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Méli melo de lentilles au lait de coco - Simplement Bon et Bio - 300 g

Méli melo de lentilles au lait de coco - Product - fr

Méli melo de lentilles au lait de coco - Simplement Bon et Bio - 300 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 26064376

Common name: plat à réchauffer au micro-ondes

Quantity: 300 g

Packaging: Cardboard, Tray, fr:Film en plastique

Brands: Simplement Bon et Bio, ALDI

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Meals, Canned meals, Plant-based meals

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, European Vegetarian Union Vegetarian, AB Agriculture Biologique

Origin of the product and/or its ingredients: Fabriqué en France.

Origin of ingredients: European Union

Manufacturing or processing places: 85800

Traceability code: EMB 85222B - Saint-Gilles-Croix-de-Vie (Vendée, France)

Stores: Aldi

Countries where sold: France

Matching with your preferences

Health

Ingredients

22 ingredients

: Lentilles blondes 18%, lait de coco 14,7%, eau, poivrons jaunes 8,1%, poivrons rouges 8,1%, poivrons verts 8,1%, carottes 7,3%, haricot blanc 5,8%, pois chiches 5,6%, navets 5%, amidon de mais, huile de colza, (eau, riz complet, sel, ferments), sel, basilic, oignon déshydraté, jus concentré de citron, curcuma, gingembre.

Traces: Gluten, Sulphur dioxide and sulphites

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Salt

Ingredient: Starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Lentilles blondes 18%, lait de coco 14.7%, eau, poivrons jaunes 8.1%, poivrons rouges 8.1%, poivrons verts 8.1%, carottes 7.3%, haricot blanc 5.8%, pois chiches 5.6%, navets 5%, amidon de mais, huile de colza (eau, riz complet, sel, ferments), sel, basilic, oignon déshydraté, jus concentré de citron, curcuma, gingembre
Lentilles blondes -> fr:lentilles-blondes - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 18 - percent: 18 - percent_max: 18

lait de coco -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 14.7 - percent: 14.7 - percent_max: 14.7

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 13.6952653769841 - percent_max: 14.6962086699262

poivrons jaunes -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1

poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1

poivrons verts -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 7.3 - percent: 7.3 - percent_max: 7.3

haricot blanc -> en:white-beans - vegan: yes - vegetarian: yes - percent_min: 5.8 - percent: 5.8 - percent_max: 5.8

pois chiches -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent_min: 5.6 - percent: 5.6 - percent_max: 4.27142857142857

navets -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent_min: 5 - percent: 5 - percent_max: 3.0375

amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1.13970982142858 - percent_max: 2.14065311437072

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.820946712018142 - percent_max: 1.82189000496028

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.205236678004535 - percent_max: 1.82189000496028

riz complet -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 0 - percent_max: 0.915680803571429

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.610453869047619

ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.457840401785714

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.652544229497356 - percent_max: 0.82

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0.619053075396829 - percent_max: 0.82

oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0.568816344246038 - percent_max: 0.82

jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.485088458994719 - percent_max: 0.82

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0.317632688492083 - percent_max: 0.82

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.82

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 82
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 14

Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)

Fiber: 5 / 5 (value: 6.3, rounded value: 6.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 82.9213150473297, rounded value: 82.9)

Negative points: 6

Energy: 1 / 10 (value: 525, rounded value: 525)

Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)

Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 14)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (300 g)	Compared to: Plant-based meals
Energy	525 kj (125 kcal)	525 kj (125 kcal)	1,574 kj (376 kcal)	-9%
Fat	4 g	4 g	12 g	-15%
Saturated fat	2.6 g	2.57 g	7.7 g	+236%
Carbohydrates	13 g	12.7 g	38 g	-15%
Sugars	2.1 g	2.1 g	6.3 g	-22%
Fiber	6.3 g	6.33 g	19 g	+78%
Proteins	6.5 g	6.67 g	20 g	+33%
Salt	0.82 g	0.833 g	2.5 g	-0%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	82.921 %	?	?

Serving size: 300 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a low impact

Packaging parts

Film (Plastic)
Tray (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Méli melo de lentilles au lait de coco - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on March 17, 2021, 12:18:23 PM CET by kiliweb
Last edit of product page on March 30, 2023, 8:42:57 PM CEST by itsjustruby.
Product page also edited by ecoscore-impact-estimator, elisheba14, larnicone, robinze, roboto-app, tipota, yuka.sY2b0xO6T85zoF3NwEKvlhV9WuHbnS7dbibjm0-W6tKCf5jlc8sp3aXgbKs, yuka.sY2b0xO6T85zoF3NwEKvllNJVeDgnyvtHRr5hHWSn_GgNrfWPIAuvrLGGKs, yuka.sY2b0xO6T85zoF3NwEKvlldNCfvDmi7kOxvihlOx7PWhF4LLMeFx3ZOnKas, yuka.sY2b0xO6T85zoF3NwEKvlmYXTcjS-iDBORrtxkrV3MetfrDBc41bspXUY6o, yuka.sY2b0xO6T85zoF3NwEKvlmtucIuEvjXJbSD5tVex58-WA8XPfvMp24z6N6g, yuka.sY2b0xO6T85zoF3NwEKvlnFFSeDZjG_ABUfmlUyi4ca2EsHiRfpS5LHXHas.

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Méli melo de lentilles au lait de coco - Simplement Bon et Bio - 300 g