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Bifidus Yoghurt 4 Cups x 125 Gram (milsactiv) - 500 g

Bifidus Yoghurt 4 Cups x 125 Gram (milsactiv) - Product - fr

Bifidus Yoghurt 4 Cups x 125 Gram (milsactiv) - 500 g

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Barcode: 27010341

Quantity: 500 g

Packaging: fr:4 x 125 g

Brands: MilsActiv

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Bifidus yogurts, Flavoured bifidus yogurts

Manufacturing or processing places: France

Traceability code: FR 53.054.005 CE - Changé (Mayenne, France)

Stores: ALDI

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

61 ingredients

graven – cereals - getreide enteerde volle melk, gesuikerd, vezels, granen en bifidus™ ten: volle melk (73%), water, suiker (8.7%), lactose en melkeiwitten, suikerbietvezels (1.5%), 4%) (tarwezemelen, rogge), gemodificeerd zetmeel, aroma's, zuurteregelaars (e330, e331), smiddel (e407), gekarameliseerde suiker, melkfermenten waaronder bifidobacterium", mented with whole milk, sugar, with fibre, cereals and bifidus ats: whole milk (73%), water, sugar (8.7%), lactose and milk protein, real sugar beet fibre (1.4%) (wheat bran, rye), modified starch, flavourings, acidity regulators (e330, e331), nt (e407), caramelised sugar, lactic ferments including bifidobacterium", ertes joghurterzeugnis, mit getreidezubereitung, ballaststoffe und bifido - en vollmilch (73%), wasser, zucker (8.7%), laktose und milcheiweiß, zuckerrübenfasern (1.5%), getreide eizenkleie, roggen), modifizierte stärke, aroma, säureregulatoren (e330, e331), verdickungsmittel aramelisierter zucker, milchfermente davon bifidobacterium aan het product zijn unieke smaak, /"qui donne à la produit its unique taste, /"das dem t seinen einzigartigen geschmack verleiht

Allergens: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E407 - Carrageenan

Ingredient: Flavouring

Ingredient: Lactose

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:graven, fr:getreide-enteerde-volle-melk, fr:gesuikerd, fr:vezels, fr:granen-en-bifidus-ten, fr:volle-melk, fr:water, fr:suiker, fr:lactose-en-melkeiwitten, fr:suikerbietvezels, fr:tarwezemelen, fr:rogge, fr:gemodificeerd-zetmeel, fr:aroma-s, fr:zuurteregelaars, fr:smiddel, fr:gekarameliseerde-suiker, fr:melkfermenten-waaronder-bifidobacterium, fr:mente-au-lait-entier, fr:aux-cereales-et-au-bifidus-ats, fr:fibres-de-betterave-a-sucre-reales, fr:nt, fr:ertes-joghurterzeugnis, fr:mit-getreidezubereitung, fr:ballaststoffe-und-bifido, fr:en-vollmilch, fr:wasser, fr:zucker, fr:laktose-und-milcheiweiss, fr:zuckerrubenfasern, fr:getreide-eizenkleie, fr:roggen, fr:modifizierte-starke, fr:aroma, fr:saureregulatoren, fr:verdickungsmittel-aramelisierter-zucker, fr:milchfermente-davon-bifidobacterium-aan-het-product-zijn-unieke-smaak, fr:qui-apporte-au-produit-son-gout-unique, fr:das-dem-t-seinen-einzigartigen-geschmack-verleiht
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk, Lactose and milk proteins
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: fr:graven, fr:getreide-enteerde-volle-melk, fr:gesuikerd, fr:vezels, fr:granen-en-bifidus-ten, fr:volle-melk, fr:water, fr:suiker, fr:lactose-en-melkeiwitten, fr:suikerbietvezels, fr:tarwezemelen, fr:rogge, fr:gemodificeerd-zetmeel, fr:aroma-s, fr:zuurteregelaars, fr:smiddel, fr:gekarameliseerde-suiker, fr:melkfermenten-waaronder-bifidobacterium, fr:mente-au-lait-entier, Fiber, fr:aux-cereales-et-au-bifidus-ats, fr:fibres-de-betterave-a-sucre-reales, fr:nt, fr:ertes-joghurterzeugnis, fr:mit-getreidezubereitung, fr:ballaststoffe-und-bifido, fr:en-vollmilch, fr:wasser, fr:zucker, fr:laktose-und-milcheiweiss, fr:zuckerrubenfasern, fr:getreide-eizenkleie, fr:roggen, fr:modifizierte-starke, fr:aroma, fr:saureregulatoren, fr:verdickungsmittel-aramelisierter-zucker, fr:milchfermente-davon-bifidobacterium-aan-het-product-zijn-unieke-smaak, fr:qui-apporte-au-produit-son-gout-unique, fr:das-dem-t-seinen-einzigartigen-geschmack-verleiht
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Graven, Céréales, Getreide ENTEERDE VOLLE MELK, GESUIKERD, VEZELS, GRANEN EN BIFIDUS™ ten (volle melk 73%), water, suiker 8.7%, lactose en melkeiwitten, suikerbietvezels 1.5%, tarwezemelen, rogge, gemodificeerd zetmeel, aroma's, zuurteregelaars (e330, e331), smiddel (e407), gekarameliseerde suiker, melkfermenten waaronder Bifidobacterium", MENTÉ AU LAIT ENTIER, SUCRE, AVEC DES FIBRES, AUX CÉRÉALES et AU BIFIDUS ats (lait entier 73%), eau, sucre 8.7%, lactose et protéines de lait, fibres de betterave à sucre réales 1.4% (son de blé, seigle), amidon modifié, arômes, correcteurs d'acidité (e330, e331), nt (e407), sucre caramélisé, ferments lactiques dont Bifidobacterium", ERTES JOGHURTERZEUGNIS, MIT GETREIDEZUBEREITUNG, BALLASTSTOFFE UND BIFIDO, EN Vollmilch 73%, Wasser, Zucker 8.7%, Laktose und Milcheiweiß, Zuckerrübenfasern 1.5%, Getreide eizenkleie, Roggen, modifizierte Stärke, Aroma, Säureregulatoren (e330, e331), Verdickungsmittel aramelisierter Zucker, Milchfermente davon Bifidobacterium aan het product zijn unieke smaak, "Qui apporte au produit son goût unique, "Das dem t seinen einzigartigen Geschmack verleiht
Graven -> fr:graven

Céréales -> en:cereal - vegan: yes - vegetarian: yes

Getreide ENTEERDE VOLLE MELK -> fr:getreide-enteerde-volle-melk

GESUIKERD -> fr:gesuikerd

VEZELS -> fr:vezels

GRANEN EN BIFIDUS™ ten -> fr:granen-en-bifidus-ten

volle melk -> fr:volle-melk - percent: 73

water -> fr:water

suiker -> fr:suiker - percent: 8.7

lactose en melkeiwitten -> fr:lactose-en-melkeiwitten

suikerbietvezels -> fr:suikerbietvezels - percent: 1.5

tarwezemelen -> fr:tarwezemelen

rogge -> fr:rogge

gemodificeerd zetmeel -> fr:gemodificeerd-zetmeel

aroma's -> fr:aroma-s

zuurteregelaars -> fr:zuurteregelaars

e330 -> en:e330 - vegan: yes - vegetarian: yes

e331 -> en:e331 - vegan: yes - vegetarian: yes

smiddel -> fr:smiddel

e407 -> en:e407 - vegan: yes - vegetarian: yes

gekarameliseerde suiker -> fr:gekarameliseerde-suiker

melkfermenten waaronder Bifidobacterium" -> fr:melkfermenten-waaronder-bifidobacterium

MENTÉ AU LAIT ENTIER -> fr:mente-au-lait-entier

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

AVEC DES FIBRES -> en:fiber

AUX CÉRÉALES et AU BIFIDUS ats -> fr:aux-cereales-et-au-bifidus-ats

lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent: 73

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 8.7

lactose et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes

fibres de betterave à sucre réales -> fr:fibres-de-betterave-a-sucre-reales - percent: 1.4

son de blé -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621

seigle -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

correcteurs d'acidité -> en:acidity-regulator

e330 -> en:e330 - vegan: yes - vegetarian: yes

e331 -> en:e331 - vegan: yes - vegetarian: yes

nt -> fr:nt

e407 -> en:e407 - vegan: yes - vegetarian: yes

sucre caramélisé -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

ferments lactiques dont Bifidobacterium" -> es:bifidobacterias-y-otros-fermentos-lacticos - vegan: maybe - vegetarian: yes

ERTES JOGHURTERZEUGNIS -> fr:ertes-joghurterzeugnis

MIT GETREIDEZUBEREITUNG -> fr:mit-getreidezubereitung

BALLASTSTOFFE UND BIFIDO -> fr:ballaststoffe-und-bifido

EN Vollmilch -> fr:en-vollmilch - percent: 73

Wasser -> fr:wasser

Zucker -> fr:zucker - percent: 8.7

Laktose und Milcheiweiß -> fr:laktose-und-milcheiweiss

Zuckerrübenfasern -> fr:zuckerrubenfasern - percent: 1.5

Getreide eizenkleie -> fr:getreide-eizenkleie

Roggen -> fr:roggen

modifizierte Stärke -> fr:modifizierte-starke

Aroma -> fr:aroma

Säureregulatoren -> fr:saureregulatoren

e330 -> en:e330 - vegan: yes - vegetarian: yes

e331 -> en:e331 - vegan: yes - vegetarian: yes

Verdickungsmittel aramelisierter Zucker -> fr:verdickungsmittel-aramelisierter-zucker

Milchfermente davon Bifidobacterium aan het product zijn unieke smaak -> fr:milchfermente-davon-bifidobacterium-aan-het-product-zijn-unieke-smaak

"Qui apporte au produit son goût unique -> fr:qui-apporte-au-produit-son-gout-unique

"Das dem t seinen einzigartigen Geschmack verleiht -> fr:das-dem-t-seinen-einzigartigen-geschmack-verleiht

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 4

Energy: 1 / 10 (value: 364, rounded value: 364)

Sugars: 2 / 10 (value: 12, rounded value: 12)

Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)

Sodium: 0 / 10 (value: 48, rounded value: 48)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (12%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.12%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Flavoured bifidus yogurts
Energy	364 kj (87 kcal)	-3%
Fat	2.9 g	+4%
Saturated fat	1.9 g	+6%
Carbohydrates	12 g	-2%
Sugars	12 g	+3%
Fiber	?
Proteins	3.3 g	-10%
Salt	0.12 g	-4%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 91/100)

Category: Fermented milk or dairy specialty, yogurt type, flavoured, with sugar, with bifidus

PEF environmental score: 0.19 (the lower the score, the lower the impact)
including impact on climate change: 1.46 kg CO2 eq/kg of product

Stage	Impact
Agriculture	47.6 %
Processing	16.9 %
Packaging	20.8 %
Transportation	8.5 %
Distribution	4.8 %
Consumption	1.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 71/100)
Product: Bifidus Yoghurt 4 Cups x 125 Gram (milsactiv) - 500 g

Life cycle analysis score: 91
Sum of bonuses and maluses: -20

Final score: 71/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

146 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fermented milk or dairy specialty, yogurt type, flavoured, with sugar, with bifidus (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	59.6 %
Processing	11.5 %
Packaging	12.1 %
Transportation	13.8 %
Distribution	2.4 %
Consumption	0.5 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place
CHANGE - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on August 27, 2016, 2:31:48 PM CEST by date-limite-app
Last edit of product page on February 13, 2024, 9:05:11 PM CET by inf.
Product page also edited by kiliweb, moon-rabbit, off.47c4c53f-341f-4ab6-b49c-6f45a7bed613, openfoodfacts-contributors, ourlaem, sophiejanssens, yuka.U0w1ZEliaGU5NmtYd3ZNUjF4bjBwZHRFNkwzeVoyeWRjTThCSWc9PQ, yuka.Vr9nbeywJtQZG_Hgy7ktxyOAO_3QJKNcFlNQog, yukafix.

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Bifidus Yoghurt 4 Cups x 125 Gram (milsactiv) - 500 g