Fruits 0% - Milsa

Barcode: 26050263

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
lait écrémé à base de poudre de laitl, lait écrémél, fruits : fraise ou cerise ou abricot 12%, ou mûre 10,4%, ou ananas 8,5%, ou citron 3,5%, eau, poudre de lait écrémél, amidon transformé de maïs, gélatine bovine, arômes naturels ; épaississants : pectine, gomme de guar ; colorants : cochenille, anthocyanes, extrait de paprika, lutéine ; édulcorants : aspartame, acesulfame K ; correcteurs d'acidité : citrates de sodium, citrates de potassium, acide citrique ; ferments lactiques (lait), arôme naturel de citron et autres arômes naturels. lorigine : France Contient une source de phénylalanine. Malgré tout le soin apporté à la sélection des fruits, ce produit peut contenir des noyaux ou morceaux de noyaux de cerise.

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Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 A

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 34%

Nutrient levels for 100 g

0.5 g Fat in low quantity
0.1 g Saturated fat in low quantity
4.6 g Sugars in low quantity
0.15 g Salt in low quantity

Comparison to average values of products in the same category:

(18008 products)
(63791 products)
(64332 products)
(83992 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Yogurts Fermented milk products Fermented foods Dairies
Energy (kJ) ?
Energy (kcal) 42 kcal -52% -83% -83% -82%
Energy 176 kj
(42 kcal)
-52% -83% -83% -81%
Fat 0.5 g -80% -97% -97% -97%
- Saturated fat 0.1 g -94% -99% -99% -99%
Carbohydrates 5.1 g -54% +6% +5% -7%
- Sugars 4.6 g -54% +31% +31% +7%
Proteins 4 g -8% -73% -73% -66%
Salt 0.15 g +28% -85% -85% -81%
Sodium 0.06 g +28% -85% -85% -81%
Nutrition score - France -1 -153% -110% -110% -111%
Nutri-Score A -153% -110% -110% -111%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Plastic

Data sources

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Product added on by kiliweb
Last edit of product page on by surget.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.DYh4BMWPRvMFE_Dc7qlt_CiYMuPkLdsGPltcog, yuka.VjZNcFRmc3FndWhVb2ZFUjJTbUUxSTRsMVkrV1lsT0pOOG83SUE9PQ.

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