8 Mini gâches - Les Pâtissades - 360 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 26073170
Common name: Mini gâches
Quantity: 360 g
Packaging: fr:Sachet plastique
Brands: Les Pâtissades
Categories: Snacks, Breakfasts, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches, fr:Gâches, fr:Mini-gaches
Labels, certifications, awards:
Green Dot, Made in France, Natural flavors, Nutriscore, Nutriscore Grade D, fr:Blé français, Triman, fr:Eco-emballages
Origin of ingredients: France, Unspecified
Manufacturing or processing places: Ouest Boulangère (Filiale Groupe Norac) - 10 Rue Olivier de Serres - ZA La Buzenière - 85500 Les Herbiers, Vendée, Pays de la Loire, France
Traceability code: EMB 68206A - Michelbach (Haut-Rhin, France)
Stores: Aldi
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E160 - Carotenoids
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Butterfat, E471, E472e
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Non-vegan
Non-vegan ingredients: Butterfat, Fresh egg, Fresh cream
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Maybe vegetarian
Ingredients that may not be vegetarian: Natural flavouring, E471, E472e, E160
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Details of the analysis of the ingredients
fr: Farine de blé 51.5%, sucre, beurre concentre 10.9%, oeufs frais 10%, eau, crème fraîche 5.4%, arômes naturels, amidon transformé de maïs, levure, émulsifiants (mono- et diglycérides d'acides gras), esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras, gluten de blé, antioxydant (acide ascorbique), colorant (carotenoides)- Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 51.5 - percent: 51.5 - percent_max: 51.5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10.9 - percent_max: 16.8
- beurre concentre -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 10.9 - percent: 10.9 - percent_max: 10.9
- oeufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 10 - percent: 10 - percent_max: 10
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.4 - percent_max: 9.2
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 5.4 - percent: 5.4 - percent_max: 5.4
- arômes naturels -> en:natural-flavouring - labels: en:contains-alcohol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.36
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2.8
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4
- émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 2.1
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.1
- esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.86666666666667
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.68
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.52727272727273
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.52727272727273
- colorant -> en:colour - percent_min: 0 - percent_max: 1.4
- carotenoides -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4
en:wheat -> en:wheat
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
- Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 18
- Energy: 4 / 10 (value: 1519, rounded value: 1519)
- Sugars: 2 / 10 (value: 10, rounded value: 10)
- Saturated fat: 9 / 10 (value: 9.2, rounded value: 9.2)
- Sodium: 3 / 10 (value: 300, rounded value: 300)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (18 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (10%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.75%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 64/100)
Category: Brioche
Category: Brioche
- PEF environmental score: 0.39 (the lower the score, the lower the impact)
- including impact on climate change: 3.37 kg CO2 eq/kg of product
Stage Impact 
Agriculture
78.2 %
Processing
12.8 %
Packaging
6.1 %
Transportation
2.7 %
Distribution
0.2 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 76 %Medium Unspecified 24 %High
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Bag Plastic Recycle High 1 Fastener Plastic Recycle High 1 Tray Plastic Recycle High
Eco-Score for this product
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Impact for this product: C (Score: 51/100)
Product: 8 Mini gâches - Les Pâtissades - 360 g
Life cycle analysis score: 64
Sum of bonuses and maluses: -13
Final score: 51/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
337 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
77.4 %
Processing
10.2 %
Packaging
8.4 %
Transportation
3.9 %
Distribution
0.1 %
Consumption
0.0 %
Packaging
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Packaging with a high impact
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Packaging parts
1 x Bag (Plastic)
1 x Fastener (Plastic)
1 x Tray (Plastic)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 76 %Medium Unspecified 24 %High
Data sources
Product added on by oc84
Last edit of product page on by chevalstar.
Product page also edited by hervetuc, jacob80, kiliweb, openfoodfacts-contributors, packbot, quechoisir, roboto-app, tacite-mass-editor, yuka.YTQ1ZENZc3F0cUk2bnNSaW9oWHB4L1lvK3NhdWRrRzNMTlkwSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhV5esfMrSv6NwTno1Wnm9acFcTxT9p47NjCY6o.