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Gouda blok - Pilos - 250g

Gouda blok - Pilos - 250g

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Barcode: 20981778

Quantity: 250g

Brands: Pilos

Categories: Dairies

Origin of ingredients: Poland

Stores: Lidl

Countries where sold: Czech Republic

Matching with your preferences

Health

Ingredients

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    47 ingredients


    Czech: Mléko, jedlá sůl, stabilizátor: chlorid vápenatý, sýrařské kultury. Minimální trvanlivost do:/Číslo šarže: viz potisk níže. Skladujte při teplotě do +10 °C. Po otevření uchovejte v chladničce a zkonzumujte do 3 dnů. Baleno v ochranné atmosféře. ystein SK Gouda-zrejúci syr, blok. Obsah tuku v sušine min. 43%. Zloženie: mlieko, jedlá soľ, stabilizátor: chlorid vápenatý; syrárske kultúry. Spotrebujte do (neotvorené balenie):/Číslo šarže: vid potlač na obale. Skladujte pri teplote do +10°C. Po otvorení skladujte pri teplote do +10°C a spotrebujte do 3 dní. Balené v ochrannej atmosfére. Hmotnost/Hmotnost: Polmlek Sp 700., ul. Hoża 51, 00-681 Warszawa Zaka Miaczanki w Lidzbarku Warmińskim, ul. Topolowa 11:100 Lidzbark Warmlňski. Fulsko, Polsko 250 g i Minimální trvanlivost do:/Číslo šarže:/Spotrebujte do (neotvorené balenie):/Číslo šarže: 08.04.2024/1/1 10:46 je e/ Značka dm babylou 280
    Allergens: Milk

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: cs:sýrařské-kultury, cs:minimální-trvanlivost-do, cs:číslo-šarže, cs:viz-potisk-níže, cs:skladujte-při-teplotě-do-10-c, cs:po-otevření-uchovejte-v-chladničce-a-zkonzumujte-do-3-dnů, cs:baleno-v-ochranné-atmosféře, cs:ystein-sk-gouda-zrejúci-syr, cs:blok, cs:obsah-tuku-v-sušine-min, cs:zloženie, cs:mlieko, cs:jedlá-soľ, cs:syrárske-kultúry, cs:spotrebujte-do, cs:neotvorené-balenie, cs:číslo-šarže, cs:vid-potlač-na-obale, cs:skladujte-pri-teplote-do-10-c, cs:po-otvorení-skladujte-pri-teplote-do-10-c-a-spotrebujte-do-3-dní, cs:balené-v-ochrannej-atmosfére, cs:hmotnost, cs:hmotnost, cs:polmlek-sp-700, cs:ul, cs:hoża-51, cs:00-681-warszawa-zaka-miaczanki-w-lidzbarku-warmińskim, cs:ul, cs:topolowa-11, cs:100-lidzbark-warmlňski, cs:fulsko, cs:polsko-250-g-i-minimální-trvanlivost-do, cs:číslo-šarže, cs:spotrebujte-do, cs:neotvorené-balenie, cs:číslo-šarže, cs:08-04-2024, cs:1, cs:1-10, cs:46-je-e, cs:značka-dm-babylou-280

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: cs:sýrařské-kultury, cs:minimální-trvanlivost-do, cs:číslo-šarže, cs:viz-potisk-níže, cs:skladujte-při-teplotě-do-10-c, cs:po-otevření-uchovejte-v-chladničce-a-zkonzumujte-do-3-dnů, cs:baleno-v-ochranné-atmosféře, cs:ystein-sk-gouda-zrejúci-syr, cs:blok, cs:obsah-tuku-v-sušine-min, cs:zloženie, cs:mlieko, cs:jedlá-soľ, cs:syrárske-kultúry, cs:spotrebujte-do, cs:neotvorené-balenie, cs:číslo-šarže, cs:vid-potlač-na-obale, cs:skladujte-pri-teplote-do-10-c, cs:po-otvorení-skladujte-pri-teplote-do-10-c-a-spotrebujte-do-3-dní, cs:balené-v-ochrannej-atmosfére, cs:hmotnost, cs:hmotnost, cs:polmlek-sp-700, cs:ul, cs:hoża-51, cs:00-681-warszawa-zaka-miaczanki-w-lidzbarku-warmińskim, cs:ul, cs:topolowa-11, cs:100-lidzbark-warmlňski, cs:fulsko, cs:polsko-250-g-i-minimální-trvanlivost-do, cs:číslo-šarže, cs:spotrebujte-do, cs:neotvorené-balenie, cs:číslo-šarže, cs:08-04-2024, cs:1, cs:1-10, cs:46-je-e, cs:značka-dm-babylou-280

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    cs: Mléko, jedlá sůl, stabilizátor (chlorid vápenatý), sýrařské kultury, Minimální trvanlivost do (Číslo šarže), viz potisk níže, Skladujte při teplotě do +10 °C, Po otevření uchovejte v chladničce a zkonzumujte do 3 dnů, Baleno v ochranné atmosféře, ystein SK Gouda-zrejúci syr, blok, Obsah tuku v sušine min 43%, Zloženie (mlieko), jedlá soľ, stabilizátor (chlorid vápenatý), syrárske kultúry, Spotrebujte do (neotvorené balenie, Číslo šarže), vid potlač na obale, Skladujte pri teplote do +10°C, Po otvorení skladujte pri teplote do +10°C a spotrebujte do 3 dní, Balené v ochrannej atmosfére, Hmotnost, Hmotnost (Polmlek Sp 700), ul, Hoża 51, 00-681 Warszawa Zaka Miaczanki w Lidzbarku Warmińskim, ul, Topolowa 11 (100 Lidzbark Warmlňski, Fulsko), Polsko 250 g i Minimální trvanlivost do (Číslo šarže), Spotrebujte do (neotvorené balenie, Číslo šarže), 08.04.2024, 1, 1 10 (46 je e, Značka dm babylou 280)
    1. Mléko -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. jedlá sůl -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. stabilizátor -> en:stabiliser
      1. chlorid vápenatý -> en:e509 - vegan: yes - vegetarian: yes
    4. sýrařské kultury -> cs:sýrařské-kultury
    5. Minimální trvanlivost do -> cs:minimální-trvanlivost-do
      1. Číslo šarže -> cs:číslo-šarže
    6. viz potisk níže -> cs:viz-potisk-níže
    7. Skladujte při teplotě do +10 °C -> cs:skladujte-při-teplotě-do-10-c
    8. Po otevření uchovejte v chladničce a zkonzumujte do 3 dnů -> cs:po-otevření-uchovejte-v-chladničce-a-zkonzumujte-do-3-dnů
    9. Baleno v ochranné atmosféře -> cs:baleno-v-ochranné-atmosféře
    10. ystein SK Gouda-zrejúci syr -> cs:ystein-sk-gouda-zrejúci-syr
    11. blok -> cs:blok
    12. Obsah tuku v sušine min -> cs:obsah-tuku-v-sušine-min - percent: 43
    13. Zloženie -> cs:zloženie
      1. mlieko -> cs:mlieko
    14. jedlá soľ -> cs:jedlá-soľ
    15. stabilizátor -> en:stabiliser
      1. chlorid vápenatý -> en:e509 - vegan: yes - vegetarian: yes
    16. syrárske kultúry -> cs:syrárske-kultúry
    17. Spotrebujte do -> cs:spotrebujte-do
      1. neotvorené balenie -> cs:neotvorené-balenie
      2. Číslo šarže -> cs:číslo-šarže
    18. vid potlač na obale -> cs:vid-potlač-na-obale
    19. Skladujte pri teplote do +10°C -> cs:skladujte-pri-teplote-do-10-c
    20. Po otvorení skladujte pri teplote do +10°C a spotrebujte do 3 dní -> cs:po-otvorení-skladujte-pri-teplote-do-10-c-a-spotrebujte-do-3-dní
    21. Balené v ochrannej atmosfére -> cs:balené-v-ochrannej-atmosfére
    22. Hmotnost -> cs:hmotnost
    23. Hmotnost -> cs:hmotnost
      1. Polmlek Sp 700 -> cs:polmlek-sp-700
    24. ul -> cs:ul
    25. Hoża 51 -> cs:hoża-51
    26. 00-681 Warszawa Zaka Miaczanki w Lidzbarku Warmińskim -> cs:00-681-warszawa-zaka-miaczanki-w-lidzbarku-warmińskim
    27. ul -> cs:ul
    28. Topolowa 11 -> cs:topolowa-11
      1. 100 Lidzbark Warmlňski -> cs:100-lidzbark-warmlňski
      2. Fulsko -> cs:fulsko
    29. Polsko 250 g i Minimální trvanlivost do -> cs:polsko-250-g-i-minimální-trvanlivost-do
      1. Číslo šarže -> cs:číslo-šarže
    30. Spotrebujte do -> cs:spotrebujte-do
      1. neotvorené balenie -> cs:neotvorené-balenie
      2. Číslo šarže -> cs:číslo-šarže
    31. 08.04.2024 -> cs:08-04-2024
    32. 1 -> cs:1
    33. 1 10 -> cs:1-10
      1. 46 je e -> cs:46-je-e
      2. Značka dm babylou 280 -> cs:značka-dm-babylou-280

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 26, rounded value: 26)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 4 / 10 (value: 1428, rounded value: 1428)
    • Sugars: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Saturated fat: 10 / 10 (value: 18, rounded value: 18)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dairies
    Energy 1,428 kj
    (344 kcal)
    +54%
    Fat 26 g +64%
    Saturated fat 18 g +75%
    Carbohydrates 1.4 g -74%
    Sugars 0.2 g -95%
    Fiber ?
    Proteins 26 g +122%
    Salt 1.5 g +94%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by foodless
Last edit of product page on by roboto-app.
Product page also edited by foodvisor, luwy, spotter.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.