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Provolone piquant - Leclerc - 220 gr.

Provolone piquant - Leclerc - 220 gr.

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Barcode: 2441848020665 (EAN / EAN-13)

Quantity: 220 gr.

Packaging: Plastic

Brands: Leclerc

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Unpasteurised cheeses

Labels, certifications, awards: Made in Italy

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    6 ingredients


    : LAIT de vache, sel, présure animale, conservateur E239, Croûte non consommable
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E239 - Hexamethylene tetramine


    Hexamethylenetetramine: Hexamethylenetetramine or methenamine, also known as urotropin, is a heterocyclic organic compound with the formula -CH2-6N4. This white crystalline compound is highly soluble in water and polar organic solvents. It has a cage-like structure similar to adamantane. It is useful in the synthesis of other chemical compounds, e.g., plastics, pharmaceuticals, rubber additives. It sublimes in vacuum at 280 °C.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Cow's milk, Animal-based rennet
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : LAIT de vache, sel, présure animale, conservateur (e239), Croûte non consommable
    1. LAIT de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 86 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.5
    3. présure animale -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.5
    4. conservateur -> en:preservative - percent_min: 0 - percent_max: 3.5
      1. e239 -> en:e239 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    5. Croûte non consommable -> en:inedible-crust - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.5

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 26, rounded value: 26)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 24

    • Energy: 4 / 10 (value: 1552, rounded value: 1552)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 10 / 10 (value: 18, rounded value: 18)
    • Sodium: 10 / 10 (value: 1400, rounded value: 1400)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (24 - 5)

    Nutri-Score:

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    Nutrient levels


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      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in high quantity (3.5%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (220g)
    Compared to: Unpasteurised cheeses
    Energy 1,552 kj
    (371 kcal)
    3,410 kj
    (816 kcal)
    +11%
    Fat 29 g 63.8 g +6%
    Saturated fat 18 g 39.6 g -2%
    Carbohydrates 1.5 g 3.3 g +164%
    Sugars 0 g 0 g -100%
    Fiber 0 g 0 g -100%
    Proteins 26 g 57.2 g +19%
    Salt 3.5 g 7.7 g +132%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 220g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by jcbad
Last edit of product page on by roboto-app.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, yuka.WkkxZUs1UlF0K1V6aGZNVjN5M3Y5dlZGNHJIMGMxK3pBZWdWSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.