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Viande des Grisons - Coop - 68 g.

Viande des Grisons - Coop - 68 g.

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Barcode: 2110296005905 (EAN / EAN-13)

Common name: Tranches de viande des Grisons

Quantity: 68 g.

Packaging: fr:Barquette en plastique

Brands: Coop, Bell SA

Categories: Meats and their products, Beef and its products, Meat preparations, Meats, Prepared meats, Beef, Beef preparations, Dried meats, Meat of the grisons, fr:Boucherie

Labels, certifications, awards: fr:Certifié: ProCert (SCES 038) par Q.Inspecta GmBH

Origin of ingredients: Switzerland

Manufacturing or processing places: Suisse

Stores: Coop

Countries where sold: Switzerland

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Health

Ingredients

  • icon

    6 ingredients


    : Viande de bœuf (Suisse), sel de cuisine iodé, épices, dextrose (E 252), extrait d'épices

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Viande de bœuf, sel de cuisine iodé, épices, dextrose (e252), extrait d'épices
    1. Viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 20 - percent_max: 100
    2. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50
    3. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
      1. e252 -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (68 g.)
    Compared to: Meat of the grisons
    Energy 860 kj
    (206 kcal)
    585 kj
    (140 kcal)
    +3%
    Fat 3.5 g 2.38 g -11%
    Saturated fat ? ?
    Carbohydrates 0 g 0 g -100%
    Sugars ? ?
    Fiber ? ?
    Proteins 43 g 29.2 g +9%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 68 g.

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Data sources

Product added on by nuss0041
Last edit of product page on by packbot.
Product page also edited by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.