - 250 g

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Barcode: 20961077

Quantity: 250 g

Packaging: Plastic, Tray

Categories: Meats and their products, Meat preparations, Ground meat preparations, fr:Américains préparés

Labels, certifications, awards: Made in Belgium

Traceability code: BE 26-H EC

Stores: Lidl

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

31 ingredients

: 74% viande de bœuf, huile de colna, eau, jaune d'œuf** sel, amidon de mais, moutarde (eau, graine de moutarde vinaigre, sel sucre, épices), sirop de glucose, épaississants: gommè xanthane, gomme guar; vinaigre, oignon, épices, arôme naturel, conservateur: acetates de sodium, extraits de plantes et de fruits (betterave rouge, orange, citron, grenade), extraits d'épices, antioxydants: ascorbate de sodium čitrates de sodium; persil. **issu de poules élevées au sol.

Allergens: Mustard, Orange

Traces: Celery, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:huile-de-colna, fr:jaune-d-oeuf-sel, fr:graine-de-moutarde-vinaigre, fr:ascorbate-de-sodium-čitrates-de-sodium, fr:issu-de-poules-elevees-au-sol
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: viande de bœuf 74%, huile de colna, eau, jaune d'œuf** sel, amidon de mais, moutarde (eau, graine de moutarde vinaigre, sel, épices), sirop de glucose, épaississants (gommè xanthane), gomme guar, vinaigre, oignon, épices, arôme naturel, conservateur (acetates de sodium), extraits, de fruits (betterave rouge, orange, citron, grenade), extraits d'épices, antioxydants (ascorbate de sodium čitrates de sodium), persil, issu de poules élevées au sol
viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 74 - percent: 74 - percent_max: 74

huile de colna -> fr:huile-de-colna - percent_min: 1.36842105263158 - percent_max: 26

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 24.6315789473684

jaune d'œuf** sel -> fr:jaune-d-oeuf-sel - percent_min: 0 - percent_max: 12.3157894736842

amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.21052631578947

moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 6.15789473684211

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.15789473684211

graine de moutarde vinaigre -> fr:graine-de-moutarde-vinaigre - percent_min: 0 - percent_max: 3.07894736842105

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.92631578947369

épaississants -> en:thickener - percent_min: 0 - percent_max: 4.10526315789474

gommè xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.10526315789474

gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5187969924812

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.07894736842105

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.73684210526316

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46315789473684

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.23923444976077

conservateur -> en:preservative - percent_min: 0 - percent_max: 2.05263157894737

acetates de sodium -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.05263157894737

extraits -> en:extract - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 1.89473684210526

de fruits -> en:fruit - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 1.7593984962406

betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 1.7593984962406

orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.879699248120301

citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 0.586466165413534

grenade -> en:pomegranate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.43984962406015

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.64210526315789

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 1.53947368421053

ascorbate de sodium čitrates de sodium -> fr:ascorbate-de-sodium-čitrates-de-sodium - percent_min: 0 - percent_max: 1.53947368421053

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.53947368421053

issu de poules élevées au sol -> fr:issu-de-poules-elevees-au-sol - percent_min: 0 - percent_max: 1.36842105263158

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 16, rounded value: 16)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0248999344675198, rounded value: 0)

Negative points: 11

Energy: 2 / 10 (value: 967, rounded value: 967)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 3 / 10 (value: 3.8, rounded value: 3.8)

Sodium: 6 / 10 (value: 560, rounded value: 560)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Américains préparés
Energy	967 kj (231 kcal)	-10%
Fat	18 g	-13%
Saturated fat	3.8 g	+9%
Carbohydrates	1.3 g	-26%
Sugars	0.5 g	-48%
Fiber	?
Proteins	16 g	+8%
Salt	1.4 g	-13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.025 %
Carbon footprint from meat or fish	2,649.2 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on July 26, 2018, 7:06:53 PM CEST by kiliweb
Last edit of product page on April 28, 2023, 10:30:29 PM CEST by roboto-app.
Product page also edited by moon-rabbit, openfoodfacts-contributors, ourlaem, packbot, tacite-mass-editor, yuka.B7ZQII_WO8UdDMP8iaMr4TmSCOTuOO4HF3NRow, yuka.Bo9kGOSpQOwGJ8TP7psz9SanCsrgKNZkP2Yqog, yuka.C4F8B_uvFf4-OcOM1p1p3iCBMrnxJKF6Mlsqog, yuka.D5tpZs-EAekGM8HoiK8P12S0T_zmW_BWSEccoQ, yuka.DK9sOIOEDtwKHvTPi75s7hfkM9vtU6VIKVcEog, yuka.JutmbP_TNJAtAffTyZ878hW_SMX5OcVCGWARog, yuka.LJZdLvKmBuMFLsCN84E6xwThD-XpI_NyGSEdog, yuka.U-8eHPPbBJAfRsXgjKYy0zq2K_7mPvBYMnJXog, yuka.ZDVJNklaa1FqUFlRZ3NRVTNDL0V3NDU2emJpTmQxeXBjZTlJSUE9PQ.

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Américain prépare - - 250 g