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Chilli Mexican Style Simmer Sauce with Spice Cap Medium - El Tora - 360g

Chilli Mexican Style Simmer Sauce with Spice Cap Medium - El Tora - 360g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 26209142

Quantity: 360g

Packaging: Glass Jar

Brands: El Tora, Aldi

Categories: Condiments, Sauces, Groceries, Mexican Sauces

Labels, certifications, awards: Vegetarian, No artificial flavors, No preservatives, Vegan, No artificial colors, No artificial colours or flavours

Origin of ingredients: United Kingdom

Manufacturing or processing places: United Kingdom

Stores: Aldi

Countries where sold: Australia

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Health

Ingredients

  • icon

    37 ingredients


    Sauce (97%) [Water, Diced Tomatoes (14%) [Tomato (99.7%), Acidity Regulator (330), Firming Agent (509)], Red Kidney Beans (10%)(Kidney Beans, Salt), tomato Paste (9%),Japapeno Peppers (5%), Diced Jalapeno Peppers (83%), Salt, Acidity Regulator (260)], Diced Onions, Sugar, Spices (2.4%)[Including Chilli Powder (8.5%), Malt Vinegar (From Barley), thickener (1422), Lemon Juice Concentrate, Pinto Beans, Salt, Garlic, Pure Dried Oregano}, spice cap (3%){contains spices (74%)[Including Chilli (25%), Cayenne (2%)], Natural Chilli Flavour, Natural Colour (160c). CONTAINS BARLEY
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1422 - Acetylated distarch adipate
    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Firming agent
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1422 - Acetylated distarch adipate


    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia
  • E260 - Acetic acid


    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: 330, 509, Japapeno-peppers, 260, 1422, Spice-cap, Natural-chilli-flavour, 160c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: 330, 509, Japapeno-peppers, 260, 1422, Spice-cap, Natural-chilli-flavour, 160c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: 330, 509, Japapeno-peppers, 260, 1422, Spice-cap, Natural-chilli-flavour, 160c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sauce 97% (Water, Tomatoes 14%, Tomato 99.7%, Acidity Regulator (330), Firming Agent (509)), Red Kidney Beans 10% (Kidney Beans, Salt), tomato Paste 9%, Japapeno Peppers 5%, Jalapeno Peppers 83%, Salt, Acidity Regulator (260), Onions, Sugar, Spices 2.4% (Including Chilli 8.5%, Malt Vinegar (From Barley), thickener (1422), Lemon Juice Concentrate, Pinto Beans, Salt, Garlic, Dried Oregano, spice cap 3%, contains spices 74%, Including Chilli 25%, Cayenne 2%), Natural Chilli Flavour, Natural Colour (160c)
    1. Sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent: 97
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 14
      3. Tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 99.7
      4. Acidity Regulator -> en:acidity-regulator
        1. 330 -> en:330
      5. Firming Agent -> en:firming-agent
        1. 509 -> en:509
    2. Red Kidney Beans -> en:red-bean - vegan: yes - vegetarian: yes - percent: 10
      1. Kidney Beans -> en:kidney-bean - vegan: yes - vegetarian: yes
      2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. tomato Paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 9
    4. Japapeno Peppers -> en:japapeno-peppers - percent: 5
    5. Jalapeno Peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 83
    6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. Acidity Regulator -> en:acidity-regulator
      1. 260 -> en:260
    8. Onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    9. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. Spices -> en:spice - vegan: yes - vegetarian: yes - percent: 2.4
      1. Including Chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 8.5
      2. Malt Vinegar -> en:malt-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        1. From Barley -> en:barley - vegan: yes - vegetarian: yes
      3. thickener -> en:thickener
        1. 1422 -> en:1422
      4. Lemon Juice Concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      5. Pinto Beans -> en:pinto-beans - vegan: yes - vegetarian: yes
      6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      8. Dried Oregano -> en:dried-oregano - vegan: yes - vegetarian: yes - ciqual_food_code: 11035
      9. spice cap -> en:spice-cap - percent: 3
      10. contains spices -> en:spice - vegan: yes - vegetarian: yes - percent: 74
      11. Including Chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 25
      12. Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent: 2
    11. Natural Chilli Flavour -> en:natural-chilli-flavour
    12. Natural Colour -> en:natural-colours
      1. 160c -> en:160c

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 240

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 240.7, rounded value: 240.7)

    Negative points: 11

    • Energy: 0 / 10 (value: 310, rounded value: 310)
    • Sugars: 1 / 10 (value: 8, rounded value: 8)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 10 / 10 (value: 922.528, rounded value: 922.5)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: (11 - 7)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (120G)
    Compared to: Sauces
    Energy 310 kj
    (74 kcal)
    372 kj
    (89 kcal)
    -62%
    Fat 0.9 g 1.08 g -93%
    Saturated fat 0.1 g 0.12 g -95%
    Carbohydrates 11.1 g 13.3 g -8%
    Sugars 8 g 9.6 g +8%
    Fiber 1.8 g 2.16 g +50%
    Proteins 3.1 g 3.72 g +41%
    Salt 2.306 g 2.77 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 240.7 % 240.7 %
Serving size: 120G

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Data sources

Product added on by foodorigins
Last edit of product page on by packbot.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.