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Krustenschinken

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Barcode: 2287215004858 (EAN / EAN-13)

Countries where sold: Switzerland

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Health

Ingredients

  • icon

    57 ingredients

    : Krustenschinken Hinterschinken gekocht, gebraten. Jambon de derrière cuit, rôti Prosciutto di coscia cotto, arrostito Hergestellt in Liechtenstein aus Schweizer Fleisch. Elaboré au Liechtenstein avec de la viande suisse. Prodotto in Liechtenstein con carne svizzera ZUTATEN / INGREDIENTS/INGREDIENTI www.malbuner.ch/info Schweinefleisch, Nitritpökelsalz (Kochsalz, Konservierungsstoff E 250) Gewürzextrakte, Maltodextrin, Hefeextrakt, Bouillon (Rapsol, Würze, Kochsalz) Traubenzucker, Stabilisator. Triphosphat, Antioxidationsmittel E 301, Aromen. Vi de porc, sel nitrité pour saumure(sel de cuisine, conservateur:E250) extraits d'épices, maltodextrine, extrait de levure, bouillon (huile de colza, condiment, sel cuisine) glucose, stabilisant triphosphate, antioxydant: E 301, arômes Carne di maiale, sale nitritato per salamoia (sale da cucina, conservante E 250), estratt spezie, maltodestrina, estratto di lièvito, brodo(olio di colza condimento, sale da cucina),glucosio, stabilizzante trifosfato, antiossidante E 301, aromi.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: de:krustenschinken-hinterschinken-gekocht, de:gebraten, de:jambon-de-derrière-cuit, de:rôti-prosciutto-di-coscia-cotto, de:arrostito-hergestellt-in-liechtenstein-aus-schweizer-fleisch, de:elaboré-au-liechtenstein-avec-de-la-viande-suisse, de:prodotto-in-liechtenstein-con-carne-svizzera-zutaten, de:ingredients, de:ingredienti-www-malbuner-ch, de:info-schweinefleisch, de:bouillon, de:triphosphat, de:vi-de-porc, de:sel-nitrité-pour-saumure, de:sel-de-cuisine, de:conservateur, de:extraits-d-épices, de:extrait-de-levure, de:bouillon, de:huile-de-colza, de:condiment, de:sel-cuisine, de:stabilisant-triphosphate, de:antioxydant, de:arômes-carne-di-maiale, de:sale-nitritato-per-salamoia, de:sale-da-cucina, de:conservante-e250, de:estratt-spezie, de:maltodestrina, de:estratto-di-lièvito, de:brodo, de:olio-di-colza-condimento, de:sale-da-cucina, de:glucosio, de:stabilizzante-trifosfato, de:antiossidante-e301, de:aromi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: de:krustenschinken-hinterschinken-gekocht, de:gebraten, de:jambon-de-derrière-cuit, de:rôti-prosciutto-di-coscia-cotto, de:arrostito-hergestellt-in-liechtenstein-aus-schweizer-fleisch, de:elaboré-au-liechtenstein-avec-de-la-viande-suisse, de:prodotto-in-liechtenstein-con-carne-svizzera-zutaten, de:ingredients, de:ingredienti-www-malbuner-ch, de:info-schweinefleisch, Nitrite curing salt, de:bouillon, Grape sugar, de:triphosphat, de:vi-de-porc, de:sel-nitrité-pour-saumure, de:sel-de-cuisine, de:conservateur, de:extraits-d-épices, de:extrait-de-levure, de:bouillon, de:huile-de-colza, de:condiment, de:sel-cuisine, de:stabilisant-triphosphate, de:antioxydant, de:arômes-carne-di-maiale, de:sale-nitritato-per-salamoia, de:sale-da-cucina, de:conservante-e250, de:estratt-spezie, de:maltodestrina, de:estratto-di-lièvito, de:brodo, de:olio-di-colza-condimento, de:sale-da-cucina, de:glucosio, de:stabilizzante-trifosfato, de:antiossidante-e301, de:aromi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: de:krustenschinken-hinterschinken-gekocht, de:gebraten, de:jambon-de-derrière-cuit, de:rôti-prosciutto-di-coscia-cotto, de:arrostito-hergestellt-in-liechtenstein-aus-schweizer-fleisch, de:elaboré-au-liechtenstein-avec-de-la-viande-suisse, de:prodotto-in-liechtenstein-con-carne-svizzera-zutaten, de:ingredients, de:ingredienti-www-malbuner-ch, de:info-schweinefleisch, Nitrite curing salt, de:bouillon, Grape sugar, de:triphosphat, de:vi-de-porc, de:sel-nitrité-pour-saumure, de:sel-de-cuisine, de:conservateur, de:extraits-d-épices, de:extrait-de-levure, de:bouillon, de:huile-de-colza, de:condiment, de:sel-cuisine, de:stabilisant-triphosphate, de:antioxydant, de:arômes-carne-di-maiale, de:sale-nitritato-per-salamoia, de:sale-da-cucina, de:conservante-e250, de:estratt-spezie, de:maltodestrina, de:estratto-di-lièvito, de:brodo, de:olio-di-colza-condimento, de:sale-da-cucina, de:glucosio, de:stabilizzante-trifosfato, de:antiossidante-e301, de:aromi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Krustenschinken Hinterschinken gekocht, gebraten, Jambon de derrière cuit, rôti Prosciutto di coscia cotto, arrostito Hergestellt in Liechtenstein aus Schweizer Fleisch, Elaboré au Liechtenstein avec de la viande suisse, Prodotto in Liechtenstein con carne svizzera ZUTATEN, INGREDIENTS, INGREDIENTI www.malbuner.ch, info Schweinefleisch, Nitritpökelsalz (Kochsalz, Konservierungsstoff (e250)), Gewürzextrakte, Maltodextrin, Hefeextrakt, Bouillon (Rapsol, Würze, Kochsalz), Traubenzucker, Stabilisator, Triphosphat, Antioxidationsmittel (e301), Aromen, Vi de porc, sel nitrité pour saumure (sel de cuisine, conservateur (e250)), extraits d'épices, maltodextrine, extrait de levure, bouillon (huile de colza, condiment, sel cuisine), glucose, stabilisant triphosphate, antioxydant (e301), arômes Carne di maiale, sale nitritato per salamoia (sale da cucina, conservante e250), estratt spezie, maltodestrina, estratto di lièvito, brodo (olio di colza condimento, sale da cucina), glucosio, stabilizzante trifosfato, antiossidante e301, aromi
    1. Krustenschinken Hinterschinken gekocht -> de:krustenschinken-hinterschinken-gekocht - percent_min: 2.56410256410256 - percent_max: 100
    2. gebraten -> de:gebraten - percent_min: 0 - percent_max: 50
    3. Jambon de derrière cuit -> de:jambon-de-derrière-cuit - percent_min: 0 - percent_max: 33.3333333333333
    4. rôti Prosciutto di coscia cotto -> de:rôti-prosciutto-di-coscia-cotto - percent_min: 0 - percent_max: 25
    5. arrostito Hergestellt in Liechtenstein aus Schweizer Fleisch -> de:arrostito-hergestellt-in-liechtenstein-aus-schweizer-fleisch - percent_min: 0 - percent_max: 20
    6. Elaboré au Liechtenstein avec de la viande suisse -> de:elaboré-au-liechtenstein-avec-de-la-viande-suisse - percent_min: 0 - percent_max: 16.6666666666667
    7. Prodotto in Liechtenstein con carne svizzera ZUTATEN -> de:prodotto-in-liechtenstein-con-carne-svizzera-zutaten - percent_min: 0 - percent_max: 14.2857142857143
    8. INGREDIENTS -> de:ingredients - percent_min: 0 - percent_max: 12.5
    9. INGREDIENTI www.malbuner.ch -> de:ingredienti-www-malbuner-ch - percent_min: 0 - percent_max: 11.1111111111111
    10. info Schweinefleisch -> de:info-schweinefleisch - percent_min: 0 - percent_max: 10
    11. Nitritpökelsalz -> en:nitrite-curing-salt - percent_min: 0 - percent_max: 3.2
      1. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6
      2. Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 1.6
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    12. Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    13. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    14. Hefeextrakt -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    15. Bouillon -> de:bouillon - percent_min: 0 - percent_max: 3.2
      1. Rapsol -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.2
      2. Würze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
      3. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.06666666666667
    16. Traubenzucker -> en:grape-sugar - percent_min: 0 - percent_max: 3.2
    17. Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 3.2
    18. Triphosphat -> de:triphosphat - percent_min: 0 - percent_max: 3.2
    19. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 3.2
      1. e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    20. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.2
    21. Vi de porc -> de:vi-de-porc - percent_min: 0 - percent_max: 3.2
    22. sel nitrité pour saumure -> de:sel-nitrité-pour-saumure - percent_min: 0 - percent_max: 3.2
      1. sel de cuisine -> de:sel-de-cuisine - percent_min: 0 - percent_max: 3.2
      2. conservateur -> de:conservateur - percent_min: 0 - percent_max: 1.6
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    23. extraits d'épices -> de:extraits-d-épices - percent_min: 0 - percent_max: 3.2
    24. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    25. extrait de levure -> de:extrait-de-levure - percent_min: 0 - percent_max: 3.2
    26. bouillon -> de:bouillon - percent_min: 0 - percent_max: 3.2
      1. huile de colza -> de:huile-de-colza - percent_min: 0 - percent_max: 3.2
      2. condiment -> de:condiment - percent_min: 0 - percent_max: 1.6
      3. sel cuisine -> de:sel-cuisine - percent_min: 0 - percent_max: 1.06666666666667
    27. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.2
    28. stabilisant triphosphate -> de:stabilisant-triphosphate - percent_min: 0 - percent_max: 3.2
    29. antioxydant -> de:antioxydant - percent_min: 0 - percent_max: 3.2
      1. e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
    30. arômes Carne di maiale -> de:arômes-carne-di-maiale - percent_min: 0 - percent_max: 3.2
    31. sale nitritato per salamoia -> de:sale-nitritato-per-salamoia - percent_min: 0 - percent_max: 3.2
      1. sale da cucina -> de:sale-da-cucina - percent_min: 0 - percent_max: 3.2
      2. conservante e250 -> de:conservante-e250 - percent_min: 0 - percent_max: 1.61290322580645
    32. estratt spezie -> de:estratt-spezie - percent_min: 0 - percent_max: 3.125
    33. maltodestrina -> de:maltodestrina - percent_min: 0 - percent_max: 3.03030303030303
    34. estratto di lièvito -> de:estratto-di-lièvito - percent_min: 0 - percent_max: 2.94117647058824
    35. brodo -> de:brodo - percent_min: 0 - percent_max: 2.94117647058824
      1. olio di colza condimento -> de:olio-di-colza-condimento - percent_min: 0 - percent_max: 2.94117647058824
      2. sale da cucina -> de:sale-da-cucina - percent_min: 0 - percent_max: 1.47630147630148
    36. glucosio -> de:glucosio - percent_min: 0 - percent_max: 2.77777777777778
    37. stabilizzante trifosfato -> de:stabilizzante-trifosfato - percent_min: 0 - percent_max: 2.77777777777778
    38. antiossidante e301 -> de:antiossidante-e301 - percent_min: 0 - percent_max: 2.63157894736842
    39. aromi -> de:aromi - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30g)
    Energy 780 kj
    (187 kcal)     		234 kj
    (56 kcal)
    Fat 12 g 3.6 g
    Saturated fat 4.5 g 1.35 g
    Carbohydrates 1 g 0.3 g
    Sugars 0.5 g 0.15 g
    Fiber 0 g 0 g
    Proteins 19 g 5.7 g
    Salt 1.6 g 0.48 g
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 % 0.001 %
Serving size: 30g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by off.3c533913-c348-455e-bec7-71bfe8edfe21, yuka.sY2b0xO6T85zoF3NwEKvlhFEd9r3hx_6PEzmmxyv3vOxfoTuWo94vaLrLKs.

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