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Double Burger Double Pork - Chef Select to go - 300g

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Double Burger Double Pork - Chef Select to go - 300g

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Barcode: 20974954

Quantity: 300g

Brands: Chef Select to go, MC ENNDEY

Labels, certifications, awards: Label Rouge

Stores: Lidl

Countries where sold: France, Germany

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Health

Ingredients

  • icon

    72 ingredients

    : 42% fricadelle de viande de bœuf partiellement émincée (33,6%* viande de bœuf, chapelure (fadfte de lactate de blé, sel, levure), huile de tournesol, sel, correcteur d'acidité potassium, acètate de potassium ; farine de riz, amidon de pommes de teçre, eau, arômes naturels, gluten de blé, fumée de bois de chêne, cxüaiis di épices, épices), 30% petit pain de blé au sésame (farine de blé, eau, sirop de sucre inverti, huile de colza, levure, 0,3%* graines de sésame, sel, Émulsifiants : mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium, esters d'acide mono - et diactyltartrique de mono - et diglycérides d'acides gras , acidifiant acétates de sodium, acide ascorbique), 14% Sauce au poivre épicée et onctueuse (eau, huile de colza, vinaigre dl alcool, sucre, sel, amidon modifié de mais, protéines de lait, 0,1%* poivre (blanc, noir, vert, rouge), lactose (lait), épaississants : gomme xanthane, gomme guar ; sirop de sucre caramélisé' extraits d'épices), 8% tranche de fromage fondu (fromage (lait), lait écréme' beurre (lait), lait en poudre écrémé, sels de fonte : citrates de sodium' phosphates de sodium, polyphosphates ; protéines de lait, sel, coloranF extrait de paprika, caroténoïdes), 4% oignons marinés (oignons, eau, d'alcool), 2% préparation à base de cornichon (cornichons en tranché' aneth, sel, arômes naturels). *rapporté au produit fini. Élaboré en Allemagne n'est
    Allergens: Gluten, Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E452 - Polyphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gluten
    • Ingredient: Invert sugar
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Beef meat, Milk proteins, Lactose, Melted cheese, Cheese, Skimmed milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : fricadelle de viande de bœuf partiellement émincée 42% (viande de bœuf 33.6%, chapelure (fadfte de lactate de blé, sel, levure), huile de tournesol, sel, correcteur d'acidité potassium, acètate de potassium, farine de riz, amidon de pommes de teçre, eau, arômes naturels, gluten de blé, fumée de bois de chêne, cxüaiis di épices, épices), petit pain de blé au sésame 30% (farine de blé, eau, sirop de sucre inverti, huile de colza, levure, graines de sésame 0.3%, sel, Émulsifiants (mono- et diglycérides d'acides gras), stéaroyl-2-lactylate de sodium, esters d'acide mono- et diactyltartrique de mono- et diglycérides d'acides gras, acidifiant (acétates de sodium), acide ascorbique), Sauce au poivre épicée et onctueuse 14% (eau, huile de colza, vinaigre dl alcool, sucre, sel, amidon modifié de mais, protéines de lait, poivre 0.1% (blanc, noir, vert, rouge), lactose, épaississants (gomme xanthane), gomme guar, sirop de sucre caramélisé' extraits d'épices), de fromage fondu 8% (fromage, lait écréme' beurre, lait en poudre écrémé, sels de fonte (citrates de sodium' phosphates de sodium), polyphosphates, protéines de lait, sel, coloranF extrait de paprika, caroténoïdes), oignons 4% (oignons, eau, d'alcool), préparation à base de cornichon 2% (cornichons en tranché' aneth, sel, arômes naturels), rapporté au produit fini, Élaboré en Allemagne n'est
    1. fricadelle de viande de bœuf partiellement émincée -> fr:fricadelle-de-viande-de-boeuf-partiellement-emincee - percent_min: 42 - percent: 42 - percent_max: 42
      1. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 33.6 - percent: 33.6 - percent_max: 33.6
      2. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0.646153846153846 - percent_max: 8.4
        1. fadfte de lactate de blé -> fr:fadfte-de-lactate-de-ble - percent_min: 0.215384615384615 - percent_max: 8.4
        2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
        3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 7.75384615384615
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
      5. correcteur d'acidité potassium -> fr:correcteur-d-acidite-potassium - percent_min: 0 - percent_max: 2
      6. acètate de potassium -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      7. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 1.55076923076923
      8. amidon de pommes de teçre -> fr:amidon-de-pommes-de-tecre - percent_min: 0 - percent_max: 1.29230769230769
      9. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.10769230769231
      10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.969230769230769
      11. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.861538461538462
      12. fumée de bois de chêne -> fr:fumee-de-bois-de-chene - percent_min: 0 - percent_max: 0.861538461538462
      13. cxüaiis di épices -> fr:cxuaiis-di-epices - percent_min: 0 - percent_max: 0.704895104895105
      14. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.704895104895105
    2. petit pain de blé au sésame -> fr:petit-pain-de-ble-au-sesame - percent_min: 30 - percent: 30 - percent_max: 30
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.5 - percent_max: 28.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.3 - percent_max: 14.4
      3. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 9.7
      4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.3 - percent_max: 7.35
      5. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 5.94
      6. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
      8. Émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.3
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.3
      9. stéaroyl-2-lactylate de sodium -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.3
      10. esters d'acide mono- et diactyltartrique de mono- et diglycérides d'acides gras -> fr:esters-d-acide-mono-et-diactyltartrique-de-mono-et-diglycerides-d-acides-gras - percent_min: 0 - percent_max: 0.3
      11. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.3
        1. acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
      12. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    3. Sauce au poivre épicée et onctueuse -> fr:sauce-au-poivre-epicee-et-onctueuse - percent_min: 14 - percent: 14 - percent_max: 14
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.16666666666667 - percent_max: 13.3
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.1 - percent_max: 6.7
      3. vinaigre dl alcool -> fr:vinaigre-dl-alcool - percent_min: 0.1 - percent_max: 4.5
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.1 - percent_max: 3.4
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 2
      6. amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.1 - percent_max: 2
      7. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.1 - percent_max: 2
      8. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
        1. blanc -> fr:blanc - percent_min: 0 - percent_max: 0.1
        2. noir -> fr:noir - percent_min: 0 - percent_max: 0.1
        3. vert -> fr:vert - percent_min: 0 - percent_max: 0.1
        4. rouge -> fr:rouge - percent_min: 0 - percent_max: 0.1
      9. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      10. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.1
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      11. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      12. sirop de sucre caramélisé' extraits d'épices -> fr:sirop-de-sucre-caramelise-extraits-d-epices - percent_min: 0 - percent_max: 0.1
    4. de fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 8 - percent: 8 - percent_max: 8
      1. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.888888888888889 - percent_max: 8
      2. lait écréme' beurre -> fr:lait-ecreme-beurre - percent_min: 0 - percent_max: 4
      3. lait en poudre écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 2.66666666666667
      4. sels de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 2
        1. citrates de sodium' phosphates de sodium -> fr:citrates-de-sodium-phosphates-de-sodium - percent_min: 0 - percent_max: 2
      5. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
      6. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.14285714285714
      8. coloranF extrait de paprika -> fr:coloranf-extrait-de-paprika - percent_min: 0 - percent_max: 1
      9. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.888888888888889
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4 - percent: 4 - percent_max: 4
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.33333333333333 - percent_max: 4
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2
      3. d'alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 1.33333333333333
    6. préparation à base de cornichon -> fr:preparation-a-base-de-cornichon - percent_min: 2 - percent: 2 - percent_max: 2
      1. cornichons en tranché' aneth -> fr:cornichons-en-tranche-aneth - percent_min: 0.666666666666667 - percent_max: 2
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
      3. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.666666666666667
    7. rapporté au produit fini -> fr:rapporte-au-produit-fini - percent_min: 0 - percent_max: 0
    8. Élaboré en Allemagne n'est -> fr:elabore-en-allemagne-n-est - percent_min: 0 - percent_max: 0

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,134 kj
    (271 kcal)
    Fat 14.3 g
    Saturated fat 5.5 g
    Carbohydrates 23.6 g
    Sugars 6.9 g
    Fiber ?
    Proteins 11 g
    Salt 2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.262 %

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by date-limite-app, openfoodfacts-contributors, prepperapp, sebleouf, teolemon, yuka.L-AZJ4OZPs8cPMr0-9oP2AecFu3PCMQCP1IMoQ, yuka.Ukl3U05MWXR1L2t3di8weTB4WE40T2h0L2FPRGIyTzhNZmc0SUE9PQ, yuka.VktwZkN2VS91UDBKa3MwNXBRbnAzK3hiK3BTc0JWeVFFUFk0SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmBbQ9bQhD7cNBfThHeNyeqqFc3Ff8wo5Y6iMqs.

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