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Saucisse de morteau I.G.P cuite - Reflets De France - 0,387 kg

Saucisse de morteau I.G.P cuite - Product - fr

Saucisse de morteau I.G.P cuite - Reflets De France - 0,387 kg

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 2643313039886 (EAN / EAN-13)

Quantity: 0,387 kg

Brands: Reflets De France

Categories: Meats and their products, Meats, Prepared meats, Sausages, French sausages, Morteau sausages

Labels, certifications, awards: PGI

Countries where sold: France

Matching with your preferences

Health

Ingredients

14 ingredients

: Viande de porc origine France, vin blanc, sel, échalote réhydratée, épices (poivre, carvi, muscade), sucre, dextrose, conservateur : nitrite de sodium, enveloppe : boyau naturel de porc. 102 g de viande de porc mis en oeuvre pour 100 g de produit fini.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Pork meat, fr:Boyau naturel de porc

Non-vegetarian
Non-vegetarian ingredients: Pork meat, fr:Boyau naturel de porc

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Viande de porc, vin blanc, sel, échalote, épices (poivre, carvi, muscade), sucre, dextrose, conservateur (nitrite de sodium), enveloppe (boyau naturel de porc)
Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 11.1111111111111 - percent_max: 100

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 50

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333

échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 25

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

carvi -> en:caraway - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 6.66666666666667

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

conservateur -> en:preservative - percent_min: 0 - percent_max: 12.5

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

enveloppe -> en:casing - percent_min: 0 - percent_max: 11.1111111111111

boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 11.1111111111111

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 16, rounded value: 16)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 21

Energy: 3 / 10 (value: 1310, rounded value: 1310)

Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)

Saturated fat: 10 / 10 (value: 11, rounded value: 11)

Sodium: 8 / 10 (value: 760, rounded value: 760)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 21 (21 - 0)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Morteau sausages
Energy	1,310 kj (313 kcal)	-2%
Fat	28 g	+2%
Saturated fat	11 g	+3%
Carbohydrates	0.6 g	+15%
Sugars	0.6 g	+66%
Fiber	?
Proteins	16 g	-5%
Salt	1.9 g	-14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 27/100)

Category: Morteaux sausage

PEF environmental score: 1.16 (the lower the score, the lower the impact)
including impact on climate change: 8.05 kg CO2 eq/kg of product

Stage	Impact
Agriculture	75.1 %
Processing	15.5 %
Packaging	4.3 %
Transportation	1.4 %
Distribution	0.8 %
Consumption	2.9 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: 0

Environmental policy: 0
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	56 %	Medium
Unknown	44 %	High

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 12/100)
Product: Saucisse de morteau I.G.P cuite - Reflets De France - 0,387 kg

Life cycle analysis score: 27
Sum of bonuses and maluses: -15

Final score: 12/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 4.2 km in a petrol car

805 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Morteaux sausage (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	78.7 %
Processing	9.9 %
Packaging	7.1 %
Transportation	2.6 %
Distribution	0.5 %
Consumption	1.2 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	56 %	Medium
Unknown	44 %	High

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Data sources

Product added on January 8, 2018, 10:10:10 AM CET by kiliweb
Last edit of product page on August 11, 2023, 12:00:33 PM CEST by org-carrefour.
Product page also edited by openfoodfacts-contributors, roboto-app, sebleouf, yuka.VFpFc1FQb21nTjhZaWM4bjdDL29xNGh6enM2YmVIMnJjT2dVSVE9PQ.

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Saucisse de morteau I.G.P cuite - Reflets De France - 0,387 kg