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Chipolata de poulet au fromage - Lidl - 315 g
Chipolata de poulet au fromage - Lidl - 315 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20961091
Common name: Chipolata de poulet au fromage fondu
Quantity: 315 g
Brands: Lidl
Categories: Meats and their products, Meats, Prepared meats, Sausages, Chicken and its products, Meat preparations, Poultries, Chickens, Chicken preparations, Poultry sausages, Chicken sausages
Origin of ingredients: Belgium
Manufacturing or processing places: Deinze, Belgium
Traceability code: BE KL5002-H EC
Stores: Lidl
Countries where sold: Belgium
Matching with your preferences
Health
Ingredients
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40 ingredients
: 91% viande de poulet préparée (89% viande de poulet, fibres de bambou, farine de blé, conservateur: acétates de sodium; antioxydants acide ascorbique, ascorbate de sodium ; acidifiants : acide citrique, citrates de sodium; sel, dextrose, levure, extrait de malt d'orge, arôme, plantes aromatiques, épices, paprika en poudre), 9% fromage fondu (77% fromage (lait, sel, enzyme coagulante d'origine microbienne, conservateur nitrate de sodium; colorants: rocou, caroténoïdes), eau, beurre (lait), amidon de mais, sel, sels de fonte : polyphosphates, phosphates de sodium), boyau naturel (mouton)Allergens: Gluten, MilkTraces: Celery, Eggs, Mustard, Nuts, Soybeans, Sulphur dioxide and sulphites
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160 - Carotenoids
- Additive: E160b - Annatto
- Additive: E452 - Polyphosphates
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E251 - Sodium nitrate
Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.Source: Wikipedia
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E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E301 - Sodium ascorbate
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:viande-de-poulet-prepareeSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Chicken meat, Melted cheese, Cheese, Milk, Butter, Milk, Natural casingSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Chicken meat, Natural casingSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: viande de poulet préparée 91% (viande de poulet 89%, fibres de bambou, farine de _blé_, conservateur (acétates de sodium), antioxydants (acide ascorbique), ascorbate de sodium, acidifiants (acide citrique), citrates de sodium, sel, dextrose, levure, extrait de malt d'_orge_, arôme, plantes aromatiques, épices, paprika en poudre), fromage fondu 9% (fromage 6.93% (_lait_, sel, enzyme coagulante, conservateur (nitrate de sodium), colorants (rocou), caroténoïdes), eau, beurre (_lait_), amidon de mais, sel, sels de fonte (polyphosphates), phosphates de sodium), boyau naturel (mouton)- viande de poulet préparée -> fr:viande-de-poulet-preparee - percent_min: 91 - percent: 91 - percent_max: 91
- viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - percent_min: 89 - percent: 89 - percent_max: 89
- fibres de bambou -> en:bamboo-fibre - vegan: yes - vegetarian: yes - percent_min: 0.133333333333333 - percent_max: 2
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.86666666666666
- conservateur -> en:preservative - percent_min: 0 - percent_max: 0.93333333333333
- acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.93333333333333
- antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.62222222222222
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.62222222222222
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.466666666666665
- acidifiants -> en:acid - percent_min: 0 - percent_max: 0.466666666666665
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.466666666666665
- citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.31111111111111
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.31111111111111
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.31111111111111
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.207407407407407
- extrait de malt d'_orge_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.207407407407407
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.207407407407407
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.207407407407407
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.207407407407407
- paprika en poudre -> en:paprika-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.207407407407407
- fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - percent_min: 9 - percent: 9 - percent_max: 9
- fromage -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 6.93 - percent: 6.93 - percent_max: 6.93
- _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.155 - percent_max: 6.93
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.465
- enzyme coagulante -> en:coagulating-enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.31
- conservateur -> en:preservative - percent_min: 0 - percent_max: 1.7325
- nitrate de sodium -> en:e251 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7325
- colorants -> en:colour - percent_min: 0 - percent_max: 1.386
- rocou -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.386
- caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.155
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.345 - percent_max: 2.07
- beurre -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.725
- _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.725
- amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8625
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.575
- sels de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 0.43125
- polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.43125
- phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.43125
- fromage -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 6.93 - percent: 6.93 - percent_max: 6.93
- boyau naturel -> en:natural-casing - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0
- mouton -> en:sheep - percent_min: 0 - percent_max: 0
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 16, rounded value: 16)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 14
- Energy: 2 / 10 (value: 769, rounded value: 769)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 4 / 10 (value: 4.3, rounded value: 4.3)
- Sodium: 8 / 10 (value: 800, rounded value: 800)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: 14 (14 - 0)
Nutri-Score: D
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Fat in moderate quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (45 g)Compared to: Chicken sausages Energy 769 kj
(184 kcal)346 kj
(83 kcal)-4% Fat 12 g 5.4 g -6% Saturated fat 4.3 g 1.93 g +13% Carbohydrates 3 g 1.35 g -0% Sugars 0.5 g 0.225 g -36% Fiber ? ? Proteins 16 g 7.2 g +7% Salt 2 g 0.9 g +5% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score E - Very high environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 18/100)
Category: Poultry sausage
Category: Poultry sausage
- PEF environmental score: 1.65 (the lower the score, the lower the impact)
- including impact on climate change: 15.29 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Belgium Medium Unknown High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 10/100)
Product: Chipolata de poulet au fromage - Lidl - 315 g
Life cycle analysis score: 18
Sum of bonuses and maluses: -8
Final score: 10/100
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Carbon footprint
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Equal to driving 7.9 km in a petrol car
1529 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Poultry sausage (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Belgium Medium Unknown High
Data sources
Product added on by herrvirgilius
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors, roboto-app.