Fromage blanc nature 0% MG - Milsani - 1 kg
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 26050195
Quantity: 1 kg
Packaging: fr:1 couvercle en plastique à recycler, fr:1 opercule en aluminium à recycler, fr:1 pot en plastique à recycler - Séparer les éléments avant de trier
Brands: Milsani
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Desserts, Dairy desserts, Fermented dairy desserts, Plain fermented dairy desserts, fr:Fromages blancs, Fat free plain fresh cream cheese, fr:Fromages blancs natures
Labels, certifications, awards:
Low or no fat, Source of proteins, Calcium source, French milk, Green Dot, High proteins, No fat, Nutriscore
Origin of ingredients: France
Traceability code: FR 89.209.001 CE - Jouy (Yonne, France)
Stores: Aldi
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Cheeses
- Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Pasteurized skimmed milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Lait écrémé pasteurisé 99.99%, ferments lactiques- Lait écrémé pasteurisé -> en:pasteurized-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19051 - percent_min: 99.99 - percent: 99.99 - percent_max: 99.99
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.0100000000000051
en:milk -> en:milk
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 4 / 5 (value: 8, rounded value: 8)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: 199, rounded value: 199)
- Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 40, rounded value: 40)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (0 - 4)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 93/100)
Category: Fresh cream cheese, plain, fat free
Category: Fresh cream cheese, plain, fat free
- PEF environmental score: 0.17 (the lower the score, the lower the impact)
- including impact on climate change: 1.61 kg CO2 eq/kg of product
Stage Impact 
Agriculture
59.6 %
Processing
16.4 %
Packaging
8.9 %
Transportation
8.5 %
Distribution
5.3 %
Consumption
1.4 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact 1 Pot Plastic Recycle High 1 Lid Plastic Recycle High 1 Seal Light aluminium Recycle Medium
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Fromage blanc nature 0% MG - Milsani - 1 kg
Life cycle analysis score: 93
Sum of bonuses and maluses: -9
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
161 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fresh cream cheese, plain, fat free (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
66.7 %
Processing
8.0 %
Packaging
11.2 %
Transportation
11.4 %
Distribution
2.2 %
Consumption
0.4 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Pot (Plastic)
1 x Lid (Plastic)
1 x Seal (Light aluminium)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by naruyoko.
Product page also edited by date-limite-app, desan, ecoscore-impact-estimator, giom, kiliweb, off.5365b852-91d2-4c61-85e3-9ed1533bf27a, packbot, quechoisir, quentinbrd, roboto-app, thar75, yuka.F49FG8SwBulxHMSPzZgO-gThBMrMUtZFNHQJog, yuka.RjZreFNxSUF1K1FoeS9GaDlEYnk4UDFhK3FTZ1RHcTdDTUFXSWc9PQ, yuka.UmE4R0NJMG45dVZXaXRzaC9RMzJ5SXhUNHNheGYwZVZBdThYSVE9PQ, yuka.WHAwa1BmczdqZllQcHZNTTFDcnBxOWdwN01LREFHcTVNZGdUSWc9PQ, yuka.WS9rRk5MVUYvOTRNb05oanhEM2I0ZFY2eHNLUVVtcU9NZUJBSVE9PQ, yuka.Wkp4ZFA0Y1BqOGMxaDhVSC93UDA4K0pZbjU2RVlEenJHc3M3SVE9PQ, yuka.WmZrTkg3OE9wNkJTcFBkbDdCYk1wT3RvL29PSFczeVdBTXNJSWc9PQ, yuka.YUlrL1BKOWNpZWdUaWR0Z3BoeUUzczFVbnJPcVlWeTVBY3RPSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkt_WMfaqAzAKjr4nBeB_Y6CHrbmMe1Dx6XnYqo, yuka.sY2b0xO6T85zoF3NwEKvlkxHUMaOsADiJhbRuGel2ci8EqTTPPtz4qHnaas, yuka.sY2b0xO6T85zoF3NwEKvlmJkav36njvvDEz6wVSH3MioDLO4SvJZ-7DhH6o, yuka.sY2b0xO6T85zoF3NwEKvlmV4WPP3mDntKR3fh3GRy_6cDpboROhy3JKlb6s, yuka.sY2b0xO6T85zoF3NwEKvlnZJccjzhDDlM03jtEeP5NSCCJzFONZL2ZmlP6s.