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Pudding au chocolat - Ursi - 460 g

Pudding au chocolat - Ursi - 460 g

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Barcode: 27057421

Quantity: 460 g

Packaging: Plastic

Brands: Ursi

Categories: Desserts, Chocolate desserts

Labels, certifications, awards: Sustainable farming, UTZ Certified

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    13 ingredients


    French: Lait entier 81 %, sucre, chocolat 3,5% (sucre, pâte de cacao, beurre de cacao), amidon modifié, cacao maigre, crème, poudre de lait écrémé, gélifiant (carraghénanes), arôme naturel. Peut contenir des traces de soja.
    Allergens: Milk
    Traces: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, Cream, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Lait entier 81%, sucre, chocolat 3.5% (sucre, pâte de cacao, beurre de cacao), amidon modifié, cacao maigre, crème, poudre de lait écrémé, gélifiant (carraghénanes), arôme naturel
    1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 81 - percent: 81 - percent_max: 81
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.5 - percent_max: 15.5
    3. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.16666666666667 - percent_max: 3.5
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 1.75
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.16666666666667
    4. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.5
    5. cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 3.5
    6. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 3.5
    7. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 3.1
    8. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 2.58333333333333
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58333333333333
    9. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.21428571428571

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    per serving
    Compared to: Chocolate desserts
    Energy 540 kj
    (129 kcal)
    Fat 4.5 g
    Saturated fat 2.8 g
    Carbohydrates 19 g
    Sugars 14 g
    Fiber ?
    Proteins 3.6 g
    Salt 0.1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by fix-serving-size-bot.
Product page also edited by cbx1985, openfoodfacts-contributors, packbot, roboto-app, yuka.UVo4dk1xcFF0TlEycWNRTTNDakxwNGhOenJXN0FHK2RNK0VjSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.