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Dulcipica manzana - Aldi - 400 g
Dulcipica manzana - Aldi - 400 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 24065023
Common name: Geles dulces sabor fresa con zumo de fresa concentrado.
Quantity: 400 g
Packaging: Plastic, Terrine pot
Brands: Aldi
Categories: Snacks, Sweet snacks, Confectioneries, Candies, Gummi candies
Labels, certifications, awards:
Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan
Manufacturing or processing places: España
Stores: Aldi
Countries where sold: Spain
Matching with your preferences
Health
Ingredients
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23 ingredients
sugar, glucose and fructose syrup, corn starch, invert sugar syrup, 7% strawberry juice from concentrate, wheat starch (contains gluten), acidulant: malic acid, citric acid, wheat flour, humectant: glycerin, flavorings, vegetable concentrate: carrot, blackcurrant, tomato, radish, apple, pumpkin, acidity corrector: potassium citrates, saltAllergens: Gluten
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E422 - Glycerol
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Humectant
- Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E296 - Malic acid
Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E332 - Potassium citrates
Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.Source: Wikipedia
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: azúcar, jarabe de glucosa y fructosa, almidón de maíz, jarabe de azúcar invertido, zumo de fresa 7%, almidón de _trigo_, acidulante (ácido málico), ácido cítrico, harina de _trigo_, humectante (glicerina), aromas, concentrado vegetal (zanahoria), grosella negra, tomate, rábano, manzana, calabaza, corrector de acidez (citratos de potasio), sal- azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 72
- jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 39.5
- almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 28.6666666666667
- jarabe de azúcar invertido -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 23.25
- zumo de fresa -> en:strawberry-juice - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
- almidón de _trigo_ -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
- acidulante -> en:acid - percent_min: 0 - percent_max: 7
- ácido málico -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
- ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
- harina de _trigo_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
- humectante -> en:humectant - percent_min: 0 - percent_max: 7
- glicerina -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7
- aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- concentrado vegetal -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- zanahoria -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- grosella negra -> en:blackcurrant - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- rábano -> en:radish - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- manzana -> en:apple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- calabaza -> en:pumpkin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.8
- corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 4.5
- citratos de potasio -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
- sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 1, rounded value: 1)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7, rounded value: 7)
Negative points: 14
- Energy: 4 / 10 (value: 1577, rounded value: 1577)
- Sugars: 10 / 10 (value: 70, rounded value: 70)
- Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
- Sodium: 0 / 10 (value: 20, rounded value: 20)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (14 - 0)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (1.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (70%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Gummi candies Energy 1,577 kj
(377 kcal)+10% Fat 1.6 g +413% Saturated fat 0.9 g +534% Carbohydrates 89 g +11% Sugars 70 g +26% Fiber ? Proteins 1 g -71% Salt 0.05 g -59% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 89/100)
Category: Jelly candy
Category: Jelly candy
- PEF environmental score: 0.21 (the lower the score, the lower the impact)
- including impact on climate change: 1.57 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Terrine pot Plastic High
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Product: Dulcipica manzana - Aldi - 400 g
Life cycle analysis score: 89
Sum of bonuses and maluses: -15
Final score: 74/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
157 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jelly candy (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Terrine pot (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by neptuno
Last edit of product page on by packbot.
Product page also edited by inf, kiliweb, musarana, thaialagata, yuka.YS81YlNhcFptT2xTbVBjWTlCSHR4NEpWMTZXRGREbWRjZFUrSVE9PQ, yuka.YVA0K01xZ01vUE5SZ01FVnBVekx3L0ZaeXNPQ2NEKzRPK1lSSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhR3a4PPmzbrED7tlmi7lo2XMKfPTtNA_KL6GKo.