Hachis Parmentier - La cuisine des Saveurs - 300 g [même code barre 26013305 que Coquillettes au Jambon et au fromage, voir 2000000137621]
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 26013305
Quantity: 300 g [même code barre 26013305 que Coquillettes au Jambon et au fromage, voir 2000000137621]
Packaging: Cardboard, Tray, fr:Barquette plastique, fr:Etui en carton, fr:Opercule en plastique
Brands: La cuisine des Saveurs
Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Beef dishes, Shepherd's pie
Traceability code: FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264J - Sablé-sur-Sarthe (Sarthe, France)
Stores: Aldi
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E150a - Plain caramel
- Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:preparation-a-base-de-viande-de-boeufSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Fresh cream, Skimmed milk powder, Butter, fr:Viande bovine hachée, Emmental, Beef meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: fr:Viande bovine hachée, Beef meatSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Purée 60% (eau, flocons de pomme de terre déshydratés 7.2%, crème fraîche, _lait_ écrémé en poudre, beurre, sel, muscade, poivre, curcuma), viande de bœuf hachée 14.5%, oignons préfrits (oignons, huile de tournesol), _emmental_, eau, préparation à base de viande de boeuf (viande de boeuf 3.4%, sel), champignons de Paris, amidon transformé de mais, persil 0.6%, flocons de pomme de terre déshydratés 0.4%, sel, colorant (e150a), poivre- Purée -> en:puree - vegan: maybe - vegetarian: maybe - percent_min: 60 - percent: 60 - percent_max: 60
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 27.76 - percent_max: 52.8
- flocons de pomme de terre déshydratés -> en:dehydrated-potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 7.2 - percent: 7.2 - percent_max: 7.2
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 7.2
- _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 7.2
- beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 7.2
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.86
- muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.86
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.86
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.86
- viande de bœuf hachée -> fr:viande-bovine-hachee - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 14.5 - percent: 14.5 - percent_max: 14.5
- oignons préfrits -> en:pre-fried-onions - percent_min: 3.4 - percent_max: 13.1
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.7 - percent_max: 13.1
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 6.55
- _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 3.4 - percent_max: 12.75
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.4 - percent_max: 7.36666666666666
- préparation à base de viande de boeuf -> fr:preparation-a-base-de-viande-de-boeuf - percent_min: 3.4 - percent_max: 4.26
- viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.86
- champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.6 - percent_max: 3.06
- amidon transformé de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.6 - percent_max: 2.45
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
- flocons de pomme de terre déshydratés -> en:dehydrated-potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
- colorant -> en:colour - percent_min: 0 - percent_max: 0.4
- e150a -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 4 / 5 (value: 7.6, rounded value: 7.6)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.97291666666667, rounded value: 6)
Negative points: 7
- Energy: 1 / 10 (value: 577, rounded value: 577)
- Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
- Saturated fat: 3 / 10 (value: 4, rounded value: 4)
- Sodium: 3 / 10 (value: 344, rounded value: 344)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.86%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 28/100)
Category: Shepherd's pie or cottage pie with meat
Category: Shepherd's pie or cottage pie with meat
- PEF environmental score: 1.13 (the lower the score, the lower the impact)
- including impact on climate change: 11.30 kg CO2 eq/kg of product
Stage Impact 
Agriculture
91.5 %
Processing
4.2 %
Packaging
1.4 %
Transportation
1.6 %
Distribution
0.8 %
Consumption
0.6 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 82 %High France 18 %Medium
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact Tray Plastic Recycle High Seal Plastic High Sleeve Cardboard Low
Eco-Score for this product
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Impact for this product: E (Score: 13/100)
Product: Hachis Parmentier - La cuisine des Saveurs - 300 g [même code barre 26013305 que Coquillettes au Jambon et au fromage, voir 2000000137621]
Life cycle analysis score: 28
Sum of bonuses and maluses: -15
Final score: 13/100
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Carbon footprint
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Equal to driving 5.9 km in a petrol car
1130 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shepherd's pie or cottage pie with meat (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
93.7 %
Processing
2.2 %
Packaging
1.6 %
Transportation
2.0 %
Distribution
0.3 %
Consumption
0.2 %
Packaging
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Packaging with a medium impact
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Packaging parts
Tray (Plastic)
Seal (Plastic)
Sleeve (Cardboard)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 82 %High France 18 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by mel10, oc84, openfoodfacts-contributors, roboto-app, teolemon, yuka.R1lzdExLQU5yNk1xbjg5dXdqbUo1LzFiMThTV2ZHRzlDT2RCSVE9PQ, yuka.U29FeE1KOHpsOHN2dGR0a3hpM1ZwdTF2ekpXS2IwQ1REdlJCSUE9PQ, yuka.UzYxWk1hb1FqY2t0b3YwYzVDL3lvK3BZNm8yTEFrS0ZJYm80SUE9PQ, yuka.VGJJaks1MGpvTlFxd2NNVjVFTE0vNGwxNnJUd1QwQ0ZkOHcxSVE9PQ, yuka.VjVFakxva21wT2hTdHZJVnBDUHR5UDhxKzZHbFpXUHZBT2NUSVE9PQ, yuka.VqocIdLbGNEqB8WJyLo6wTvjOOHbJdxZSGEAog, yuka.WEo4cUtMcGRocU1odXNjRDVUemZxdk5zMmJLclRVbW1PZm82SUE9PQ, yuka.WFA4eFNLTUVwZFpTa3RnUHBFTFk2OUJ5bVppNWRsTHFKZUVPSVE9PQ, yuka.WTZBN0lhQlF1ZmcwdnNJT29SYnoxdjEwNDhDSlRFTzNLL2c5SVE9PQ, yuka.YUtjR1Q1UW1xZndJZ2ZJWStSWG4rY05UbUxxcmNXaVJHZUJLSUE9PQ, yuka.YVlvUkxLa0srOVpid2NJUXhEcmV5UEJhd0phelIwT05OYzA4SVE9PQ, yuka.YjRvTUlhWUxvYVkwbnZRYS9qREYzK05OMkpxUmJIdUdJdkFCSWc9PQ, yuka.Ylo4aU9aUTdoUDRBcWZBbDVremM5SXBFbnJDcmZUMlpOUGNnSVE9PQ, yuka.ZS8wTEx2cGRtcUFHaTgwYXAwUFQ5SWxhMkxPV1lFaUdOck5QSUE9PQ, yuka.ZUtjeEFvSXd0Nk1Wb2NNQiswbkwyZEpUM1pEeUFIenJDOXBBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkpndtrUhy_CHBLWmhbbwf3VMLfJOe9X7JTVEas, yuka.sY2b0xO6T85zoF3NwEKvllRXcNfCvj7EHT_tglWbno-nA762e8gt37naaqo, yuka.sY2b0xO6T85zoF3NwEKvlmp_Td_ZmhjtLxPjthy7x_iRKrzBOdMjs9LaDas.