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Pâté Lorrain – Pays Gourmand – 450 g

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Pâté Lorrain – Pays Gourmand – 450 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

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Barcode:
26024684

Common name: Pâté Lorrain

Quantity: 450 g

Packaging: frais, film-plastique, sous-atmosphere-protectrice, plastique

Brands: Pays Gourmand

Categories: Frozen foods, Meats and their products, Fresh foods, Meats, Prepared meats, fr:Charcuteries diverses, fr:Pâtés lorrains

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade D, fr:Eco-Emballages, fr:Fabriqué en Alsace Lorraine

Manufacturing or processing places: Alsace, Bas-Rhin, Charcuterie Pierre Schmidt (CAPS) - 21 Rue du Ried - Zone Artisanale - 67720 Weyersheim, France

Traceability code: EMB 67529 - Weyersheim (Bas-Rhin, France), FR 67.529.005 CE - Weyersheim (Bas-Rhin, France)

Stores: Aldi

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  This product is considered to be a red meat product for the calculation of the Nutri-Score.
  
  Nutritional score: 19 (19 - 0)
  
  Nutri-Score: E

Nutrient levels
- Fat in moderate quantity (18.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.55%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Charcuteries diverses
Energy	1250 kJ (300 kcal)	1,186.589 kj (287 kcal) (+5%)
Fat	18.2 g	24.183 g (-25%)
Saturated fat	9.4 g	9.01 g (+4%)
Carbohydrates	23 g	2.081 g (+1,005%)
Sugars	1.7 g	0.787 g (+116%)
Fiber	0.8 g	0.297 g (+170%)
Proteins	11 g	14.49 g (-24%)
Salt	1.5494 g	1.894 g (-18%)
Sodium	0.61976 g	0.758 g (-18%)
Fruits‚ vegetables‚ legumes	?	1.54 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)
Energy	1250 kJ (300 kcal)	1250 kJ (300 kcal)
Fat	18.2 g	18.2 g
Saturated fat	9.4 g	9.4 g
Carbohydrates	23 g	23 g
Sugars	1.7 g	1.7 g
Fiber	0.8 g	0.8 g
Proteins	11 g	11 g
Salt	1.5494 g	1.5494 g
Sodium	0.61976 g	0.61976 g
Fruits‚ vegetables‚ legumes	?	?

Serving size: 125 g

Ingredients

18 ingredients
French: Viande de porc 38.5%, farine de blé, eau, beurre, vin rouge, jaune d'œuf, sel, échalote, ail, lait stérilisé, stabilisants : (triphosphates,dihosphates),épices, muscade, sucre, conservateur : nitrite de sodium origine : UE

Allergens: eggs, gluten, milk

Traces: mustard, nuts
- Ingredient information
  - pork meat: 38.5%
  - wheat flour: 21.2% (estimate)
  - water: 17.4% (estimate)
  - butter: 11.4% (estimate)
  - red wine: 5.7% (estimate)
  - egg yolk: 2.9% (estimate)
  - salt: < 2% (estimate)
  - shallot: < 2% (estimate)
  - garlic: < 2% (estimate)
  - sterilised-milk: < 2% (estimate)
  - Stabiliser: < 2% (estimate)
  - — E451: < 2% (estimate)
  - dihosphates: < 2% (estimate)
  - spice: < 2% (estimate)
  - nutmeg: < 2% (estimate)
  - sugar: < 2% (estimate)
  - Preservative: < 2% (estimate)
  - ue: < 2% (estimate)

Contains added sugars (~ 0%)
Added sugars: sugar
Estimated quantity of added sugars in ingredients: 0%

Search for products in the same category without added sugars: fr:Charcuteries diverses
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Ultra-processed foods
1 ultra-processing marker
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E451 - Triphosphates
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:dihosphates, fr:ue
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: pork meat, butter, egg yolk, sterilised-milk
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: pork meat
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

fr: Viande de porc 38.5%, farine de blé, eau, beurre, vin rouge, jaune d'œuf, sel, échalote, ail, lait stérilisé, stabilisants (triphosphates), dihosphates, épices, muscade, sucre, conservateur, UE

Ingredient	Taxonomy ID	vegan	vegetarian	ciqual	percent	min	max
Viande de porc	en:pork-meat	no	no		38.5	38.5	38.5
farine de blé	en:wheat-flour	yes	yes		21.2	3.8	38.5
eau	en:water	yes	yes	18066	17.4	1.5	33.3
beurre	en:butter	no	yes		11.4	0.0	25.0
vin rouge	en:red-wine	maybe	yes	5214	5.7	0.0	19.2
jaune d'œuf	en:egg-yolk	no	yes	22002	2.9	0.0	14.4
sel	en:salt	yes	yes	11058	1.4	0.0	11.5
échalote	en:shallot	yes	yes	20097	0.7	0.0	9.6
ail	en:garlic	yes	yes	11000	0.4	0.0	8.2
lait stérilisé	en:sterilised-milk	no	yes		0.2	0.0	7.2
stabilisants	en:stabiliser				0.1	0.0	6.4
triphosphates	en:e451	yes	yes		0.1	0.0	6.4
dihosphates	fr:dihosphates				0.0	0.0	5.8
épices	en:spice	yes	yes		0.0	0.0	5.2
muscade	en:nutmeg	yes	yes	11048	0.0	0.0	4.8
sucre	en:sugar	yes	yes		0.0	0.0	4.4
conservateur	en:preservative				0.0	0.0	4.1
UE	fr:ue				0.0	0.0	3.8

Environment

Green-Score not computed
Missing a precise category

We could not compute the Green-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Film (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
WEYERSHEIM - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Very small forest footprint

Almost no risk of deforestation

Ingredients requiring soy

The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation

Ingredient	Type	% in product	Processing factor (% of food after processing)	Soy feed factor (kg of soy per kg of food)	Soy yield (kg of soy per m²)	Deforestation risk (%)	Forest footprint (m² per kg of food)
egg yolk	Oeufs Importés	2.86 %	100 %	0.035	0.3	68 %	0.00

Total forest footprint

0.00 m² per kg of food

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Data sources

Product added on March 25, 2014, 8:19:16 PM CET by christiansurf
Last edit of product page on November 13, 2023, 3:19:35 AM CET by quechoisir.
Product page also edited by beniben, jacob80, mylene0585, thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Pâté Lorrain – Pays Gourmand – 450 g

Pâté Lorrain – Pays Gourmand – 450 g

Matching with your preferences

Health

Nutrition

Nutri-Score E

Discover the new Nutri-Score!

What is the Nutri-Score?

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (18.2%)

Saturated fat in high quantity (9.4%)

Sugars in low quantity (1.7%)

Salt in high quantity (1.55%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

18 ingredients

Ingredient information

pork meat: 38.5%

wheat flour: 21.2% (estimate)

water: 17.4% (estimate)

butter: 11.4% (estimate)

red wine: 5.7% (estimate)

egg yolk: 2.9% (estimate)

salt: < 2% (estimate)

shallot: < 2% (estimate)

garlic: < 2% (estimate)

sterilised-milk: < 2% (estimate)

Stabiliser: < 2% (estimate)

— E451: < 2% (estimate)

dihosphates: < 2% (estimate)

spice: < 2% (estimate)

nutmeg: < 2% (estimate)

sugar: < 2% (estimate)

Preservative: < 2% (estimate)

ue: < 2% (estimate)

Contains added sugars (~ 0%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E250 - Sodium nitrite

E451 - Triphosphates

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Packaging with a low impact

Packaging parts

Packaging materials

Transportation

Manufacturing or processing place

Origins of ingredients

Very small forest footprint

Total forest footprint

Report a problem

Incomplete or incorrect information?

Data sources