Saumon Atlantique sauce beurre citron - Golden Seafood - 2 x 225 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 26048321
Common name: Tranches de filets de saumon atlantique avec de la sauce crevettes, surgelé
Quantity: 2 x 225 g
Packaging: Plastic, Box, Cardboard, Frozen, Seal, Tray, fr:Film plastique
Brands: Golden Seafood, Aldi Einkauf GmbH & Compagnie-oHG
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Frozen foods, Meals, Meals with fish, Salmons, Frozen ready-made meals, Microwave meals, fr:Plats préparés à réchauffer au bain-marie, fr:Poissons préparés, fr:Saumons préparés
Labels, certifications, awards:
Green Dot, Made in Belgium, No palm oil, fr:Eco-Emballages, fr:Qualité sans arêtes
Origin of ingredients: United Kingdom, Great Britain, Chile, Ireland, Norway, fr:Lettre (C), fr:Lettre (I), fr:Lettre (N), fr:Lettres (GB), fr:Saumon Atlantique (Salmo salar)
Manufacturing or processing places: Frima NV - Napoleonlaan 16 - 8400 Ostende, Province de Flandre-Occidentale, Région flamande, Belgique
Traceability code: BE VE 1042 EC
Stores: Aldi
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Atlantic salmon, Atlantic salmon, Cheese, Skimmed milk powder, Cream
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Non-vegetarian
Non-vegetarian ingredients: Atlantic salmon, Atlantic salmon
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Details of the analysis of the ingredients
: Saumon atlantique 44% (Salmo salar), eau, fromage 7%, lait écrémé en poudre, échalotes, crème 2%, huile de tournesol, jus de citron à base de concentré, ail 19%, amidon transformé de maïs, farine de blé, fines herbes 0.8% (persil, ciboulette), sel, bouillon (sel, extrait de levure, amidon de pomme de terre, huile de tournesol, extrait de légumes (céleri, oignons, poireau, tomates, carottes), oignons, ail, plantes aromatiques, épices), épices- Saumon atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 44
- Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 7
- lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 2
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 19
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- fines herbes -> en:herb - vegan: yes - vegetarian: yes - percent: 0.8
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- bouillon -> en:broth
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- extrait de légumes -> fr:extrait-de-legumes - vegan: yes - vegetarian: yes
- céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
- épices -> en:spice - vegan: yes - vegetarian: yes
- épices -> en:spice - vegan: yes - vegetarian: yes
- Saumon atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 44
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 11, rounded value: 11)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25.0625, rounded value: 25.1)
Negative points: 5
- Energy: 1 / 10 (value: 586, rounded value: 586)
- Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)
- Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
- Sodium: 2 / 10 (value: 200, rounded value: 200)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 39/100)
Category: Salmon, raw, farmed
Category: Salmon, raw, farmed
- PEF environmental score: 0.77 (the lower the score, the lower the impact)
- including impact on climate change: 6.35 kg CO2 eq/kg of product
Stage Impact 
Agriculture
86.9 %
Processing
0.5 %
Packaging
2.3 %
Transportation
8.8 %
Distribution
1.2 %
Consumption
0.3 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Chile 25 %High Ireland 25 %Medium Norway 25 %Medium United Kingdom 25 %Medium
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact Film Plastic High Tray Cardboard Low Seal Unknown High Box Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 28/100)
Product: Saumon Atlantique sauce beurre citron - Golden Seafood - 2 x 225 g
Life cycle analysis score: 39
Sum of bonuses and maluses: -11
Final score: 28/100
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Carbon footprint
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Equal to driving 3.3 km in a petrol car
635 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, raw, farmed (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
82.2 %
Processing
0.5 %
Packaging
4.3 %
Transportation
12.3 %
Distribution
0.6 %
Consumption
0.1 %
Packaging
-
Packaging with a medium impact
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Packaging parts
Film (Plastic)
Tray (Cardboard)
Seal
Box
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Chile 25 %High Ireland 25 %Medium Norway 25 %Medium United Kingdom 25 %Medium
Data sources
Product added on by jacob80
Last edit of product page on by quentinbrd.
Product page also edited by date-limite-app, fanfan54, kiliweb, openfoodfacts-contributors, packbot, quechoisir, teolemon, yuka.PblbO96uMZEAO_f507s1hyOWFbfLJv8BGnBSog, yuka.WjUwUk9ZMCtwTXNvaXNjQTVqUFlxLzl3eUtLamQzbVZLdFVESWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm8dQ-b08gveaBzQx0OK3M-rD6TIf9hQv5qrHKo, yuka.sY2b0xO6T85zoF3NwEKvlmNOVueO-Av6ZzzvpRe0lvCrCY33Wd9QztGiH6s.