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Gyoza Hühnchen - eat happy

Gyoza Hühnchen - eat happy

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Barcode: 2213704003958 (EAN / EAN-13)

Brands: eat happy

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

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    48 ingredients


    dough bags with chicken-vegetable filling (26% chicken and chicken skin, weizenmehl, 21% cabbage, 13% onion, water, 2% chives, tapioca starch, soy sauce [water, sojabohnen, weizen, salt], ginger, yeast extract, garlic, chicken broth [chicken, salt), sesamoil, sojagranulat, salt, sugar, rapeseed oil, pepper), side dish: sesame sauce (water, rapeseed oil, soy sauce weizen, sesam oil, sesam, brandy vinegar, brandy vinegar, salt, sugar, spices] , salt, caramel sugar syrup, thickener: xanthan gum, potassium sorbate) [water, salt), sugar, soybeans , preservative: modified
    Allergens: Chicken, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Dough-bags-with-chicken-vegetable-filling, Chicken-and-chicken-skin, Weizenmehl, Sojabohnen, Weizen, Sesamoil, Sojagranulat, Side-dish, Sesame-sauce, Soy-sauce-weizen, Sesam-oil, Sesam, Brandy-vinegar, Brandy-vinegar, Modified

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken broth, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken broth, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : dough bags with chicken-vegetable filling (chicken and chicken skin 26%, weizenmehl, cabbage 21%, onion 13%, water, chives 2%, tapioca starch, soy sauce (water, sojabohnen, weizen, salt), ginger, yeast extract, garlic, chicken broth, chicken, salt), sesamoil, sojagranulat, salt, sugar, rapeseed oil, pepper, side dish (sesame sauce, water), rapeseed oil, soy sauce weizen, sesam oil, sesam, brandy vinegar, brandy vinegar, salt, sugar, spices, salt, caramel sugar syrup, thickener (xanthan gum), potassium sorbate, water, salt, sugar, soybeans, preservative (modified)
    1. dough bags with chicken-vegetable filling -> en:dough-bags-with-chicken-vegetable-filling
      1. chicken and chicken skin -> en:chicken-and-chicken-skin - percent: 26
      2. weizenmehl -> en:weizenmehl
      3. cabbage -> en:cabbage - vegan: yes - vegetarian: yes - percent: 21
      4. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 13
      5. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      6. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 2
      7. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      8. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
        1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. sojabohnen -> en:sojabohnen
        3. weizen -> en:weizen
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
      10. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
      11. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      12. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
      13. chicken -> en:chicken - vegan: no - vegetarian: no
      14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    2. sesamoil -> en:sesamoil
    3. sojagranulat -> en:sojagranulat
    4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    7. pepper -> en:pepper - vegan: yes - vegetarian: yes
    8. side dish -> en:side-dish
      1. sesame sauce -> en:sesame-sauce
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    9. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    10. soy sauce weizen -> en:soy-sauce-weizen
    11. sesam oil -> en:sesam-oil
    12. sesam -> en:sesam
    13. brandy vinegar -> en:brandy-vinegar
    14. brandy vinegar -> en:brandy-vinegar
    15. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    17. spices -> en:spice - vegan: yes - vegetarian: yes
    18. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    19. caramel sugar syrup -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. thickener -> en:thickener
      1. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
    21. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
    22. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    23. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    25. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
    26. preservative -> en:preservative
      1. modified -> en:modified

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 224 kj
    (200 kcal)
    Fat 14 g
    Saturated fat 1.8 g
    Carbohydrates 17 g
    Sugars 5.6 g
    Fiber ?
    Proteins 6.9 g
    Salt 1.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 37.758 %

Environment

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Data sources

Product added on by kandy971
Last edit of product page on by inf.
Product page also edited by charlesnepote, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.