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Pain complet - Casino

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 25051780

Brands: Casino

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    19 ingredients


    French: eau,farine de BLÉ, farine complète 29,4% (farine de BLÉ. remoulage, FARINE D'orge maltée torréfiée, émulsifiant E472E. levain de germes DE LE dévitalisé)-sel, levure, gluten DE blé - FARINE DE blé malté-agent DETRAITEMENT DE LA FARINE: E300-EMULSIFIANTS:E491, E471. TRACESÉVENTUELLES DE GRAINES DE sésame, geuf, Lait ET SES dÉRIVÉS. Les informations en gras sont destinées aux personnes intolérantes ou allergiques
    Allergens: Gluten, Milk
    Traces: Eggs, Milk, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Additive: E491 - Sorbitan monostearate
    • Ingredient: Emulsifier
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E491 - Sorbitan monostearate


    Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: fr:remoulage, fr:levain-de-germes-de-le-devitalise, fr:farine-de-ble-malte-agent-detraitement-de-la-farine, fr:traceseventuelles-de-graines-de-sesame, fr:geuf, fr:lait-et-ses-derives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:remoulage, fr:levain-de-germes-de-le-devitalise, fr:farine-de-ble-malte-agent-detraitement-de-la-farine, fr:traceseventuelles-de-graines-de-sesame, fr:geuf, fr:lait-et-ses-derives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: eau, farine de BLÉ, farine complète 29.4% (farine de BLÉ, remoulage, FARINE D'orge maltée torréfiée, émulsifiant e472E, levain de germes DE LE dévitalisé), sel, levure, gluten DE blé, FARINE DE blé malté-agent DETRAITEMENT DE LA FARINE (e300), EMULSIFIANTS (e491), e471, TRACESÉVENTUELLES DE GRAINES DE sésame, geuf, Lait et SES dÉRIVÉS
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 29.4 - percent_max: 41.2
    2. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 29.4 - percent_max: 35.3
    3. farine complète -> en:wholemeal-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 29.4 - percent: 29.4 - percent_max: 29.4
      1. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.88 - percent_max: 29.4
      2. remoulage -> fr:remoulage - percent_min: 0 - percent_max: 14.7
      3. FARINE D'orge maltée torréfiée -> fr:farine-d-orge-malte-toaste - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 9.8
      4. émulsifiant e472E -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.35
      5. levain de germes DE LE dévitalisé -> fr:levain-de-germes-de-le-devitalise - percent_min: 0 - percent_max: 5.88
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 11.8
    5. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.8
    6. gluten DE blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.3
    7. FARINE DE blé malté-agent DETRAITEMENT DE LA FARINE -> fr:farine-de-ble-malte-agent-detraitement-de-la-farine - percent_min: 0 - percent_max: 8.24
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.24
    8. EMULSIFIANTS -> en:emulsifier - percent_min: 0 - percent_max: 6.86666666666667
      1. e491 -> en:e491 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.86666666666667
    9. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.88571428571429
    10. TRACESÉVENTUELLES DE GRAINES DE sésame -> fr:traceseventuelles-de-graines-de-sesame - percent_min: 0 - percent_max: 5.15
    11. geuf -> fr:geuf - percent_min: 0 - percent_max: 4.57777777777778
    12. Lait et SES dÉRIVÉS -> fr:lait-et-ses-derives - percent_min: 0 - percent_max: 4.12

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Wholemeal breads
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by guezguez-majed.
Product page also edited by autorotate-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.ZHFaZEg1b2hqUGtTbE5vbTMwbjR5OUJwbVpHemRtQ3FMT1VYSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.