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Chocapic - Nestlé - 430g

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Chocapic - Nestlé - 430g

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Barcode: 2118626440419 (EAN / EAN-13)

Quantity: 430g

Brands: Nestlé, Chocapic

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals

Labels, certifications, awards: No colorings, No palm oil

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    29 ingredients

    : Céréales 65,4% (blé complet 33,5%, farine de blé 16,8%, semoule de mais), chocolat en poudre 22,8% (sucre, cacao en poudre), sirop de glucose, Sucre, extrait de malt d'orge (orge, orge malté), huile de tournesol, vitamines et minéraux (carbonate de calcium, niacine, acide pantothénique, fer, vitamine D, vitamine B6, thiamine, riboflavine, acide folique), émulsifiant (lécithine de tournesol), sel, arômes naturels.
    Allergens: Gluten
    Traces: Milk, Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Céréales 65.4% (blé complet 33.5%, farine de blé 16.8%, semoule de mais), chocolat en poudre 22.8% (sucre, cacao en poudre), sirop de glucose, Sucre, extrait de malt d'orge (orge, orge malté), huile de tournesol, vitamines, minéraux, carbonate de calcium, niacine, acide pantothénique, fer, vitamines, vitamine D, vitamine B6, thiamine, riboflavine, acide folique, émulsifiant (lécithine de tournesol), sel, arômes naturels
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 65.4
      1. blé complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent: 33.5
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 16.8
      3. semoule de mais -> en:cornmeal - vegan: yes - vegetarian: yes
    2. chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - percent: 22.8
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes
      2. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes
    3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    4. Sucre -> en:sugar - vegan: yes - vegetarian: yes
    5. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes
      1. orge -> en:barley - vegan: yes - vegetarian: yes
      2. orge malté -> en:malted-barley - vegan: yes - vegetarian: yes
    6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    7. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    8. minéraux -> en:minerals
    9. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
    10. niacine -> en:e375 - vegan: maybe - vegetarian: maybe
    11. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes
    12. fer -> en:iron
    13. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    14. vitamine D -> en:vitamin-d
    15. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
    16. thiamine -> en:thiamin
    17. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes
    18. acide folique -> en:folic-acid
    19. émulsifiant -> en:emulsifier
      1. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    20. sel -> en:salt - vegan: yes - vegetarian: yes
    21. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.33, rounded value: 8.33)
    • Fiber: 5 / 5 (value: 8, rounded value: 8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 11

    • Energy: 4 / 10 (value: 1620, rounded value: 1620)
    • Sugars: 5 / 10 (value: 25, rounded value: 25)
    • Saturated fat: 1 / 10 (value: 1.33, rounded value: 1.3)
    • Sodium: 1 / 10 (value: 133, rounded value: 133)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 6 (11 - 5)

    Nutri-Score: C

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    Sugars in high quantity (25%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.333%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30 g)     		Compared to: Chocolate cereals
    Energy 1,620 kj
    (387 kcal)     		485 kj
    (116 kcal)     		-7%
    Fat 4.67 g 1.4 g -54%
    Saturated fat 1.33 g 0.4 g -60%
    Carbohydrates 73.3 g 22 g +7%
    Sugars 25 g 7.5 g +15%
    Fiber 8 g 2.4 g +25%
    Proteins 8.33 g 2.5 g -3%
    Salt 0.333 g 0.1 g -20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by chevalstar.
Product page also edited by adribarmaz-icloud-com, roboto-app, teolemon.

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