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Mozzarella - Léger - 150 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Product characteristics

Common name: fromage frais,1/4 gras pasteurisé

Quantity: 150 g

Packaging: Plastique, sachet plastique

Brands: Léger, Migros

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Italian cheeses, Pasteurized cheeses, Stretched-curd cheeses, Mozzarella

Labels, certifications, awards: Low or no fat, Low fat, Reduced fat, 65% less fat

Origin of ingredients: Suisse

Manufacturing or processing places: Suisse

EMB code: CH 2408

Link to the product page on the official site of the producer: http://www.migros.ch/fr/supermarche/lege...

Stores: Migros

Countries where sold: Switzerland

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Mozzarella (fromage frais quart-gras, sel de cuisine)

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

8 g Fat in moderate quantity
5 g Saturated fat in moderate quantity
1.5 g Sugars in low quantity
0.5 g Salt in moderate quantity

Serving size: 75 g


Comparison to average values of products in the same category:

(1000 products)
(1213 products)
(2215 products)
(2769 products)
(37181 products)
(54351 products)
(54806 products)
(72825 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (75 g)
Mozzarella Stretched-curd cheeses Pasteurized cheeses Italian cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kJ) 700 kj 525 kj -33% -33% -46% -45% -43% -23% -22% -16%
Energy (kcal) ? ?
Energy 700 kj
(167 kcal)
525 kj
(125 kcal)
-35% -35% -46% -47% -48% -32% -32% -25%
Fat 8 g 6 g -60% -61% -69% -68% -69% -56% -56% -49%
- Saturated fat 5 g 3.75 g -63% -63% -72% -70% -70% -57% -57% -51%
Carbohydrates 1.5 g 1.12 g +36% +28% +22% +60% -34% -70% -70% -74%
- Sugars 1.5 g 1.12 g +92% +77% +92% +124% +51% -58% -59% -66%
Fibers 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100%
Proteins 22 g 16.5 g +26% +31% +18% +4% +9% +49% +50% +88%
Salt 0.5 g 0.375 g -28% -27% -65% -52% -66% -49% -49% -36%
Sodium 0.2 g 0.15 g -28% -27% -65% -52% -66% -49% -49% -36%
Nutrition score - France 3 3 -70% -71% -79% -76% -79% -70% -70% -66%
Nutri-Score C C -70% -71% -79% -76% -79% -70% -70% -66%

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Product page on openfood.ch

Product added on by frederic
Last edit of product page on by foodrepo.
Product page also edited by dimoqwertz, openfood-ch-import, tacite.

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