arrow_upward

White high fibre bread

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 26104041

Labels, certifications, awards: No preservatives

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

26 ingredients

wheat flour [contains vitamins (thiamin, folic acid)] water, wheat fibre (5%), yeast, wheat gluten, vinegar, lodised salt vegetable oil, soy flour, vitamins (vitamin e, niacin, vitamin b,), emulsifiers (481, 472e), minerals (iron, zinc), contains wheat and soy, may be present: other gluten cereals and sesame seeds, **increased fibre, based on nuttab 2010 (bread from white flour)

Allergens: Gluten, Soybeans

Traces: Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Additive: E481 - Sodium stearoyl-2-lactylate

Ingredient: Emulsifier

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

E481 - Sodium stearoyl-2-lactylate

Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Lodised-salt-vegetable-oil, Vitamin-b, 481, 472e, May-be-present, Other-gluten-cereals-and-sesame-seeds, Increased-fibre, Based-on-nuttab-2010, Bread-from-white-flour
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: Thiamin, Folic acid, Lodised-salt-vegetable-oil, Vitamin E, Vitamin-b, 481, 472e, Iron, Zinc, May-be-present, Other-gluten-cereals-and-sesame-seeds, Increased-fibre, Based-on-nuttab-2010, Bread-from-white-flour
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Thiamin, Folic acid, Lodised-salt-vegetable-oil, Vitamin E, Vitamin-b, 481, 472e, Iron, Zinc, May-be-present, Other-gluten-cereals-and-sesame-seeds, Increased-fibre, Based-on-nuttab-2010, Bread-from-white-flour
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: wheat flour (contains vitamins, thiamin, folic acid), water, wheat fibre 5%, yeast, wheat gluten, vinegar, lodised salt vegetable oil, soy flour, vitamins, vitamin e, niacin, vitamin b, emulsifiers (481, 472e), minerals (iron, zinc), may be present (other gluten cereals and sesame seeds), increased fibre, based on nuttab 2010 (bread from white flour)
wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.88235294117647 - percent_max: 90

contains vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 1.96078431372549 - percent_max: 90

thiamin -> en:thiamin - percent_min: 0 - percent_max: 45

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 30

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 47.5

wheat fibre -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5

yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5

lodised salt vegetable oil -> en:lodised-salt-vegetable-oil - percent_min: 0 - percent_max: 5

soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 5

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 5

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

vitamin b -> en:vitamin-b - percent_min: 0 - percent_max: 5

emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 5

481 -> en:481 - percent_min: 0 - percent_max: 5

472e -> en:472e - percent_min: 0 - percent_max: 2.5

minerals -> en:minerals - percent_min: 0 - percent_max: 5

iron -> en:iron - percent_min: 0 - percent_max: 5

zinc -> en:zinc - percent_min: 0 - percent_max: 2.5

may be present -> en:may-be-present - percent_min: 0 - percent_max: 5

other gluten cereals and sesame seeds -> en:other-gluten-cereals-and-sesame-seeds - percent_min: 0 - percent_max: 5

increased fibre -> en:increased-fibre - percent_min: 0 - percent_max: 5

based on nuttab 2010 -> en:based-on-nuttab-2010 - percent_min: 0 - percent_max: 5

bread from white flour -> en:bread-from-white-flour - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score
Missing category

⚠ ️The category of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add a category

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	895 kj (214 kcal)
Fat	2 g
Saturated fat	0.5 g
Carbohydrates	36.5 g
Sugars	7.1 g
Fiber	?
Proteins	8.4 g
Salt	1 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on September 26, 2020, 3:58:16 AM CEST by inf
Last edit of product page on October 3, 2022, 5:42:35 PM CEST by roboto-app.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvllxjCeKPrCrkECTjlXCv1vXVLJvjX_JP2LDrHKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

White high fibre bread