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2200243502356

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Barcode: 2200243502356 (EAN / EAN-13)

Countries where sold: Switzerland

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Health

Ingredients

  • icon

    49 ingredients


    zucker, 24 % erdnüsse, kakaomasse*, vollmilchpulver, kakaobutter*, laktose, reisstärke, maltodextrin, emulgator: lecithine, glukosesirup, farbstoffe: betenrot, kurkumin, carotin, pflanzenkohle, überzugsmittel: carnaubawachs, bienenwachs, weiß und gelb, speisesalz färbendes lebensmittel: spirulinakonzentrat, verdickungsmittel: gummi arabicum kann spuren von schalenfrüchten, soja und glutenhaltigem getreide enthalten, trocken lagern und vor wärme schützen, fr coloured peanuts, peanuts 24% covered in milk chocolate 48%, sugar-coated with coloured sugar crunch 24% peanuts, cocoa mass*, whole milk in racao*, lactose, rice starch, maltodextrin, es, glucose syrup, colourings: beetroot red, e and yellow, table salt, food colouring: vegetable harbon, glazing agents: carnauba wax, he, thickener: gum arabic with traces of nuts, soybeans and cereals uten, dry and heat-free conservar, 8% u hrskavom čećernom omotaču kikiriki, prženi kikiriki 24% i mliječna no mlijeko u
    Allergens: Milk, Peanuts
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E162 - Beetroot red
    • Additive: E322 - Lecithins
    • Additive: E903 - Carnauba wax
    • Ingredient: Colour
    • Ingredient: Glazing agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E162 - Beetroot red


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E903 - Carnauba wax


    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:zucker, fr:erdnusse, fr:kakaomasse, fr:vollmilchpulver, fr:kakaobutter, fr:laktose, fr:reisstarke, fr:maltodextrin, fr:emulgator, fr:glukosesirup, fr:farbstoffe, fr:betenrot, fr:kurkumin, fr:carotin, fr:pflanzenkohle, fr:uberzugsmittel, fr:carnaubawachs, fr:bienenwachs, fr:weiss-und-gelb, fr:speisesalz-farbendes-lebensmittel, fr:spirulinakonzentrat, fr:verdickungsmittel, fr:gummi-arabicum-kann-spuren-von-schalenfruchten, fr:soja-und-glutenhaltigem-getreide-enthalten, fr:trocken-lagern-und-vor-warme-schutzen, fr:fr-arachides-colorees, fr:cacahuetes-24-enrobees-de-chocolat-au-lait, fr:drageifiees-d-che-croustillante-du-sucre-colore-24-arachides, fr:lait-entier-en-racao, fr:es, fr:e-et-jaune, fr:harbon, fr:he, fr:uten, fr:conservar-au-sec-et-a-l-abri-de-la-chaleur, fr:u-hrskavom-čećernom-omotaču-kikiriki, fr:prženi-kikiriki-24-i-mliječna-no-mlijeko-u

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:zucker, fr:erdnusse, fr:kakaomasse, fr:vollmilchpulver, fr:kakaobutter, fr:laktose, fr:reisstarke, fr:maltodextrin, fr:emulgator, fr:glukosesirup, fr:farbstoffe, fr:betenrot, fr:kurkumin, fr:carotin, fr:pflanzenkohle, fr:uberzugsmittel, fr:carnaubawachs, fr:bienenwachs, fr:weiss-und-gelb, fr:speisesalz-farbendes-lebensmittel, fr:spirulinakonzentrat, fr:verdickungsmittel, fr:gummi-arabicum-kann-spuren-von-schalenfruchten, fr:soja-und-glutenhaltigem-getreide-enthalten, fr:trocken-lagern-und-vor-warme-schutzen, fr:fr-arachides-colorees, fr:cacahuetes-24-enrobees-de-chocolat-au-lait, fr:drageifiees-d-che-croustillante-du-sucre-colore-24-arachides, fr:lait-entier-en-racao, fr:es, fr:e-et-jaune, fr:he, fr:uten, fr:conservar-au-sec-et-a-l-abri-de-la-chaleur, fr:u-hrskavom-čećernom-omotaču-kikiriki, fr:prženi-kikiriki-24-i-mliječna-no-mlijeko-u

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Zucker, Erdnüsse 24%, Kakaomasse, Vollmilchpulver, Kakaobutter, Laktose, Reisstärke, Maltodextrin, Emulgator (Lecithine), Glukosesirup, Farbstoffe (Betenrot), Kurkumin, Carotin, Pflanzenkohle, Überzugsmittel (Carnaubawachs), Bienenwachs, weiß und gelb, Speisesalz Färbendes Lebensmittel (Spirulinakonzentrat), Verdickungsmittel (Gummi arabicum Kann Spuren von Schalenfrüchten), Soja und glutenhaltigem Getreide enthalten, Trocken lagern und vor Wärme schützen, FR Arachides colorées, Cacahuètes 24% enrobées de chocolat au lait 48%, dragéifiées d che croustillante du sucre coloré 24% arachides, pâte de cacao, lait entier en racao, lactose, amidon de riz, maltodextrine, es, sirop de glucose, colorants (rouge de betterave), e et jaune, sel de cuisine, colorant alimentaire (harbon), agents d'enrobage (cire de carnauba), he, uten, Conservar au sec et à l'abri de la chaleur, u hrskavom čećernom omotaču kikiriki 8%, prženi kikiriki 24 % i mliječna no mlijeko u
    1. Zucker -> fr:zucker
    2. Erdnüsse -> fr:erdnusse - percent: 24
    3. Kakaomasse -> fr:kakaomasse
    4. Vollmilchpulver -> fr:vollmilchpulver
    5. Kakaobutter -> fr:kakaobutter
    6. Laktose -> fr:laktose
    7. Reisstärke -> fr:reisstarke
    8. Maltodextrin -> fr:maltodextrin
    9. Emulgator -> fr:emulgator
      1. Lecithine -> en:e322i - vegan: maybe - vegetarian: maybe
    10. Glukosesirup -> fr:glukosesirup
    11. Farbstoffe -> fr:farbstoffe
      1. Betenrot -> fr:betenrot
    12. Kurkumin -> fr:kurkumin
    13. Carotin -> fr:carotin
    14. Pflanzenkohle -> fr:pflanzenkohle
    15. Überzugsmittel -> fr:uberzugsmittel
      1. Carnaubawachs -> fr:carnaubawachs
    16. Bienenwachs -> fr:bienenwachs
    17. weiß und gelb -> fr:weiss-und-gelb
    18. Speisesalz Färbendes Lebensmittel -> fr:speisesalz-farbendes-lebensmittel
      1. Spirulinakonzentrat -> fr:spirulinakonzentrat
    19. Verdickungsmittel -> fr:verdickungsmittel
      1. Gummi arabicum Kann Spuren von Schalenfrüchten -> fr:gummi-arabicum-kann-spuren-von-schalenfruchten
    20. Soja und glutenhaltigem Getreide enthalten -> fr:soja-und-glutenhaltigem-getreide-enthalten
    21. Trocken lagern und vor Wärme schützen -> fr:trocken-lagern-und-vor-warme-schutzen
    22. FR Arachides colorées -> fr:fr-arachides-colorees
    23. Cacahuètes 24% enrobées de chocolat au lait -> fr:cacahuetes-24-enrobees-de-chocolat-au-lait - percent: 48
    24. dragéifiées d che croustillante du sucre coloré 24% arachides -> fr:drageifiees-d-che-croustillante-du-sucre-colore-24-arachides
    25. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    26. lait entier en racao -> fr:lait-entier-en-racao
    27. lactose -> en:lactose - vegan: no - vegetarian: yes
    28. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    29. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    30. es -> fr:es
    31. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    32. colorants -> en:colour
      1. rouge de betterave -> en:e162 - vegan: yes - vegetarian: yes
    33. e et jaune -> fr:e-et-jaune
    34. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    35. colorant alimentaire -> en:colour
      1. harbon -> fr:harbon - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
    36. agents d'enrobage -> en:glazing-agent
      1. cire de carnauba -> en:e903 - vegan: yes - vegetarian: yes
    37. he -> fr:he
    38. uten -> fr:uten
    39. Conservar au sec et à l'abri de la chaleur -> fr:conservar-au-sec-et-a-l-abri-de-la-chaleur
    40. u hrskavom čećernom omotaču kikiriki -> fr:u-hrskavom-čećernom-omotaču-kikiriki - percent: 8
    41. prženi kikiriki 24 % i mliječna no mlijeko u -> fr:prženi-kikiriki-24-i-mliječna-no-mlijeko-u

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,071 kj
    (495 kcal)
    Fat 24 g
    Saturated fat 10 g
    Carbohydrates 59 g
    Sugars 56 g
    Fiber ?
    Proteins 8.9 g
    Salt 0.13 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by halal-app-chakib, insectproductadd, yuka.V0tvQlFKczhqS0lEc3ZSbStqblhwT3hGeGJDa0EwbVFDTk1OSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllZdSuGOoiDaPDjWlmTV4PiyCM22MfVquNOhb6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.