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Guimauve fantaisie - Cricks

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Guimauve fantaisie - Cricks

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Barcode: 2600687043888 (EAN / EAN-13)

Brands: Cricks

Labels, certifications, awards: Made in France

Countries where sold: France

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Health

Ingredients

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    32 ingredients

    : caramel 23,8% (sirop de glucose, graisse végétale (palme), LAIT entier concentre sucré, sucre, dextrose, émulsifiants: lécithine de tournesol - E471, sel) sirop de glucose-fructose sucre, beurre de cacao, céréales croustillantes (riz, AVOINE, farine de BLE, sirop de malt d'orge sucre, LACTOSERUM, sel, poudre de LAIT entier 4,5%, pâte de cacao, graisses végétales (palme, palmiste, karité), LACTOSERUM, gélatine, cacao maigre en poudre, émulsifiant'. lécithine de tournesol. arômes. Chocolat au lait : cacao : 25% minimum
    Allergens: Gluten, Milk, fr:avoine

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E428 - Gelatine
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm fat, Palm fat, Palm kernel fat
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    Non-vegan

    Non-vegan ingredients: Sweetened condensed whole milk, Whey, Whole milk powder, Whey, E428, Milk chocolate
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : caramel 23.8% (sirop de glucose, graisse végétale de palme, _LAIT_ entier concentre sucré, sucre, dextrose, émulsifiants (lécithine de tournesol), e471, sel), de glucose-fructose, beurre de cacao, céréales croustillantes, riz, _AVOINE_, farine de _BLE_, de malt d'_orge_, _LACTOSERUM_, sel, poudre de _LAIT_ entier 4.5%, pâte de cacao, graisses végétales de palme, graisses végétales de palmiste, graisses végétales de karité, _LACTOSERUM_, gélatine, cacao maigre en poudre, émulsifiant, lécithine de tournesol, arômes, Chocolat au lait 25% (cacao)
    1. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 23.8
      1. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. _LAIT_ entier concentre sucré -> en:sweetened-condensed-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19027
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. émulsifiants -> en:emulsifier
        1. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
      7. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    2. de glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. céréales croustillantes -> en:cereal-crispies - vegan: yes - vegetarian: yes
    5. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    6. _AVOINE_ -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310
    7. farine de _BLE_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    8. de malt d'_orge_ -> en:malted-barley - vegan: yes - vegetarian: yes
    9. _LACTOSERUM_ -> en:whey - vegan: no - vegetarian: maybe
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. poudre de _LAIT_ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent: 4.5
    12. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    13. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    14. graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes
    15. graisses végétales de karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no
    16. _LACTOSERUM_ -> en:whey - vegan: no - vegetarian: maybe
    17. gélatine -> en:e428 - vegan: no - vegetarian: no
    18. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    19. émulsifiant -> en:emulsifier
    20. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    21. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    22. Chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 25
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,812 kj
    (433 kcal)
    Fat 19 g
    Saturated fat 13 g
    Carbohydrates 61 g
    Sugars 51 g
    Fiber ?
    Proteins 4 g
    Salt 0.14 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by chevalstar.
Product page also edited by autorotate-bot, openfoodfacts-contributors, roboto-app, yuka.UjZrakZxY2xoOWt5eThWaDJSTGErTzFWK3NPQVJVZVhEdWs4SVE9PQ.

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