To improve food for everyone, it's time to support our work by making a donation to the Open Food Facts non-profit association !

Velouté de légumes verts bio - Les Printanières - 1 l

Barcode: 26021577

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Légumes* 51% (purée de tomates reconstituée*, carottes*, céleri*, oignons*, poireaux*, courgettes*), eau, lentilles corail* réhydratées 5,2%, amidon de riz* ou amidon de maïs*, sucre*, sel, huile d'olive vierge extra*. *Ingrédients issus de l'agriculture biologique.

Substances or products causing allergies or intolerances: Celery

Traces: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Soybeans

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2.1 g Fat in low quantity
low quantity0.2 g Saturated fat in low quantity
low quantity0.7 g Sugars in low quantity
moderate quantity0.69 g Salt in moderate quantity

Serving size: 250 ml


Comparison to average values of products in the same category:

(17 products)
(346 products)
(410 products)
(905 products)
(1826 products)
(15398 products)
(15633 products)
(44058 products)
(51367 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (250 ml)
fr:veloutes-de-legumes-vertsCream of vegetable soupsCream soupsVegetable soupsSoupsFruits and vegetables based foodsMealsPlant-based foodsPlant-based foods and beverages
Energy 155 kj
(37 kcal)
388 kj
(93 kcal)
+8%-20%-29%-30%-49%-75%-77%-87%-86%
Fat 2.1 g5.25 g+49%+30%+12%+7%-11%-7%-72%-82%-79%
- Saturated fat 0.2 g0.5 g-63%-70%-75%-72%-78%-72%-92%-92%-91%
Carbohydrate 2 g5 g-44%-67%-71%-70%-79%-93%-87%-95%-95%
- Sugars 0.7 g1.75 g-37%-67%-68%-71%-72%-97%-71%-95%-96%
Proteins 1.4 g3.5 g+26%+28%+11%+7%-42%-36%-81%-79%-76%
Salt 0.69 g1.72 g+11%-15%-26%-51%-69%0%-41%-66%-61%
Sodium 0.272 g0.679 g+11%-15%-26%-51%-69%0%-41%-66%-61%
Fruits, vegetables and nuts (minimum) 51 %51 %?+19%+21%+9%+12%-21%+32%-12%-8%
Nutrition score - France 2 2 +31%-5%-10%+1%-7%+193%-48%-39%-47%
Nutri-Score BBBCCBCBCCC

Product added on by tacite.
Last edit of product page on by kiliweb.
Product page also edited by desan, openfoodfacts-contributors, segundo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.